Vegan foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 1001–1050 of 6,145 foods

# Food Category Per 100 g % DV Source
1001 Bagel, cinnamon-raisin Baked Products 0.38 mg 32% CNF
1002 Spices, caraway seed Spices and Herbs 0.38 mg 32% USDA_SR
1003 Nuts, butternuts, dried Nut and Seed Products 0.38 mg 32% USDA_SR
1004 Wheat, hard red winter Cereal Grains and Pasta 0.38 mg 32% USDA_SR
1005 Grains, wheat, hard red winter Cereals, Grains and Pasta 0.38 mg 32% CNF
1006 Nuts, butternuts (long walnuts), dried Nuts and Seeds 0.38 mg 32% CNF
1007 Spices, caraway seed Spices and Herbs 0.38 mg 32% CNF
1008 Bread, rye, toasted Baked Products 0.38 mg 32% USDA_SR
1009 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.38 mg 32% USDA_SR
1010 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 32% USDA_SR
1011 Beans, navy, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 0.38 mg 32% CNF
1012 Rolls, dinner, rye Baked Products 0.38 mg 32% USDA_SR
1013 Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted Baby Foods 0.38 mg 32% USDA_SR
1014 Infant formula, MEAD JOHNSON, NEXT STEP, PROSOBEE LIPIL, powder, with ARA and DHA Baby Foods 0.38 mg 32% USDA_SR
1015 Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 0.38 mg 32% USDA_SR
1016 Spices, chervil, dried Spices and Herbs 0.38 mg 32% USDA_SR
1017 Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder Baby Foods 0.38 mg 32% USDA_SR
1018 Beverages, Orange juice drink Beverages 0.38 mg 32% USDA_SR
1019 Rolls, pumpernickel Baked Products 0.38 mg 32% USDA_SR
1020 Udi's, Gluten Free, Whole Grain Dinner Rolls Baked Products 0.38 mg 32% USDA_SR
1021 Juice drink, orange Beverages 0.38 mg 32% CNF
1022 Beans, navy, mature seeds, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 32% CNF
1023 Roll, pumpernickel Baked Products 0.38 mg 32% CNF
1024 Roll, dinner, rye Baked Products 0.38 mg 32% CNF
1025 Cereal, ready to eat, Granola: with almonds, Rogers Breakfast cereals 0.38 mg 32% CNF
1026 Cereal, ready to eat, Granola: Apples 'n cinnamon, Rogers Breakfast cereals 0.38 mg 32% CNF
1027 Spices, chervil, dried Spices and Herbs 0.38 mg 32% CNF
1028 Winged bean tuber, raw Vegetables and Vegetable Products 0.38 mg 32% USDA_SR
1029 Winged beans (goa bean) tuber, raw Vegetables and Vegetable Products 0.38 mg 32% CNF
1030 Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry Breakfast Cereals 0.38 mg 32% USDA_SR
1031 Triticale flour, whole-grain Cereal Grains and Pasta 0.38 mg 32% USDA_SR
1032 Grains, triticale flour, whole-grain Cereals, Grains and Pasta 0.38 mg 32% CNF
1033 Bread, pan dulce, sweet yeast bread Baked Products 0.38 mg 31% USDA_SR
1034 Farro, pearled, dry, raw Cereal Grains and Pasta 0.38 mg 31% USDA_FF
1035 Bread, whole-wheat, commercially prepared, toasted Baked Products 0.38 mg 31% USDA_SR
1036 Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca Baked Products 0.38 mg 31% USDA_SR
1037 English muffin, wheat, toasted Baked Products 0.38 mg 31% CNF
1038 Durian, raw or frozen Fruits and Fruit Juices 0.37 mg 31% USDA_SR
1039 Durian, raw or frozen Fruits and fruit juices 0.37 mg 31% CNF
1040 English muffin, multigrain (also granola), toasted Baked Products 0.37 mg 31% CNF
1041 Cookies, chocolate chip, commercially prepared, special dietary Baked Products 0.37 mg 31% USDA_SR
1042 Crackers, toast thins, low sodium Baked Products 0.37 mg 31% USDA_SR
1043 Spaghetti, spinach, dry Cereal Grains and Pasta 0.37 mg 31% USDA_SR
1044 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry Cereal Grains and Pasta 0.37 mg 31% USDA_SR
1045 Pancakes, special dietary, dry mix Baked Products 0.37 mg 31% USDA_SR
1046 Barley flour or meal Cereal Grains and Pasta 0.37 mg 31% USDA_SR
1047 Beans, kidney, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.37 mg 31% USDA_SR
1048 Tortilla, includes plain and from mutton sandwich (Navajo) American Indian/Alaska Native Foods 0.37 mg 31% USDA_SR
1049 Grains, barley flour Cereals, Grains and Pasta 0.37 mg 31% CNF
1050 Fast foods, dessert, animal crackers Fast Foods 0.37 mg 31% CNF

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