Vegetarian foods high in Pantothenic Acid (B5) (USDA SR Legacy)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 1451–1500 of 3,446 foods

# Food Category Per 100 g % DV
1451 Potatoes, hash brown, frozen, with butter sauce, prepared Vegetables and Vegetable Products 0.37 mg 7%
1452 Sorghum grain Cereal Grains and Pasta 0.37 mg 7%
1453 Squash, zucchini, baby, raw Vegetables and Vegetable Products 0.37 mg 7%
1454 Snacks, KRAFT, CORNNUTS, plain Snacks 0.37 mg 7%
1455 Bread, multi-grain, toasted (includes whole-grain) Baked Products 0.36 mg 7%
1456 Sauce, hot chile, sriracha, CHA! BY TEXAS PETE Soups, Sauces, and Gravies 0.36 mg 7%
1457 Cake, yellow, unenriched, dry mix Baked Products 0.36 mg 7%
1458 Rolls, dinner, wheat Baked Products 0.36 mg 7%
1459 Cake, yellow, enriched, dry mix Baked Products 0.36 mg 7%
1460 Snack, Pretzel, hard chocolate coated Snacks 0.36 mg 7%
1461 Pancakes, special dietary, dry mix Baked Products 0.36 mg 7%
1462 Cookies, fig bars Baked Products 0.36 mg 7%
1463 Snacks, tortilla chips, nacho cheese Snacks 0.36 mg 7%
1464 Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) Baked Products 0.36 mg 7%
1465 Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) Baked Products 0.36 mg 7%
1466 Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) Baked Products 0.36 mg 7%
1467 Muffins, English, plain, enriched, with ca prop (includes sourdough) Baked Products 0.36 mg 7%
1468 Cream, sour, reduced fat, cultured Dairy and Egg Products 0.36 mg 7%
1469 Milk shakes, thick chocolate Dairy and Egg Products 0.36 mg 7%
1470 Cookies, peanut butter, commercially prepared, soft-type Baked Products 0.36 mg 7%
1471 Milk, fluid, 1% fat, without added vitamin A and vitamin D Dairy and Egg Products 0.36 mg 7%
1472 Cookies, oatmeal, prepared from recipe, without raisins Baked Products 0.36 mg 7%
1473 Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 0.36 mg 7%
1474 Potatoes, boiled, cooked in skin, skin, with salt Vegetables and Vegetable Products 0.36 mg 7%
1475 Potatoes, boiled, cooked in skin, skin, without salt Vegetables and Vegetable Products 0.36 mg 7%
1476 Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.36 mg 7%
1477 Toaster pastries, brown-sugar-cinnamon Baked Products 0.36 mg 7%
1478 Cookies, chocolate chip, commercially prepared, soft-type Baked Products 0.36 mg 7%
1479 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 0.36 mg 7%
1480 Pie crust, deep dish, frozen, unbaked, made with enriched flour Baked Products 0.36 mg 7%
1481 Muffins, corn, prepared from recipe, made with low fat (2%) milk Baked Products 0.36 mg 7%
1482 Cookies, chocolate sandwich, with creme filling, special dietary Baked Products 0.36 mg 7%
1483 Buckwheat groats, roasted, cooked Cereal Grains and Pasta 0.36 mg 7%
1484 WENDY'S, CLASSIC DOUBLE, with cheese Fast Foods 0.36 mg 7%
1485 Squash, winter, butternut, cooked, baked, with salt Vegetables and Vegetable Products 0.36 mg 7%
1486 Squash, winter, butternut, cooked, baked, without salt Vegetables and Vegetable Products 0.36 mg 7%
1487 Cheese, fresh, queso fresco Dairy and Egg Products 0.36 mg 7%
1488 Spices, cinnamon, ground Spices and Herbs 0.36 mg 7%
1489 Yogurt, Greek, strawberry, nonfat Dairy and Egg Products 0.36 mg 7%
1490 Hush puppies, prepared from recipe Baked Products 0.36 mg 7%
1491 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.36 mg 7%
1492 Beverages, chocolate malt, powder, prepared with fat free milk Beverages 0.36 mg 7%
1493 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.36 mg 7%
1494 Chocolate-flavored hazelnut spread Sweets 0.36 mg 7%
1495 Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 0.36 mg 7%
1496 Ice cream sundae cone Dairy and Egg Products 0.36 mg 7%
1497 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 0.36 mg 7%
1498 Peaches, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.36 mg 7%
1499 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.35 mg 7%
1500 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.35 mg 7%

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