Vegan foods high in Pantothenic Acid (B5) (Canadian (CNF))

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 1051–1100 of 2,419 foods

# Food Category Per 100 g % DV
1051 Beet greens, boiled, drained Vegetables and Vegetable Products 0.33 mg 7%
1052 Cookie, oatmeal, homemade, with raisins Baked Products 0.33 mg 7%
1053 Raspberry, raw Fruits and fruit juices 0.33 mg 7%
1054 Raspberry, frozen, unsweetened Fruits and fruit juices 0.33 mg 7%
1055 Cookie, brownie, homemade Baked Products 0.33 mg 7%
1056 Snacks, popcorn, microwave, lower in fat Snacks 0.33 mg 7%
1057 Potato, scalloped, dry mix, prepared with water, whole milk and butter Vegetables and Vegetable Products 0.33 mg 7%
1058 Cake, yellow, light, dry mix, unprepared Baked Products 0.33 mg 7%
1059 English muffin, multigrain (also granola), toasted Baked Products 0.33 mg 6%
1060 Waffle, plain, frozen, ready-to-heat, microwaved Baked Products 0.33 mg 6%
1061 Snacks, pretzels, hard, plain, salted Snacks 0.33 mg 6%
1062 Fast foods, side dish, onion rings, breaded and fried Fast Foods 0.33 mg 6%
1063 Seaweed, spirulina, raw Vegetables and Vegetable Products 0.33 mg 6%
1064 Chives, raw Vegetables and Vegetable Products 0.32 mg 6%
1065 Chicory roots (cichorium intybus), raw Vegetables and Vegetable Products 0.32 mg 6%
1066 Squash, summer, crookneck, boiled, drained Vegetables and Vegetable Products 0.32 mg 6%
1067 Grains, rice, white, long-grain, parboiled, cooked Cereals, Grains and Pasta 0.32 mg 6%
1068 Waffle, plain, frozen, ready-to-heat, toasted Baked Products 0.32 mg 6%
1069 Meatless, sausage Legumes and Legume Products 0.32 mg 6%
1070 Potato, hashed brown, frozen, plain, unprepared Vegetables and Vegetable Products 0.32 mg 6%
1071 Soup, lentil, homemade Soups, Sauces and Gravies 0.32 mg 6%
1072 Cereal, hot, oats, instant: regular, prepared Breakfast cereals 0.32 mg 6%
1073 Broccoli raab (rapini), raw Vegetables and Vegetable Products 0.32 mg 6%
1074 Nuts, almonds, dry roasted, unblanched, salted Nuts and Seeds 0.32 mg 6%
1075 Cookie, shortbread, plain, commercial Baked Products 0.32 mg 6%
1076 Burdock root, raw Vegetables and Vegetable Products 0.32 mg 6%
1077 Nuts, almonds, dry roasted, unblanched Nuts and Seeds 0.32 mg 6%
1078 Spices, poppy seed Spices and Herbs 0.32 mg 6%
1079 Potato puff, frozen, prepared Vegetables and Vegetable Products 0.32 mg 6%
1080 Beet greens, boiled, drained, with salt Vegetables and Vegetable Products 0.32 mg 6%
1081 Fast foods, dessert, animal crackers Fast Foods 0.32 mg 6%
1082 Snacks, fruit leather, pieces Snacks 0.32 mg 6%
1083 Pie, cherry, commercial, 2 crust Baked Products 0.32 mg 6%
1084 Lemon peel, raw Fruits and fruit juices 0.32 mg 6%
1085 Peas, pigeon (red gram), boiled, salted Legumes and Legume Products 0.32 mg 6%
1086 Peas, pigeon (red gram), boiled Legumes and Legume Products 0.32 mg 6%
1087 Nuts, almond butter, plain Nuts and Seeds 0.32 mg 6%
1088 Nuts, almond butter, plain, salted Nuts and Seeds 0.32 mg 6%
1089 Pepper, sweet, red, raw Vegetables and Vegetable Products 0.32 mg 6%
1090 Celery, boiled, drained Vegetables and Vegetable Products 0.32 mg 6%
1091 Beans, hyacinth, boiled, salted Legumes and Legume Products 0.32 mg 6%
1092 Nuts, European chestnuts (sweet), boiled and steamed Nuts and Seeds 0.32 mg 6%
1093 Beans, hyacinth, boiled Legumes and Legume Products 0.32 mg 6%
1094 Waffle, plain, frozen, ready-to-heat Baked Products 0.32 mg 6%
1095 Biscuit, multigrain, refrigerated dough Baked Products 0.32 mg 6%
1096 Pepper, jalapeno, raw Vegetables and Vegetable Products 0.32 mg 6%
1097 Sauce, white, thick, homemade Soups, Sauces and Gravies 0.32 mg 6%
1098 Yam, raw Vegetables and Vegetable Products 0.31 mg 6%
1099 Artichoke, marinated Vegetables and Vegetable Products 0.31 mg 6%
1100 Nuts, almonds, dried, blanched, unroasted Nuts and Seeds 0.31 mg 6%

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