Vegetarian foods high in Pantothenic Acid (B5) (USDA SR Legacy)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 2601–2650 of 3,446 foods

# Food Category Per 100 g % DV
2601 Beans, kidney, all types, mature seeds, canned Legumes and Legume Products 0.14 mg 3%
2602 Gooseberries, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 0.14 mg 3%
2603 Babyfood, fruit, apricot with tapioca, junior Baby Foods 0.14 mg 3%
2604 Onions, young green, tops only Vegetables and Vegetable Products 0.14 mg 3%
2605 Radishes, oriental, raw Vegetables and Vegetable Products 0.14 mg 3%
2606 Babyfood, juice, prune and orange Baby Foods 0.14 mg 3%
2607 Babyfood, juice, orange Baby Foods 0.14 mg 3%
2608 Squash, summer, all varieties, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.14 mg 3%
2609 Beets, pickled, canned, solids and liquids Vegetables and Vegetable Products 0.14 mg 3%
2610 Squash, summer, all varieties, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.14 mg 3%
2611 Beans, pinto, mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 0.14 mg 3%
2612 Beans, pinto, mature seeds, canned, solids and liquids Legumes and Legume Products 0.14 mg 3%
2613 Pie, blueberry, commercially prepared Baked Products 0.14 mg 3%
2614 Winged bean leaves, raw Vegetables and Vegetable Products 0.14 mg 3%
2615 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 3%
2616 Custard-apple, (bullock's-heart), raw Fruits and Fruit Juices 0.14 mg 3%
2617 Salad dressing, russian dressing, low calorie Fats and Oils 0.14 mg 3%
2618 Babyfood, fruit, applesauce with banana, junior Baby Foods 0.14 mg 3%
2619 Carrots, canned, regular pack, drained solids Vegetables and Vegetable Products 0.14 mg 3%
2620 Barley, pearled, cooked Cereal Grains and Pasta 0.14 mg 3%
2621 Yambean (jicama), raw Vegetables and Vegetable Products 0.14 mg 3%
2622 Plums, raw Fruits and Fruit Juices 0.14 mg 3%
2623 Tapioca, pearl, dry Cereal Grains and Pasta 0.14 mg 3%
2624 Malabar spinach, cooked Vegetables and Vegetable Products 0.14 mg 3%
2625 Puddings, coconut cream, dry mix, regular Sweets 0.14 mg 3%
2626 Carrots, canned, no salt added, drained solids Vegetables and Vegetable Products 0.14 mg 3%
2627 Babyfood, juice, orange and apple and banana Baby Foods 0.13 mg 3%
2628 Candies, toffee, prepared-from-recipe Sweets 0.13 mg 3%
2629 Lettuce, green leaf, raw Vegetables and Vegetable Products 0.13 mg 3%
2630 Tofu, raw, firm, prepared with calcium sulfate Legumes and Legume Products 0.13 mg 3%
2631 Waxgourd, (chinese preserving melon), raw Vegetables and Vegetable Products 0.13 mg 3%
2632 Beans, shellie, canned, solids and liquids Vegetables and Vegetable Products 0.13 mg 3%
2633 Restaurant, Latino, tripe soup Restaurant Foods 0.13 mg 3%
2634 Tofu, salted and fermented (fuyu), prepared with calcium sulfate Legumes and Legume Products 0.13 mg 3%
2635 Tofu, salted and fermented (fuyu) Legumes and Legume Products 0.13 mg 3%
2636 Peaches, frozen, sliced, sweetened Fruits and Fruit Juices 0.13 mg 3%
2637 Sugars, brown Sweets 0.13 mg 3%
2638 Cookies, brownies, dry mix, regular Baked Products 0.13 mg 3%
2639 Boysenberries, canned, heavy syrup Fruits and Fruit Juices 0.13 mg 3%
2640 Babyfood, fruit, applesauce and cherries, strained Baby Foods 0.13 mg 3%
2641 Lemon juice, raw Fruits and Fruit Juices 0.13 mg 3%
2642 Beans, kidney, red, mature seeds, canned, solids and liquid, low sodium Legumes and Legume Products 0.13 mg 3%
2643 Beans, kidney, red, mature seeds, canned, solids and liquids Legumes and Legume Products 0.13 mg 3%
2644 Grapefruit juice, white, canned, sweetened Fruits and Fruit Juices 0.13 mg 3%
2645 Soup, shark fin, restaurant-prepared Soups, Sauces, and Gravies 0.13 mg 3%
2646 Macaroni and Cheese, canned, microwavable Meals, Entrees, and Side Dishes 0.13 mg 3%
2647 Babyfood, fruit, apricot with tapioca, strained Baby Foods 0.13 mg 3%
2648 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 0.13 mg 3%
2649 Babyfood, fruit, applesauce and cherries, junior Baby Foods 0.13 mg 3%
2650 Arrowroot flour Cereal Grains and Pasta 0.13 mg 3%

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