Vegan foods high in Pantothenic Acid (B5) (Canadian (CNF))

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 1551–1600 of 2,419 foods

# Food Category Per 100 g % DV
1551 Candies, bars, 100 Grand Sweets 0.18 mg 4%
1552 Peach, dried halves, sulphured, cooked, no added sugar Fruits and fruit juices 0.18 mg 4%
1553 Orange juice, canned Fruits and fruit juices 0.18 mg 4%
1554 Corn, sweet, canned, cream style Vegetables and Vegetable Products 0.18 mg 4%
1555 Corn, sweet, white, frozen, kernels off cob, boiled, drained Vegetables and Vegetable Products 0.18 mg 4%
1556 Corn, sweet, white, frozen, kernels off cob, boiled, drained, with salt Vegetables and Vegetable Products 0.18 mg 4%
1557 Muffin, wheat bran, toaster-type, with raisins, toasted Baked Products 0.18 mg 4%
1558 Cookie, chocolate chip, refrigerated dough, baked Baked Products 0.18 mg 4%
1559 Corn, sweet, canned, cream style, unsalted Vegetables and Vegetable Products 0.18 mg 4%
1560 Babyfood, juice, apple and prune Babyfoods 0.18 mg 4%
1561 Babyfood, dinner, jarred, pasta with vegetables Babyfoods 0.18 mg 4%
1562 Strawberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.18 mg 4%
1563 Soybeans, dry, boiled Legumes and Legume Products 0.18 mg 4%
1564 Soybeans, dry, boiled, salted Legumes and Legume Products 0.18 mg 4%
1565 Epazote, raw Vegetables and Vegetable Products 0.18 mg 4%
1566 Cherry sour, red, frozen, unsweetened Fruits and fruit juices 0.18 mg 4%
1567 Mustard spinach (tendergreen), raw Vegetables and Vegetable Products 0.18 mg 4%
1568 Beans, lima, baby, frozen, boiled, drained Vegetables and Vegetable Products 0.18 mg 4%
1569 Pie crust, standard type, homemade, baked Baked Products 0.18 mg 4%
1570 Seaweed, irishmoss, raw Vegetables and Vegetable Products 0.18 mg 4%
1571 Potato, canned, solids and liquid Vegetables and Vegetable Products 0.17 mg 3%
1572 Cabbage, boiled, drained Vegetables and Vegetable Products 0.17 mg 3%
1573 Carrot, frozen, boiled, drained Vegetables and Vegetable Products 0.17 mg 3%
1574 Candies, halavah (halvah), plain Sweets 0.17 mg 3%
1575 Salad dressing, mayonnaise, commercial, regular Fats and Oils 0.17 mg 3%
1576 Soup, mixed vegetable (with pasta), ready-to-serve Soups, Sauces and Gravies 0.17 mg 3%
1577 Chard, swiss, raw Vegetables and Vegetable Products 0.17 mg 3%
1578 Beans, navy, canned, solids and liquid Legumes and Legume Products 0.17 mg 3%
1579 Pasta, Japanese noodles, somen, cooked Cereals, Grains and Pasta 0.17 mg 3%
1580 Onion, yellow, sauteed Vegetables and Vegetable Products 0.17 mg 3%
1581 Cookie, chocolate chip, dry mix, unprepared Baked Products 0.17 mg 3%
1582 Sweets, syrups, malt Sweets 0.17 mg 3%
1583 Grains, millet, cooked Cereals, Grains and Pasta 0.17 mg 3%
1584 Stir fry with tofu Mixed Dishes 0.17 mg 3%
1585 Carrot, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 3%
1586 Beans, lima, baby, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 3%
1587 Refried beans, canned, vegetarian Legumes and Legume Products 0.17 mg 3%
1588 Pie crust, cookie-type, graham cracker, ready-to-serve Baked Products 0.17 mg 3%
1589 Soup, black bean, ready-to-serve Soups, Sauces and Gravies 0.17 mg 3%
1590 Onion, Welsh, raw Vegetables and Vegetable Products 0.17 mg 3%
1591 Pepper, sweet, yellow, raw Vegetables and Vegetable Products 0.17 mg 3%
1592 Sweets, baking chocolate, unsweetened, square Sweets 0.17 mg 3%
1593 Nopales (prickly pear), raw Vegetables and Vegetable Products 0.17 mg 3%
1594 Cake, white, homemade, with coconut icing (frosting) Baked Products 0.17 mg 3%
1595 Salmonberry, raw Fruits and fruit juices 0.17 mg 3%
1596 Peach, dried halves, sulphured, cooked, added sugar Fruits and fruit juices 0.17 mg 3%
1597 Kohlrabi, raw Vegetables and Vegetable Products 0.17 mg 3%
1598 Radish, raw Vegetables and Vegetable Products 0.17 mg 3%
1599 Cake, yellow, commercial, with chocolate icing (frosting), in-store bakery Baked Products 0.17 mg 3%
1600 Cookie, chocolate chip, commercial, regular, lower fat Baked Products 0.17 mg 3%

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