Vegetarian foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

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Showing 2001–2050 of 3,407 foods

# Food Category Per 100 g % DV
2001 Strawberry, frozen, sweetened, whole Fruits and fruit juices 0.08 mg 6%
2002 Potato, mashed, dehydrated, granules without milk, whole milk and butter added Vegetables and Vegetable Products 0.08 mg 6%
2003 Potato, mashed, dehydrated, granules without milk, prepared with whole milk and margarine Vegetables and Vegetable Products 0.08 mg 6%
2004 Grains, rice, white with pasta and seasonings, cooked Cereals, Grains and Pasta 0.08 mg 6%
2005 Cereal, hot, oats, instant: dinosaur eggs, dry, Quaker Breakfast cereals 0.08 mg 6%
2006 Lettuce, red leaf Vegetables and Vegetable Products 0.08 mg 6%
2007 Candies, fudge, chocolate marshmallow, homemade Sweets 0.08 mg 6%
2008 Egg roll, assorted, restaurant prepared Mixed Dishes 0.08 mg 6%
2009 Indian, bread, paratha, whole-wheat Baked Products 0.08 mg 6%
2010 Basil, fresh Spices and Herbs 0.08 mg 6%
2011 Peas, edible-podded (snow peas), boiled, drained Vegetables and Vegetable Products 0.08 mg 6%
2012 Coffee, brewed, prepared with tap water Beverages 0.08 mg 6%
2013 Sweets, jams and preserves Sweets 0.08 mg 6%
2014 Escarole or endive (cichorium endivia), raw Vegetables and Vegetable Products 0.07 mg 6%
2015 Pumpkin flowers, raw Vegetables and Vegetable Products 0.07 mg 6%
2016 Beans, lima, baby, frozen, unprepared Vegetables and Vegetable Products 0.07 mg 6%
2017 Potato, skin, cooked in skin, microwaved Vegetables and Vegetable Products 0.07 mg 6%
2018 Beans, mungo, boiled Legumes and Legume Products 0.07 mg 6%
2019 Beans, mungo, boiled, salted Legumes and Legume Products 0.07 mg 6%
2020 Cake, snack cake, cream-filled, chocolate with icing (frosting) Baked Products 0.07 mg 6%
2021 Sweets, confectioner's coating / chips, butterscotch Sweets 0.07 mg 6%
2022 Dessert, pudding, tapioca, ready-to-eat, fat free Sweets 0.07 mg 6%
2023 Beans, snap (Italian, green or yellow), fresh, microwaved Vegetables and Vegetable Products 0.07 mg 6%
2024 Salad, grape and apple with yogourt and candied walnuts Fast Foods 0.07 mg 6%
2025 Babyfood, dessert, jarred, custard (includes vanilla custard) Babyfoods 0.07 mg 6%
2026 Bread, spelt, commercial Baked Products 0.07 mg 6%
2027 Rice, Spanish rice Mixed Dishes 0.07 mg 6%
2028 Apricot, dried, sulphured, uncooked Fruits and fruit juices 0.07 mg 6%
2029 Turnip greens, frozen, boiled, drained Vegetables and Vegetable Products 0.07 mg 6%
2030 Drumstick (horseradish-tree), pods, raw Vegetables and Vegetable Products 0.07 mg 6%
2031 Coffee, instant, regular, powder Beverages 0.07 mg 6%
2032 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, canned, plain, solids and liquid Legumes and Legume Products 0.07 mg 6%
2033 Candies, fudge, vanilla, homemade Sweets 0.07 mg 6%
2034 Coffee, instant, powder, half the caffeine Beverages 0.07 mg 6%
2035 Candies, M&M's peanut butter chocolate candies Sweets 0.07 mg 6%
2036 Dessert, pudding, chocolate, ready-to-eat, fat free Sweets 0.07 mg 6%
2037 Cereal, ready to eat, Oatmeal Squares, Quaker Breakfast cereals 0.07 mg 6%
2038 Banana, raw Fruits and fruit juices 0.07 mg 6%
2039 Arrowhead, raw Vegetables and Vegetable Products 0.07 mg 6%
2040 Corn, sweet, canned, vacuum pack, niblets Vegetables and Vegetable Products 0.07 mg 6%
2041 Lentils, boiled Legumes and Legume Products 0.07 mg 6%
2042 Lentils, boiled, salted Legumes and Legume Products 0.07 mg 6%
2043 Tortilla, ready-to-bake / fry, corn, unsalted Baked Products 0.07 mg 6%
2044 Grains, millet, flour Cereals, Grains and Pasta 0.07 mg 6%
2045 Succotash, frozen, unprepared Vegetables and Vegetable Products 0.07 mg 6%
2046 Turnip greens, boiled, drained Vegetables and Vegetable Products 0.07 mg 6%
2047 Winged beans (goa bean), green, boiled, drained Vegetables and Vegetable Products 0.07 mg 6%
2048 Dessert, pudding, chocolate, ready-to-eat Sweets 0.07 mg 6%
2049 Vanilla extract, imitation, with alcohol Spices and Herbs 0.07 mg 5%
2050 Cowpeas (black-eyed peas), immature seeds, frozen, unprepared Vegetables and Vegetable Products 0.07 mg 5%

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