Vegetarian foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin plays a role in energy production and cellular function.

FDA daily value: 1.3 mg

Showing 3651-3700 of 4082 foods.

# Food Category Per 100 g % DV
3651 Babyfood, juice, apple and grape Baby Foods 0.02 mg 2%
3652 Snacks, fruit leather, rolls Sweets 0.02 mg 2%
3653 Whale, bowhead, skin and subcutaneous fat (muktuk) (Alaska Native) American Indian/Alaska Native Foods 0.02 mg 2%
3654 Jams, preserves, marmalade, reduced sugar Sweets 0.02 mg 2%
3655 Tofu yogurt Legumes and Legume Products 0.02 mg 2%
3656 Babyfood, juice, apple - cherry Baby Foods 0.02 mg 2%
3657 Babyfood, banana apple dessert, strained Baby Foods 0.02 mg 2%
3658 Lemons, raw, without peel Fruits and Fruit Juices 0.02 mg 2%
3659 Sapodilla, raw Fruits and Fruit Juices 0.02 mg 2%
3660 Grapefruit juice, pink, raw Fruits and Fruit Juices 0.02 mg 2%
3661 Nance, canned, syrup, drained Fruits and Fruit Juices 0.02 mg 2%
3662 Squash, Indian, raw (Navajo) American Indian/Alaska Native Foods 0.02 mg 2%
3663 Restaurant, Latino, tripe soup Restaurant Foods 0.02 mg 2%
3664 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 0.02 mg 2%
3665 Sweeteners, tabletop, fructose, liquid Sweets 0.02 mg 2%
3666 Babyfood, grape juice, no sugar, canned Baby Foods 0.02 mg 2%
3667 Jellies, reduced sugar, home preserved Sweets 0.02 mg 2%
3668 Limes, raw Fruits and Fruit Juices 0.02 mg 2%
3669 Peaches, canned, heavy syrup, drained Fruits and Fruit Juices 0.02 mg 2%
3670 Peach nectar, canned, with added ascorbic acid Fruits and Fruit Juices 0.02 mg 2%
3671 Grapefruit juice, white, bottled, unsweetened, OCEAN SPRAY Fruits and Fruit Juices 0.02 mg 2%
3672 Plantains, yellow, fried, Latino restaurant Fruits and Fruit Juices 0.02 mg 2%
3673 Kohlrabi, raw Vegetables and Vegetable Products 0.02 mg 2%
3674 Kohlrabi, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.02 mg 2%
3675 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.02 mg 2%
3676 Radishes, oriental, raw Vegetables and Vegetable Products 0.02 mg 2%
3677 Cabbage, savoy, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.02 mg 2%
3678 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.02 mg 2%
3679 Nuts, coconut meat, dried (desiccated), sweetened, shredded Nut and Seed Products 0.02 mg 2%
3680 Noodles, egg, unenriched, cooked, without added salt Cereal Grains and Pasta 0.02 mg 2%
3681 Pasta, cooked, unenriched, without added salt Cereal Grains and Pasta 0.02 mg 2%
3682 Pears, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 0.02 mg 2%
3683 Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water Fruits and Fruit Juices 0.02 mg 2%
3684 Beans, snap, green, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.02 mg 2%
3685 Eggplant, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.02 mg 2%
3686 Squash, winter, butternut, raw Vegetables and Vegetable Products 0.02 mg 2%
3687 Eggplant, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.02 mg 2%
3688 Kohlrabi, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.02 mg 2%
3689 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 0.02 mg 2%
3690 Noodles, egg, cooked, unenriched, with added salt Cereal Grains and Pasta 0.02 mg 2%
3691 Babyfood, fruit, tutti frutti, strained Baby Foods 0.02 mg 2%
3692 Babyfood, fruit, tutti frutti, junior Baby Foods 0.02 mg 2%
3693 Tangerine juice, raw Fruits and Fruit Juices 0.02 mg 2%
3694 Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.02 mg 2%
3695 Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.02 mg 2%
3696 Persimmons, japanese, raw Fruits and Fruit Juices 0.02 mg 2%
3697 Onions, sweet, raw Vegetables and Vegetable Products 0.02 mg 2%
3698 Turnips, frozen, unprepared Vegetables and Vegetable Products 0.02 mg 2%
3699 Radishes, white icicle, raw Vegetables and Vegetable Products 0.02 mg 2%
3700 Potatoes, boiled, cooked in skin, flesh, with salt Vegetables and Vegetable Products 0.02 mg 2%

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