The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.
Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.
FDA daily value: 1.2 mg
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Showing 1351–1400 of 6,145 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1351 | Crackers, wheat, regular | Baked Products | 0.28 mg | 24% | USDA_SR |
| 1352 | Cookies, ladyfingers, with lemon juice and rind | Baked Products | 0.28 mg | 24% | USDA_SR |
| 1353 | Cookies, ladyfingers, without lemon juice and rind | Baked Products | 0.28 mg | 24% | USDA_SR |
| 1354 | BURGER KING, french toast sticks | Fast Foods | 0.28 mg | 24% | USDA_SR |
| 1355 | Fast foods, french toast sticks | Fast Foods | 0.28 mg | 24% | USDA_SR |
| 1356 | Sauce, sofrito, prepared from recipe | Soups, Sauces, and Gravies | 0.28 mg | 24% | USDA_SR |
| 1357 | Fast foods, breakfast, french toast sticks | Fast Foods | 0.28 mg | 24% | CNF |
| 1358 | Cookie, ladyfinger (without lemon juice or peel) | Baked Products | 0.28 mg | 24% | CNF |
| 1359 | Cracker, wheat | Baked Products | 0.28 mg | 24% | CNF |
| 1360 | Cookie, ladyfinger (with lemon juice and rind) | Baked Products | 0.28 mg | 24% | CNF |
| 1361 | Snack, Mixed Berry Bar | Snacks | 0.28 mg | 24% | USDA_SR |
| 1362 | Peas, green, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.28 mg | 24% | USDA_SR |
| 1363 | Peas, green, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.28 mg | 24% | USDA_SR |
| 1364 | Peas, green, frozen, boiled, drained | Vegetables and Vegetable Products | 0.28 mg | 24% | CNF |
| 1365 | Cookies, oatmeal, with raisins | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1366 | Archway Home Style Cookies, Oatmeal Raisin | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1367 | Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit | Breakfast Cereals | 0.28 mg | 23% | USDA_SR |
| 1368 | Archway Home Style Cookies, Date Filled Oatmeal | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1369 | Cake, pudding-type, white, enriched, dry mix | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1370 | Cookies, animal, with frosting or icing | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1371 | Breakfast bars, oats, sugar, raisins, coconut (include granola bar) | Snacks | 0.28 mg | 23% | USDA_SR |
| 1372 | ON THE BORDER, Mexican rice | Restaurant Foods | 0.28 mg | 23% | USDA_SR |
| 1373 | Semolina, unenriched | Cereal Grains and Pasta | 0.28 mg | 23% | USDA_SR |
| 1374 | Snacks, granola bars, hard, almond | Snacks | 0.28 mg | 23% | USDA_SR |
| 1375 | Peas, green, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.28 mg | 23% | CNF |
| 1376 | Grains, semolina | Cereals, Grains and Pasta | 0.28 mg | 23% | CNF |
| 1377 | Cake, white, pudding-type, dry mix, unprepared | Baked Products | 0.28 mg | 23% | CNF |
| 1378 | Soup, onion, dry, mix | Soups, Sauces, and Gravies | 0.28 mg | 23% | USDA_SR |
| 1379 | Bread, multi-grain (includes whole-grain) | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1380 | Pasta, spaghetti, protein-fortified, enriched, cooked | Cereals, Grains and Pasta | 0.28 mg | 23% | CNF |
| 1381 | Pasta, spaghetti, spinach, enriched, cooked | Cereals, Grains and Pasta | 0.28 mg | 23% | CNF |
| 1382 | Pasta, spaghetti, enriched, cooked, salted | Cereals, Grains and Pasta | 0.28 mg | 23% | CNF |
| 1383 | Pasta, spaghetti, enriched, cooked | Cereals, Grains and Pasta | 0.28 mg | 23% | CNF |
| 1384 | Soup, onion, dehydrated | Soups, Sauces and Gravies | 0.28 mg | 23% | CNF |
| 1385 | French toast, frozen, ready-to-heat | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1386 | SUBWAY, SUBWAY CLUB sub on white bread with lettuce and tomato | Fast Foods | 0.28 mg | 23% | USDA_SR |
| 1387 | Rice, brown, parboiled, dry, UNCLE BEN'S | Cereal Grains and Pasta | 0.28 mg | 23% | USDA_SR |
| 1388 | Papad | Legumes and Legume Products | 0.28 mg | 23% | USDA_SR |
| 1389 | Indian, papad (papadum) | Legumes and Legume Products | 0.28 mg | 23% | CNF |
| 1390 | French toast, frozen, ready to heat | Baked Products | 0.28 mg | 23% | CNF |
| 1391 | Peanuts, virginia, oil-roasted, with salt | Legumes and Legume Products | 0.28 mg | 23% | USDA_SR |
| 1392 | Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1393 | Peanuts, virginia, oil-roasted, without salt | Legumes and Legume Products | 0.28 mg | 23% | USDA_SR |
| 1394 | Peanuts, Virginia, oil-roasted | Legumes and Legume Products | 0.28 mg | 23% | CNF |
| 1395 | Peanuts, Virginia, oil-roasted, salted | Legumes and Legume Products | 0.28 mg | 23% | CNF |
| 1396 | Pie crust, standard-type, frozen, ready-to-bake, enriched | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1397 | Cookies, vanilla wafers, lower fat | Baked Products | 0.28 mg | 23% | USDA_SR |
| 1398 | Orange juice, frozen concentrate, unsweetened, undiluted | Fruits and Fruit Juices | 0.28 mg | 23% | USDA_SR |
| 1399 | Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium | Fruits and Fruit Juices | 0.28 mg | 23% | USDA_SR |
| 1400 | Orange juice, frozen concentrate, undiluted, with added calcium and Vitamin D | Fruits and fruit juices | 0.28 mg | 23% | CNF |
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