Vegan foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 2301-2350 of 5305 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2301 | Fast foods, onion rings, breaded and fried | Fast Foods | 0.33 mg | 6% | USDA_SR |
| 2302 | BURGER KING, Onion Rings | Fast Foods | 0.33 mg | 6% | USDA_SR |
| 2303 | PAPA JOHN'S 14" The Works Pizza, Original Crust | Fast Foods | 0.33 mg | 6% | USDA_SR |
| 2304 | Chives, raw | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2305 | Chives, raw | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2306 | Spices, poppy seed | Spices and Herbs | 0.32 mg | 6% | USDA_SR |
| 2307 | Chicory roots (cichorium intybus), raw | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2308 | Squash, summer, crookneck, boiled, drained | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2309 | Potato, hashed brown, frozen, plain, unprepared | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2310 | Meatless, sausage | Legumes and Legume Products | 0.32 mg | 6% | CNF |
| 2311 | Waffle, plain, frozen, ready-to-heat, toasted | Baked Products | 0.32 mg | 6% | CNF |
| 2312 | Grains, rice, white, long-grain, parboiled, cooked | Cereals, Grains and Pasta | 0.32 mg | 6% | CNF |
| 2313 | Soup, lentil, homemade | Soups, Sauces and Gravies | 0.32 mg | 6% | CNF |
| 2314 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2315 | Rice, white, long-grain, parboiled, enriched, cooked | Cereal Grains and Pasta | 0.32 mg | 6% | USDA_SR |
| 2316 | Rice, white, long-grain, parboiled, unenriched, cooked | Cereal Grains and Pasta | 0.32 mg | 6% | USDA_SR |
| 2317 | Chicory roots, raw | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2318 | Potatoes, hash brown, frozen, plain, unprepared | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2319 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2320 | Babyfood, corn and sweet potatoes, strained | Baby Foods | 0.32 mg | 6% | USDA_SR |
| 2321 | Sausage, meatless | Legumes and Legume Products | 0.32 mg | 6% | USDA_SR |
| 2322 | Waffles, plain, frozen, ready -to-heat, toasted | Baked Products | 0.32 mg | 6% | USDA_SR |
| 2323 | Cereal, hot, oats, instant: regular, prepared | Breakfast cereals | 0.32 mg | 6% | CNF |
| 2324 | Broccoli raab (rapini), raw | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2325 | Snacks, pretzels, hard, plain, salted | Snacks | 0.32 mg | 6% | USDA_SR |
| 2326 | Broccoli raab, raw | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2327 | Burdock root, raw | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2328 | Nuts, almonds, dry roasted, unblanched | Nuts and Seeds | 0.32 mg | 6% | CNF |
| 2329 | Nuts, almonds, dry roasted, unblanched, salted | Nuts and Seeds | 0.32 mg | 6% | CNF |
| 2330 | Cookie, shortbread, plain, commercial | Baked Products | 0.32 mg | 6% | CNF |
| 2331 | Nuts, almonds, dry roasted, with salt added | Nut and Seed Products | 0.32 mg | 6% | USDA_SR |
| 2332 | Burdock root, raw | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2333 | Nuts, almonds, dry roasted, without salt added | Nut and Seed Products | 0.32 mg | 6% | USDA_SR |
| 2334 | Cookies, shortbread, reduced fat | Baked Products | 0.32 mg | 6% | USDA_SR |
| 2335 | Cookies, shortbread, commercially prepared, plain | Baked Products | 0.32 mg | 6% | USDA_SR |
| 2336 | Cereals ready-to-eat, rice, puffed, fortified | Breakfast Cereals | 0.32 mg | 6% | USDA_SR |
| 2337 | Spices, poppy seed | Spices and Herbs | 0.32 mg | 6% | CNF |
| 2338 | Potato puff, frozen, prepared | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2339 | Fast foods, dessert, animal crackers | Fast Foods | 0.32 mg | 6% | CNF |
| 2340 | Beet greens, boiled, drained, with salt | Vegetables and Vegetable Products | 0.32 mg | 6% | CNF |
| 2341 | Potato puffs, frozen, oven-heated | Vegetables and Vegetable Products | 0.32 mg | 6% | USDA_SR |
| 2342 | Lemon peel, raw | Fruits and fruit juices | 0.32 mg | 6% | CNF |
| 2343 | Peas, pigeon (red gram), boiled | Legumes and Legume Products | 0.32 mg | 6% | CNF |
| 2344 | Peas, pigeon (red gram), boiled, salted | Legumes and Legume Products | 0.32 mg | 6% | CNF |
| 2345 | Pie, cherry, commercial, 2 crust | Baked Products | 0.32 mg | 6% | CNF |
| 2346 | Snacks, fruit leather, pieces | Snacks | 0.32 mg | 6% | CNF |
| 2347 | Snacks, fruit leather, pieces | Sweets | 0.32 mg | 6% | USDA_SR |
| 2348 | Lemon peel, raw | Fruits and Fruit Juices | 0.32 mg | 6% | USDA_SR |
| 2349 | Pigeon peas (red gram), mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.32 mg | 6% | USDA_SR |
| 2350 | Pigeon peas (red gram), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.32 mg | 6% | USDA_SR |
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