Vegetarian foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

Selling a product with riboflavin (b2)? Generate a print-ready nutrition label from your recipe.

Showing 1151–1200 of 3,407 foods

# Food Category Per 100 g % DV
1151 Yogourt, fruit flavoured, fat free (0-0.5% M.F.), with added fibre and Vitamin D Dairy and Egg Products 0.17 mg 13%
1152 Yogourt, Greek style, vanilla flavoured, fat free (0-0.5% M.F.) Dairy and Egg Products 0.17 mg 13%
1153 Rose hips, wild, native Fruits and fruit juices 0.17 mg 13%
1154 Soup, tomato, dehydrated Soups, Sauces and Gravies 0.17 mg 13%
1155 Milk, fluid, chocolate, partly skimmed, 1% M.F. Dairy and Egg Products 0.17 mg 13%
1156 Cookie, oatmeal (with raisins), commercial, less than 5g fat/serving Baked Products 0.17 mg 13%
1157 Cookie, oatmeal, homemade, with raisins Baked Products 0.17 mg 13%
1158 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 0.17 mg 13%
1159 Bread, pumpernickel, toasted Baked Products 0.17 mg 13%
1160 Falafel, homemade Legumes and Legume Products 0.17 mg 13%
1161 Tomato ketchup (catsup), low sodium Vegetables and Vegetable Products 0.17 mg 13%
1162 Tomato ketchup (catsup) Vegetables and Vegetable Products 0.17 mg 13%
1163 Cheese, cottage, (1% M.F.) Dairy and Egg Products 0.17 mg 13%
1164 Coffee whitener (non dairy), powdered Dairy and Egg Products 0.17 mg 13%
1165 Snacks, rice cakes, brown rice, plain, unsalted Snacks 0.17 mg 13%
1166 Prune, dehydrated (low moisture), uncooked Fruits and fruit juices 0.17 mg 13%
1167 Snacks, rice cakes, brown rice, plain Snacks 0.17 mg 13%
1168 Cookie, peanut butter, commercial, soft-type Baked Products 0.17 mg 13%
1169 Soy sauce (made with soy and wheat), shoyu, regular Legumes and Legume Products 0.17 mg 13%
1170 Borage, boiled, drained Vegetables and Vegetable Products 0.17 mg 13%
1171 Chocolate syrup, thin type, whole milk added Dairy and Egg Products 0.17 mg 13%
1172 Sweetener, syrup, agave Sweets 0.17 mg 13%
1173 Snacks, brown rice chips Snacks 0.17 mg 13%
1174 Plant-based beverage, protein powder, soy based, powder Beverages 0.16 mg 13%
1175 Croissant, apple, commercial Baked Products 0.16 mg 13%
1176 Beans, navy, raw Legumes and Legume Products 0.16 mg 13%
1177 Cheese, cottage, creamed (4.5% M.F.) Dairy and Egg Products 0.16 mg 13%
1178 Dessert, pudding, chocolate, dry mix, regular, prepared with whole milk Sweets 0.16 mg 13%
1179 Muffin, blueberry, commercial Baked Products 0.16 mg 13%
1180 Seeds, sunflower seed butter, salted Nuts and Seeds 0.16 mg 13%
1181 Nuts, Japanese chestnuts, raw Nuts and Seeds 0.16 mg 13%
1182 Seeds, sunflower seed butter Nuts and Seeds 0.16 mg 13%
1183 Milk, fluid, chocolate, whole Dairy and Egg Products 0.16 mg 12%
1184 Coriander (cilantro), raw Vegetables and Vegetable Products 0.16 mg 12%
1185 Cookie, brownie, regular, dry mix, unprepared Baked Products 0.16 mg 12%
1186 Cake, gingerbread, homemade Baked Products 0.16 mg 12%
1187 Mushroom, enoki, raw Vegetables and Vegetable Products 0.16 mg 12%
1188 Nuts, macadamia (bushnuts, queensland), raw Nuts and Seeds 0.16 mg 12%
1189 Milk, fluid, whole, producer, 3.7% M.F. Dairy and Egg Products 0.16 mg 12%
1190 Snacks, sweet potato chips, unsalted Snacks 0.16 mg 12%
1191 Dessert, pudding, chocolate, dry mix, instant, prepared with whole milk Sweets 0.16 mg 12%
1192 Cereal, ready to eat, All Bran Buds, Kellogg's Breakfast cereals 0.16 mg 12%
1193 Seeds, flaxseed (linseed), whole and ground Nuts and Seeds 0.16 mg 12%
1194 Dessert, pudding, coconut, dry mix, instant, prepared with whole milk Sweets 0.16 mg 12%
1195 Candies, milk chocolate coated raisins Sweets 0.16 mg 12%
1196 Coffee substitute, cereal grain beverage, powder, with whole milk Beverages 0.16 mg 12%
1197 Granola bar, All Bran, bars and snack bites, all flavours, Kellogg's Baked Products 0.16 mg 12%
1198 Dessert, pudding, rice, with raisins, homemade Sweets 0.16 mg 12%
1199 Zucchini, battered and fried Mixed Dishes 0.16 mg 12%
1200 Stinging Nettles, native, blanched Vegetables and Vegetable Products 0.16 mg 12%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style