Vegan foods high in Pantothenic Acid (B5) (Canadian (CNF))

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 1–50 of 2,419 foods

# Food Category Per 100 g % DV
1 Mushroom, shiitake, dried Vegetables and Vegetable Products 21.88 mg 438%
2 Jew's ear (cloud or wood ear, pepeao), dried Vegetables and Vegetable Products 21.48 mg 430%
3 Leavening agent, yeast, baker's, active, dry Baked Products 13.50 mg 270%
4 Beverages, high protein powder Beverages 12.50 mg 250%
5 Energy drink, coffee flavours, light Beverages 8.69 mg 174%
6 Grains, rice bran, crude Cereals, Grains and Pasta 7.39 mg 148%
7 Seeds, sunflower seed kernels, toasted Nuts and Seeds 7.06 mg 141%
8 Seeds, sunflower seed kernels, toasted, salted Nuts and Seeds 7.06 mg 141%
9 Seeds, sunflower seed kernels, dry roasted Nuts and Seeds 7.04 mg 141%
10 Seeds, sunflower seed kernels, dry roasted, salted Nuts and Seeds 7.04 mg 141%
11 Seeds, sunflower seed kernels, oil roasted Nuts and Seeds 6.94 mg 139%
12 Seeds, sunflower seed kernels, oil roasted, salted Nuts and Seeds 6.94 mg 139%
13 Seeds, sunflower seed flour, partially defatted Nuts and Seeds 6.59 mg 132%
14 Leavening agent, yeast, baker's, compressed Baked Products 4.90 mg 98%
15 Yeast extract spread Vegetables and Vegetable Products 4.60 mg 92%
16 Tea, instant, unsweetened, powder, decaffeinated Beverages 4.53 mg 91%
17 Tea, instant, unsweetened, powder Beverages 4.53 mg 91%
18 Grape leaves, canned Vegetables and Vegetable Products 4.27 mg 85%
19 Seeds, safflower seed kernels, dried Nuts and Seeds 4.03 mg 81%
20 Seeds, safflower seed meal, partially defatted Nuts and Seeds 4.00 mg 80%
21 Hot chocolate, low calorie, with aspartame, mix, powder, with added calcium and phosphorus, without added sodium or vitamin A Beverages 3.83 mg 77%
22 Hot chocolate, with aspartame, mix, powder Beverages 3.83 mg 77%
23 Cereal, ready to eat, Fibre First Multibran, Blue Menu, President's Choice Breakfast cereals 3.80 mg 76%
24 Tomato powder Vegetables and Vegetable Products 3.76 mg 75%
25 Mushroom, shiitake, cooked Vegetables and Vegetable Products 3.59 mg 72%
26 Seaweed, spirulina, dried Vegetables and Vegetable Products 3.48 mg 70%
27 Sweet potato, flour Vegetables and Vegetable Products 3.39 mg 68%
28 Seaweed, dulse (laver, nori), dried Vegetables and Vegetable Products 3.25 mg 65%
29 Meal replacement (cereal), ready to eat, Force Active, President's Choice Breakfast cereals 3.05 mg 61%
30 Seaweed, agar, dried Vegetables and Vegetable Products 3.02 mg 60%
31 Seeds, sesame flour, high-fat Nuts and Seeds 2.93 mg 59%
32 Energy drink, with electrolytes, sugar free/low calorie Beverages 2.93 mg 59%
33 Seeds, sesame meal, partially defatted Nuts and Seeds 2.81 mg 56%
34 Energy drink, coffee flavours Beverages 2.77 mg 55%
35 Seeds, sesame flour, partially defatted Nuts and Seeds 2.76 mg 55%
36 Seeds, sesame flour, low fat Nuts and Seeds 2.75 mg 55%
37 Peanut flour, defatted, salted Legumes and Legume Products 2.74 mg 55%
38 Energy drink, sugar free/low calorie Beverages 2.70 mg 54%
39 Tea, instant, unsweetened, lemon flavour, powder Beverages 2.60 mg 52%
40 Kanpyo (dried gourd strips) Vegetables and Vegetable Products 2.55 mg 51%
41 Parsley, freeze-dried Vegetables and Vegetable Products 2.52 mg 50%
42 Spices, paprika Spices and Herbs 2.51 mg 50%
43 Cereal, hot, oats, instant: Weight Control, Cinnamon, dry, Quaker Breakfast cereals 2.38 mg 48%
44 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, dry, Quaker Breakfast cereals 2.37 mg 47%
45 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 2.30 mg 46%
46 Grains, wheat germ, crude Cereals, Grains and Pasta 2.26 mg 45%
47 Snacks, Clif bar, all flavours Snacks 2.21 mg 44%
48 Grains, wheat bran, crude Cereals, Grains and Pasta 2.18 mg 44%
49 Grains, triticale flour, whole-grain Cereals, Grains and Pasta 2.17 mg 43%
50 Mushroom, boiled, drained, with salt Vegetables and Vegetable Products 2.16 mg 43%

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