Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.
Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.
Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.
FDA daily value: 1.3 mg
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Showing 1601–1650 of 2,704 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1601 | Artichoke, marinated | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1602 | Babyfood, vegetables, peas and carrots, all stages | Babyfoods | 0.06 mg | 5% |
| 1603 | Gravy, au jus, canned | Soups, Sauces and Gravies | 0.06 mg | 5% |
| 1604 | Acerola (West Indian cherry), raw | Fruits and fruit juices | 0.06 mg | 5% |
| 1605 | Acerola juice, raw | Fruits and fruit juices | 0.06 mg | 5% |
| 1606 | Carissa (natalplum), raw | Fruits and fruit juices | 0.06 mg | 5% |
| 1607 | Elderberry, raw | Fruits and fruit juices | 0.06 mg | 5% |
| 1608 | Peach, dehydrated (low moisture), sulphured, cooked | Fruits and fruit juices | 0.06 mg | 5% |
| 1609 | Pineapple juice, frozen concentrate, unsweetened, undiluted | Fruits and fruit juices | 0.06 mg | 5% |
| 1610 | Prickly pear, raw | Fruits and fruit juices | 0.06 mg | 5% |
| 1611 | Arrowhead, boiled, drained | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1612 | Cabbage, red, boiled, drained | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1613 | Celeriac, raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1614 | Gourd, dishcloth (towelgourd), raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1615 | Jerusalem artichoke (sunchoke), raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1616 | Okra (gumbo), raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1617 | Potato salad, homemade | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1618 | Kale, scotch, raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1619 | Cauliflower, raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1620 | Pimento, canned | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1621 | Beans, great northern, canned, solids and liquid, no salt added | Legumes and Legume Products | 0.06 mg | 5% |
| 1622 | Cookie, coconut macaroon | Baked Products | 0.06 mg | 5% |
| 1623 | Snacks, tortilla chips, ranch | Snacks | 0.06 mg | 5% |
| 1624 | Sweets, pectin, unsweetened, dry mix | Sweets | 0.06 mg | 5% |
| 1625 | Candied foods, cherries | Sweets | 0.06 mg | 5% |
| 1626 | Pasta, spaghetti, unenriched, dry | Cereals, Grains and Pasta | 0.06 mg | 5% |
| 1627 | Pasta, macaroni (elbow), unenriched, dry | Cereals, Grains and Pasta | 0.06 mg | 5% |
| 1628 | Date, medjool | Fruits and fruit juices | 0.06 mg | 5% |
| 1629 | Peanut butter, smooth, reduced fat | Legumes and Legume Products | 0.06 mg | 5% |
| 1630 | Turnip greens, canned, unsalted | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1631 | Beans, baked, canned, no salt added | Legumes and Legume Products | 0.06 mg | 5% |
| 1632 | Salad dressing, mayonnaise, no cholesterol | Fats and Oils | 0.06 mg | 5% |
| 1633 | Arrowhead, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1634 | Cabbage, red, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1635 | Corn, sweet, white, raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1636 | Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1637 | Drumstick (horseradish-tree), pods, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1638 | Beans, lima (fordhook), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1639 | Mustard greens, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1640 | Mustard spinach (tendergreen), boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1641 | Peas and carrots, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1642 | Peas and onions, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1643 | Succotash, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1644 | Sweets, syrups, cane | Sweets | 0.06 mg | 5% |
| 1645 | Beans, great northern, canned, solids and liquid, reduced sodium | Legumes and Legume Products | 0.06 mg | 5% |
| 1646 | Cereal, ready to eat, Golden Grahams, General Mills | Breakfast cereals | 0.06 mg | 5% |
| 1647 | Plum, canned, purple, juice pack, solids and liquid | Fruits and fruit juices | 0.06 mg | 5% |
| 1648 | Beans, pinto, mature seeds, sprouted, boiled, drained | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1649 | Squash, winter, butternut, frozen, unprepared | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 1650 | Nuts, Japanese chestnuts, boiled and steamed | Nuts and Seeds | 0.06 mg | 5% |
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