The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.
Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.
FDA daily value: 1.2 mg
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Showing 1851–1900 of 6,145 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1851 | Peas, split, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.19 mg | 16% | USDA_SR |
| 1852 | Snacks, granola bar, chewy, reduced sugar, all flavors | Snacks | 0.19 mg | 16% | USDA_SR |
| 1853 | Cake, gingerbread, prepared from recipe | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1854 | Peas, split, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.19 mg | 16% | USDA_SR |
| 1855 | McDONALD'S, BIG MAC (without Big Mac Sauce) | Fast Foods | 0.19 mg | 16% | USDA_SR |
| 1856 | TACO BELL, Bean Burrito | Fast Foods | 0.19 mg | 16% | USDA_SR |
| 1857 | Peas and carrots, frozen, unprepared | Vegetables and Vegetable Products | 0.19 mg | 16% | USDA_SR |
| 1858 | Potatoes, mashed, dehydrated, granules with milk, dry form | Vegetables and Vegetable Products | 0.19 mg | 16% | USDA_SR |
| 1859 | Snacks, granola bars, soft, uncoated, nut and raisin | Snacks | 0.19 mg | 16% | USDA_SR |
| 1860 | Seeds, watermelon seed kernels, dried | Nut and Seed Products | 0.19 mg | 16% | USDA_SR |
| 1861 | Dandelion greens, raw | Vegetables and Vegetable Products | 0.19 mg | 16% | USDA_SR |
| 1862 | Pastry, Pastelitos de Guava (guava pastries) | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1863 | Restaurant, Chinese, noodles, crunchy | Cereals, Grains and Pasta | 0.19 mg | 16% | CNF |
| 1864 | Bread, cornbread (also corn muffin mix), dry mix, prepared | Baked Products | 0.19 mg | 16% | CNF |
| 1865 | Cassava (manioc), flour | Vegetables and Vegetable Products | 0.19 mg | 16% | CNF |
| 1866 | Fast foods, hot dog with chili | Fast Foods | 0.19 mg | 16% | CNF |
| 1867 | Cake, gingerbread, homemade | Baked Products | 0.19 mg | 16% | CNF |
| 1868 | Peas, split, boiled, salted | Legumes and Legume Products | 0.19 mg | 16% | CNF |
| 1869 | Peas, split, boiled | Legumes and Legume Products | 0.19 mg | 16% | CNF |
| 1870 | Seeds, watermelon seed kernels, dried | Nuts and Seeds | 0.19 mg | 16% | CNF |
| 1871 | Potato, mashed, dehydrated, granules with milk, unprepared | Vegetables and Vegetable Products | 0.19 mg | 16% | CNF |
| 1872 | Peas and carrots, frozen, unprepared | Vegetables and Vegetable Products | 0.19 mg | 16% | CNF |
| 1873 | Dandelion greens, raw | Vegetables and Vegetable Products | 0.19 mg | 16% | CNF |
| 1874 | Mustard, prepared, yellow | Spices and Herbs | 0.19 mg | 16% | USDA_FF |
| 1875 | Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar | Snacks | 0.19 mg | 16% | USDA_SR |
| 1876 | Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1877 | Nuts, mixed nuts, oil roasted, with peanuts, without salt added | Nut and Seed Products | 0.19 mg | 16% | USDA_SR |
| 1878 | Nuts, mixed nuts, oil roasted, with peanuts, lightly salted | Nut and Seed Products | 0.19 mg | 16% | USDA_SR |
| 1879 | Nuts, mixed nuts, oil roasted, with peanuts, with salt added | Nut and Seed Products | 0.19 mg | 16% | USDA_SR |
| 1880 | Nuts, mixed nuts, oil roasted with peanuts, lightly salted | Nuts and Seeds | 0.19 mg | 16% | CNF |
| 1881 | Cake, gingerbread, dry mix, prepared, without icing | Baked Products | 0.19 mg | 16% | CNF |
| 1882 | Pie crust, cookie-type, vanilla wafer, homemade, chilled | Baked Products | 0.19 mg | 16% | CNF |
| 1883 | Nuts, mixed nuts, oil roasted with peanuts, salted | Nuts and Seeds | 0.19 mg | 16% | CNF |
| 1884 | Nuts, mixed nuts, oil roasted with peanuts | Nuts and Seeds | 0.19 mg | 16% | CNF |
| 1885 | Pie, pecan, prepared from recipe | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1886 | Bread, potato | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1887 | Bread, potato | Baked Products | 0.19 mg | 16% | CNF |
| 1888 | Pie, pecan, homemade | Baked Products | 0.19 mg | 16% | CNF |
| 1889 | Beans, yellow, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.19 mg | 16% | USDA_SR |
| 1890 | Cookies, chocolate chip, refrigerated dough | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1891 | Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor | Snacks | 0.19 mg | 16% | USDA_SR |
| 1892 | Beans, yellow, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.19 mg | 16% | USDA_SR |
| 1893 | Turnover, fruit (apple, berry, cherry, peach) | Baked Products | 0.19 mg | 16% | CNF |
| 1894 | Cookie, chocolate chip, refrigerated dough | Baked Products | 0.19 mg | 16% | CNF |
| 1895 | Beans, yellow, boiled, salted | Legumes and Legume Products | 0.19 mg | 16% | CNF |
| 1896 | Beans, yellow, boiled | Legumes and Legume Products | 0.19 mg | 16% | CNF |
| 1897 | Cookies, oatmeal, commercially prepared, soft-type | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1898 | Cake, white, prepared from recipe without frosting | Baked Products | 0.19 mg | 16% | USDA_SR |
| 1899 | Cereal, ready to eat, Wheat Squares, Organics, President's Choice | Breakfast cereals | 0.19 mg | 16% | CNF |
| 1900 | Cookie, oatmeal (with or without raisins), commercial, soft-type | Baked Products | 0.19 mg | 16% | CNF |
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