Vegan foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

Selling a product with riboflavin (b2)? Generate a print-ready nutrition label from your recipe.

Showing 2451–2500 of 2,704 foods

# Food Category Per 100 g % DV
2451 Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, extra heavy syrup, solids and liquid Fruits and fruit juices 0.02 mg 1%
2452 Peach, dried halves, sulphured, cooked, added sugar Fruits and fruit juices 0.02 mg 1%
2453 Pear, dried halves, sulphured, cooked, added sugar Fruits and fruit juices 0.02 mg 1%
2454 Melon, cantaloupe, raw Fruits and fruit juices 0.02 mg 1%
2455 Peach, canned halves or slices, water pack, solids and liquid Fruits and fruit juices 0.02 mg 1%
2456 Pineapple, canned, juice pack, solids and liquid Fruits and fruit juices 0.02 mg 1%
2457 Tomato, red, ripe, canned with green chilies Vegetables and Vegetable Products 0.02 mg 1%
2458 Potato, boiled without skin, flesh Vegetables and Vegetable Products 0.02 mg 1%
2459 Tomato, red, ripe, raw, year round average Vegetables and Vegetable Products 0.02 mg 1%
2460 Juice drink, pineapple and orange, vitamin C added, canned Beverages 0.02 mg 1%
2461 Sweets, sugars, granulated Sweets 0.02 mg 1%
2462 Sweets, sugars, icing (powdered) Sweets 0.02 mg 1%
2463 Sweets, syrups, corn, high-fructose Sweets 0.02 mg 1%
2464 Icing (frosting), coconut-nut, ready to eat Sweets 0.02 mg 1%
2465 Grains, rice, white, long-grain, parboiled, cooked Cereals, Grains and Pasta 0.02 mg 1%
2466 Sauce, sweet and sour, ready to serve Soups, Sauces and Gravies 0.02 mg 1%
2467 Beans, pinto, canned, drained solids Legumes and Legume Products 0.02 mg 1%
2468 Beans, pinto, canned, drained and rinsed Legumes and Legume Products 0.02 mg 1%
2469 Babyfood, fruit, jarred, apple and other fruit (plum, mango, kiwi, pear, banana, apricot and/or pineapple), all stages Babyfoods 0.02 mg 1%
2470 Babyfood, fruit, jarred, apricot and other fruit Babyfoods 0.02 mg 1%
2471 Babyfood, vegetables and fruit, zucchini and apple Babyfoods 0.02 mg 1%
2472 Soup, mixed vegetable (with pasta), ready-to-serve Soups, Sauces and Gravies 0.02 mg 1%
2473 Soup, minestrone, canned, condensed, water added Soups, Sauces and Gravies 0.02 mg 1%
2474 Cereal, ready to eat, Sugar Crisp, Post Breakfast cereals 0.02 mg 1%
2475 Cereal, hot, oats, instant: apple & cinnamon, prepared, Quaker Breakfast cereals 0.02 mg 1%
2476 Apple, dried, sulphured, stewed, added sugar Fruits and fruit juices 0.02 mg 1%
2477 Grapefruit, canned, juice pack, solids and liquid Fruits and fruit juices 0.02 mg 1%
2478 Feijoa, raw Fruits and fruit juices 0.02 mg 1%
2479 Onion, frozen, whole, boiled, drained Vegetables and Vegetable Products 0.02 mg 1%
2480 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 0.02 mg 1%
2481 Alcohol, dessert wine, sweet (18.8% alcohol by volume) Beverages 0.02 mg 1%
2482 Alcohol, dessert wine, dry (18.8% alcohol by volume) Beverages 0.02 mg 1%
2483 Juice drink, cranberry-grape, vitamin C added, bottled Beverages 0.02 mg 1%
2484 Dessert, frozen, fruit and juice bar Sweets 0.02 mg 1%
2485 Sweets, topping, pineapple Sweets 0.02 mg 1%
2486 Blackberry juice, canned Fruits and fruit juices 0.02 mg 1%
2487 Cranberry juice, unsweetened Fruits and fruit juices 0.02 mg 1%
2488 Soup, red pepper and black bean, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.02 mg 1%
2489 Grains, rice and vermicelli mix, beef flavour, prepared with margarine Cereals, Grains and Pasta 0.02 mg 1%
2490 Soup, lentil, ready-to-serve Soups, Sauces and Gravies 0.02 mg 1%
2491 Apple juice, canned or bottled, without added vitamin C Fruits and fruit juices 0.02 mg 1%
2492 Peach, canned halves or slices, juice pack, solids and liquid Fruits and fruit juices 0.02 mg 1%
2493 Apple juice, canned or bottled, added vitamin C Fruits and fruit juices 0.02 mg 1%
2494 Squash, winter, butternut, baked Vegetables and Vegetable Products 0.02 mg 1%
2495 Alcohol, cocktail, pina colada (rum), homemade Beverages 0.02 mg 1%
2496 Sweets, syrups, table blends, pancake, with 2% maple Sweets 0.02 mg 1%
2497 Snacks, banana chips Snacks 0.02 mg 1%
2498 Pasta, rice noodles, dry Cereals, Grains and Pasta 0.02 mg 1%
2499 Cocktail mix, non-alcoholic, concentrated, frozen Beverages 0.02 mg 1%
2500 Carambola (star fruit), raw Fruits and fruit juices 0.02 mg 1%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style