Vegetarian foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

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Showing 3301–3350 of 3,407 foods

# Food Category Per 100 g % DV
3301 Alcohol, cocktail, whisky sour mix, bottled Beverages 0.01 mg 1%
3302 Juice drink, cranberry and apricot, bottled Beverages 0.01 mg 1%
3303 Juice drink, citrus fruit, frozen concentrate, water added Beverages 0.01 mg 1%
3304 Juice drink, orange and apricot, canned Beverages 0.01 mg 1%
3305 Candies, bars, Special Dark Sweets 0.01 mg 1%
3306 Dessert, frozen, ice, Italian, restaurant prepared Sweets 0.01 mg 1%
3307 Cereal, hot, Red River, prepared, Robin Hood Breakfast cereals 0.01 mg 1%
3308 Non-alcoholic, wine Beverages 0.01 mg 1%
3309 Sweets, syrups, grenadine Sweets 0.01 mg 1%
3310 Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced Fats and Oils 0.01 mg 1%
3311 Salad dressing, italian, calorie-reduced Fats and Oils 0.01 mg 1%
3312 Salad dressing, coleslaw dressing, reduced fat Fats and Oils 0.01 mg 1%
3313 Salad dressing, caesar dressing, regular Fats and Oils 0.01 mg 1%
3314 Salad dressing, caesar, low Calorie Fats and Oils 0.01 mg 1%
3315 Alcohol, wine, cooking Beverages 0.01 mg 1%
3316 Alcohol, table wine, light Beverages 0.01 mg 1%
3317 Potatoes, canned, drained solids, unsalted Vegetables and Vegetable Products 0.01 mg 1%
3318 Salad dressing, mayonnaise type, low sodium, reduced fat Fats and Oils 0.01 mg 1%
3319 Butterbur (fuki), boiled, drained, with salt Vegetables and Vegetable Products 0.01 mg 1%
3320 Cranberry (lingonberry), wild, raw Fruits and fruit juices 0.01 mg 1%
3321 Drink, fruit punch, frozen concentrate, water added Beverages 0.01 mg 1%
3322 Lotus root, boiled, drained, with salt Vegetables and Vegetable Products 0.01 mg 1%
3323 Onion, frozen, whole, boiled, drained, with salt Vegetables and Vegetable Products 0.01 mg 1%
3324 Potato, boiled without skin, flesh, with salt Vegetables and Vegetable Products 0.01 mg 1%
3325 Squash, winter, butternut, baked, with salt Vegetables and Vegetable Products 0.01 mg 1%
3326 Lemon juice, canned or bottled Fruits and fruit juices 0.01 mg 1%
3327 Sweets, syrup, table blend, pancake with butter Sweets 0.01 mg 1%
3328 Sweets, syrups, corn, dark Sweets 0.01 mg 1%
3329 Drink, breakfast type, orange, ready-to-drink Beverages 0.01 mg 1%
3330 Yogourt, soy, vanilla flavoured, with added fibre Dairy and Egg Products 0.01 mg 1%
3331 Salad dressing, caesar, fat free Fats and Oils 0.01 mg 1%
3332 Babyfood, fruit, jarred, apple and berries (blueberries, raspberries or strawberries), all stages Babyfoods 0.01 mg 1%
3333 Vodka cooler, fruit flavours Beverages 0.01 mg 1%
3334 Soup, broth, vegetable, ready-to-serve Soups, Sauces and Gravies 0.01 mg 1%
3335 Soup, tomato, ready-to-serve Soups, Sauces and Gravies 0.01 mg 1%
3336 Salad dressing, italian, commercial, low Calorie Fats and Oils 0.01 mg 1%
3337 Squash, winter, acorn, boiled, mashed Vegetables and Vegetable Products 0.01 mg 1%
3338 Alcohol, cocktail, whisky sour mix, bottled, whisky added Beverages 0.01 mg 1%
3339 Sweets, syrup, table blend, pancake Sweets 0.01 mg 1%
3340 Grains, rice, white, long-grain, pre-cooked or instant, enriched, prepared Cereals, Grains and Pasta 0.01 mg 1%
3341 Squash, winter, acorn, boiled, mashed, with salt Vegetables and Vegetable Products 0.01 mg 1%
3342 Spread, 20% butter / 80% canola oil Fats and Oils 0.01 mg 1%
3343 Cereal, ready to eat, Heritage O's, Nature's Path Breakfast cereals 0.01 mg 1%
3344 Cereal, hot, cream of wheat, regular, prepared Breakfast cereals 0.01 mg 1%
3345 Alcohol, vodka (40% alcohol by volume) Beverages 0.01 mg 1%
3346 Juice, cocktail, cranberry, vitamin C added, frozen concentrate, water added Beverages 0.01 mg 1%
3347 Alcohol, wine cooler Beverages 0.01 mg 1%
3348 Olive, pickled, canned or bottled, green Fruits and fruit juices 0.01 mg 1%
3349 Juice drink, cranberry-apple low calorie, with vitamin C added Beverages 0.01 mg 1%
3350 Blueberry, wild, frozen Fruits and fruit juices 0.01 mg 1%

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