Vegan foods high in Riboflavin (B2) (USDA SR Legacy)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

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Showing 1051–1100 of 3,334 foods

# Food Category Per 100 g % DV
1051 Salsify, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 13%
1052 Potato pancakes Vegetables and Vegetable Products 0.17 mg 13%
1053 Salsify, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.17 mg 13%
1054 Chokecherries, raw, pitted (Northern Plains Indians) American Indian/Alaska Native Foods 0.17 mg 13%
1055 Pie crust, cookie-type, prepared from recipe, graham cracker, chilled Baked Products 0.17 mg 13%
1056 Peanut flour, low fat Legumes and Legume Products 0.17 mg 13%
1057 Nabisco, Nabisco Snackwell's Fat Free Devil's Food Cookie Cakes Baked Products 0.17 mg 13%
1058 Beverages, ABBOTT, ENSURE PLUS, ready-to-drink Beverages 0.17 mg 13%
1059 Cowpeas, catjang, mature seeds, raw Legumes and Legume Products 0.17 mg 13%
1060 Archway Home Style Cookies, Chocolate Chip Ice Box Baked Products 0.17 mg 13%
1061 Archway Home Style Cookies, Sugar Free Oatmeal Baked Products 0.17 mg 13%
1062 Pie crust, standard-type, frozen, ready-to-bake, enriched Baked Products 0.17 mg 13%
1063 Cake, pudding-type, chocolate, dry mix Baked Products 0.17 mg 13%
1064 Cake, pudding-type, carrot, dry mix Baked Products 0.17 mg 13%
1065 Beverages, dairy drink mix, chocolate, reduced calorie, with aspartame, powder, prepared with water and ice Beverages 0.17 mg 13%
1066 Archway Home Style Cookies, Date Filled Oatmeal Baked Products 0.17 mg 13%
1067 Spices, ginger, ground Spices and Herbs 0.17 mg 13%
1068 Seeds, chia seeds, dried Nut and Seed Products 0.17 mg 13%
1069 Seeds, breadfruit seeds, boiled Nut and Seed Products 0.17 mg 13%
1070 Mushrooms, shiitake, cooked, with salt Vegetables and Vegetable Products 0.17 mg 13%
1071 Pigeonpeas, immature seeds, raw Vegetables and Vegetable Products 0.17 mg 13%
1072 Tortilla, blue corn, Sakwavikaviki (Hopi) American Indian/Alaska Native Foods 0.17 mg 13%
1073 Candies, HERSHEY, KIT KAT BIG KAT Bar Sweets 0.17 mg 13%
1074 Babyfood, cereal, brown rice, dry, instant Baby Foods 0.17 mg 13%
1075 Mushrooms, shiitake, cooked, without salt Vegetables and Vegetable Products 0.17 mg 13%
1076 Chocolate-flavored hazelnut spread Sweets 0.17 mg 13%
1077 Cake, snack cakes, creme-filled, sponge Baked Products 0.17 mg 13%
1078 Nuts, chestnuts, european, raw, unpeeled Nut and Seed Products 0.17 mg 13%
1079 Bread, whole-wheat, commercially prepared Baked Products 0.17 mg 13%
1080 Cookies, chocolate chip sandwich, with creme filling Baked Products 0.17 mg 13%
1081 Falafel, home-prepared Legumes and Legume Products 0.17 mg 13%
1082 Pigeonpeas, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 13%
1083 Pigeonpeas, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.17 mg 13%
1084 Catsup, low sodium Vegetables and Vegetable Products 0.17 mg 13%
1085 Rose Hips, wild (Northern Plains Indians) American Indian/Alaska Native Foods 0.17 mg 13%
1086 Catsup Vegetables and Vegetable Products 0.17 mg 13%
1087 Nabisco, Nabisco Oreo Crunchies, Cookie Crumb Topping Baked Products 0.17 mg 13%
1088 Soy sauce made from soy and wheat (shoyu) Legumes and Legume Products 0.17 mg 13%
1089 Snacks, brown rice chips Snacks 0.17 mg 13%
1090 Borage, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.17 mg 13%
1091 Sweetener, syrup, agave Sweets 0.17 mg 13%
1092 Snacks, rice cakes, brown rice, plain, unsalted Snacks 0.17 mg 13%
1093 Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.17 mg 13%
1094 Borage, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 13%
1095 Prunes, dehydrated (low-moisture), uncooked Fruits and Fruit Juices 0.17 mg 13%
1096 Snacks, rice cracker brown rice, plain Snacks 0.17 mg 13%
1097 Snacks, granola bars, soft, uncoated, plain Snacks 0.17 mg 13%
1098 Croissants, apple Baked Products 0.16 mg 13%
1099 Beans, navy, mature seeds, raw Legumes and Legume Products 0.16 mg 13%
1100 Beverages, Protein powder soy based Beverages 0.16 mg 13%

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