Vegan foods high in Riboflavin (B2) (USDA SR Legacy)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 1401-1450 of 3334 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1401 | Snacks, potato chips, fat free, salted | Snacks | 0.12 mg | 9% |
| 1402 | Chives, raw | Vegetables and Vegetable Products | 0.12 mg | 9% |
| 1403 | Collards, frozen, chopped, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.12 mg | 9% |
| 1404 | Candies, HERSHEYS, PAYDAY Bar | Sweets | 0.12 mg | 9% |
| 1405 | Bulgur, dry | Cereal Grains and Pasta | 0.12 mg | 9% |
| 1406 | Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, ADVANCE with iron, liquid concentrate | Baby Foods | 0.12 mg | 9% |
| 1407 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, blueberry hazelnut, dry | Breakfast Cereals | 0.12 mg | 9% |
| 1408 | Tortilla, includes plain and from mutton sandwich (Navajo) | American Indian/Alaska Native Foods | 0.11 mg | 9% |
| 1409 | Wasabi, root, raw | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1410 | Rye flour, medium | Cereal Grains and Pasta | 0.11 mg | 9% |
| 1411 | Barley flour or meal | Cereal Grains and Pasta | 0.11 mg | 9% |
| 1412 | Broccoli, frozen, spears, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1413 | Peas and onions, frozen, unprepared | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1414 | Barley, pearled, raw | Cereal Grains and Pasta | 0.11 mg | 9% |
| 1415 | Sugar-apples, (sweetsop), raw | Fruits and Fruit Juices | 0.11 mg | 9% |
| 1416 | Brussels sprouts, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1417 | Spelt, uncooked | Cereal Grains and Pasta | 0.11 mg | 9% |
| 1418 | Brussels sprouts, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1419 | Nuts, hazelnuts or filberts | Nut and Seed Products | 0.11 mg | 9% |
| 1420 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1421 | Purslane, raw | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 1422 | Noodles, flat, crunchy, Chinese restaurant | Cereal Grains and Pasta | 0.11 mg | 9% |
| 1423 | Peanut butter, chunky, vitamin and mineral fortified | Legumes and Legume Products | 0.11 mg | 9% |
| 1424 | Peanuts, virginia, oil-roasted, without salt | Legumes and Legume Products | 0.11 mg | 9% |
| 1425 | Peanuts, virginia, oil-roasted, with salt | Legumes and Legume Products | 0.11 mg | 9% |
| 1426 | Chili, no beans, canned entree | Meals, Entrees, and Side Dishes | 0.11 mg | 9% |
| 1427 | Peanut butter, chunk style, without salt | Legumes and Legume Products | 0.11 mg | 9% |
| 1428 | Peanut butter, chunk style, with salt | Legumes and Legume Products | 0.11 mg | 9% |
| 1429 | Restaurant, Mexican, refried beans | Restaurant Foods | 0.11 mg | 9% |
| 1430 | Cookies, oatmeal sandwich, with creme filling | Baked Products | 0.11 mg | 9% |
| 1431 | Stew, steamed corn (Navajo) | American Indian/Alaska Native Foods | 0.11 mg | 8% |
| 1432 | Stew, mutton, corn, squash (Navajo) | American Indian/Alaska Native Foods | 0.11 mg | 8% |
| 1433 | Popcorn, microwave, low fat and sodium | Snacks | 0.11 mg | 8% |
| 1434 | Pumpkin, raw | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1435 | Candies, HEATH BITES | Sweets | 0.11 mg | 8% |
| 1436 | Wheat, hard red spring | Cereal Grains and Pasta | 0.11 mg | 8% |
| 1437 | Quinoa, cooked | Cereal Grains and Pasta | 0.11 mg | 8% |
| 1438 | Breakfast bars, oats, sugar, raisins, coconut (include granola bar) | Snacks | 0.11 mg | 8% |
| 1439 | Yardlong bean, raw | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1440 | Garlic, raw | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1441 | Mustard greens, raw | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1442 | Nuts, pecans, oil roasted, with salt added | Nut and Seed Products | 0.11 mg | 8% |
| 1443 | Peanut butter, reduced sodium | Legumes and Legume Products | 0.11 mg | 8% |
| 1444 | Peaches, dehydrated (low-moisture), sulfured, uncooked | Fruits and Fruit Juices | 0.11 mg | 8% |
| 1445 | Waxgourd, (chinese preserving melon), raw | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1446 | Broadbeans, immature seeds, raw | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1447 | Collards, frozen, chopped, unprepared | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1448 | Potatoes, mashed, dehydrated, flakes without milk, dry form | Vegetables and Vegetable Products | 0.11 mg | 8% |
| 1449 | Nuts, hazelnuts or filberts, blanched | Nut and Seed Products | 0.11 mg | 8% |
| 1450 | Nuts, pecans, oil roasted, without salt added | Nut and Seed Products | 0.11 mg | 8% |
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