Vegan foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

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Showing 1501–1550 of 2,704 foods

# Food Category Per 100 g % DV
1501 Kale, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
1502 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
1503 Peas, green, canned, solids and liquid, no salt added Vegetables and Vegetable Products 0.07 mg 5%
1504 Potato, skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.07 mg 5%
1505 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
1506 Turnip greens, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
1507 Turnip greens, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
1508 Winged beans (goa bean), green, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5%
1509 Candies, chocolate, dark, 70-85% cacao solids Sweets 0.07 mg 5%
1510 Cereal, ready to eat, Life, Quaker Breakfast cereals 0.07 mg 5%
1511 Cabbage, red, raw Vegetables and Vegetable Products 0.07 mg 5%
1512 Corn, sweet, frozen, kernels on the cob, boiled, drained Vegetables and Vegetable Products 0.07 mg 5%
1513 Peas and onions, frozen, boiled, drained Vegetables and Vegetable Products 0.07 mg 5%
1514 Beans, cranberry (roman), boiled Legumes and Legume Products 0.07 mg 5%
1515 Beans, cranberry (roman), boiled, salted Legumes and Legume Products 0.07 mg 5%
1516 Pasta with sliced franks in tomato sauce, canned Mixed Dishes 0.07 mg 5%
1517 Plant-based beverage, soy, original and vanilla, unenriched Beverages 0.07 mg 5%
1518 Animal fat, native, seal oil Fats and Oils 0.07 mg 5%
1519 Succotash, frozen, boiled, drained Vegetables and Vegetable Products 0.07 mg 5%
1520 Drumstick (horseradish-tree), pods, boiled, drained Vegetables and Vegetable Products 0.07 mg 5%
1521 Corn, sweet, yellow, frozen, kernels cut off the cob, unprepared Vegetables and Vegetable Products 0.07 mg 5%
1522 Candies, toffee, homemade Sweets 0.07 mg 5%
1523 Granola bar, chewy, fruit flavour, yogourt coated Baked Products 0.07 mg 5%
1524 Vegetables, asian mix, frozen, boiled, drained (broccoli, green beans, mini corn, snow peas, red pepper) Vegetables and Vegetable Products 0.07 mg 5%
1525 Apricot, dehydrated (low moisture), sulphured, cooked Fruits and fruit juices 0.07 mg 5%
1526 Beans, lima (fordhook), frozen, unprepared Vegetables and Vegetable Products 0.07 mg 5%
1527 Lettuce, cos or romaine Vegetables and Vegetable Products 0.07 mg 5%
1528 Squash, winter, all varieties, baked Vegetables and Vegetable Products 0.07 mg 5%
1529 Beans, kidney, dark red, canned, solids and liquid Legumes and Legume Products 0.07 mg 5%
1530 Squash, winter, all varieties, baked, with salt Vegetables and Vegetable Products 0.07 mg 5%
1531 Vegetables, broccoli and cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 0.07 mg 5%
1532 Beans, kidney, red, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.07 mg 5%
1533 Date, domestic, natural and dry Fruits and fruit juices 0.07 mg 5%
1534 Artichoke (Globe, French), raw Vegetables and Vegetable Products 0.07 mg 5%
1535 Beans, navy, boiled Legumes and Legume Products 0.07 mg 5%
1536 Beans, navy, boiled, salted Legumes and Legume Products 0.07 mg 5%
1537 Muffin bar, all flavours Baked Products 0.07 mg 5%
1538 Artichoke, canned Vegetables and Vegetable Products 0.07 mg 5%
1539 Cereal, ready to eat, Alpha-bits, Post Breakfast cereals 0.07 mg 5%
1540 Cereal, ready to eat, Shredded Wheat, Post Breakfast cereals 0.07 mg 5%
1541 Lychee (litchi), raw Fruits and fruit juices 0.07 mg 5%
1542 Succotash, canned with cream style corn Vegetables and Vegetable Products 0.07 mg 5%
1543 Turnip greens and turnips, frozen, boiled, drained Vegetables and Vegetable Products 0.07 mg 5%
1544 Tomato products, canned, sauce Vegetables and Vegetable Products 0.07 mg 5%
1545 Tortilla, ready-to-bake / fry, corn Baked Products 0.07 mg 5%
1546 Tomato sauce, unsalted Vegetables and Vegetable Products 0.07 mg 5%
1547 Candies, divinity, homemade Sweets 0.07 mg 5%
1548 Granola bar, cereal bar, fruit-filled, all flavours Baked Products 0.07 mg 5%
1549 Cereal, ready to eat, Cheerios: Oat Clusters Crunch, General Mills Breakfast cereals 0.07 mg 5%
1550 Cherry, sour, canned, water pack, drained Fruits and fruit juices 0.07 mg 5%

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