Vegan foods high in Pantothenic Acid (B5) (Canadian (CNF))
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 751-800 of 2419 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 751 | Nuts, almond meal, partially defatted | Nuts and Seeds | 0.46 mg | 9% |
| 752 | Seeds, cottonseed kernels, roasted | Nuts and Seeds | 0.46 mg | 9% |
| 753 | Bread, French or Vienna (also sourdough) | Baked Products | 0.46 mg | 9% |
| 754 | Pie crust, standard type, frozen, ready-to-bake, baked | Baked Products | 0.46 mg | 9% |
| 755 | Potato, flesh and skin, cooked in skin, microwaved | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 756 | Tofu, regular; soft or firm, prepared with magnesium chloride (nigari) | Legumes and Legume Products | 0.45 mg | 9% |
| 757 | Soybean, fermented products, Tempeh (tempe), cooked | Legumes and Legume Products | 0.45 mg | 9% |
| 758 | Potato, mashed, homemade, prepared with 2% M.F. milk and margarine | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 759 | Soybean kernels, roasted, salted | Legumes and Legume Products | 0.45 mg | 9% |
| 760 | Soybean kernels, roasted, unsalted | Legumes and Legume Products | 0.45 mg | 9% |
| 761 | Roll, dinner, plain (also brown and serve), commercial | Baked Products | 0.45 mg | 9% |
| 762 | Pie, pumpkin, commercial | Baked Products | 0.45 mg | 9% |
| 763 | Roll, french | Baked Products | 0.45 mg | 9% |
| 764 | Guava, common, raw | Fruits and fruit juices | 0.45 mg | 9% |
| 765 | Fast foods, sandwiches and burgers, steak sandwich | Fast Foods | 0.45 mg | 9% |
| 766 | Potato, flesh and skin, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 767 | Arrowhead, boiled, drained | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 768 | Broccoli raab (rapini), cooked | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 769 | Seeds, cottonseed flour, partially defatted | Nuts and Seeds | 0.45 mg | 9% |
| 770 | Bread, pumpernickel, toasted | Baked Products | 0.45 mg | 9% |
| 771 | Squash, winter, hubbard, baked | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 772 | Corn with red or green peppers, canned, solids and liquid | Vegetables and Vegetable Products | 0.45 mg | 9% |
| 773 | Pie, pumpkin, homemade | Baked Products | 0.45 mg | 9% |
| 774 | Indian, bread, naan | Baked Products | 0.45 mg | 9% |
| 775 | Dessert, pudding, rice, with raisins, homemade | Sweets | 0.45 mg | 9% |
| 776 | Seeds, cottonseed flour, low fat | Nuts and Seeds | 0.45 mg | 9% |
| 777 | Bagel, oat bran | Baked Products | 0.45 mg | 9% |
| 778 | Muffin, corn, commercial | Baked Products | 0.44 mg | 9% |
| 779 | English muffin, wheat | Baked Products | 0.44 mg | 9% |
| 780 | Cracker, matzo, plain | Baked Products | 0.44 mg | 9% |
| 781 | Nuts, macadamia (bushnuts, queensland), oil roasted | Nuts and Seeds | 0.44 mg | 9% |
| 782 | Nuts, macadamia (bushnuts, queensland), oil roasted, salted | Nuts and Seeds | 0.44 mg | 9% |
| 783 | Squash, winter, hubbard, baked, with salt | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 784 | Mushroom, morel, raw | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 785 | Grains, buckwheat flour, whole-groat | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 786 | Bread, rye | Baked Products | 0.44 mg | 9% |
| 787 | Tomato products, canned, puree, with salt | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 788 | Tomato products, canned, puree, no salt added | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 789 | Arrowhead, boiled, drained, with salt | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 790 | Grains, wheat flour, white, bread flour | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 791 | Grains, wheat flour, white, self-rising | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 792 | Grains, wheat flour, white, all purpose, enriched, calcium fortified | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 793 | Grains, wheat flour, white, all purpose, bleached | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 794 | Soup, ramen noodles, any flavour, dry | Soups, Sauces and Gravies | 0.44 mg | 9% |
| 795 | Spinach souffle, homemade | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 796 | Grains, wheat flour, white, all purpose, unbleached | Cereals, Grains and Pasta | 0.44 mg | 9% |
| 797 | Arugula, raw | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 798 | Potato, O'brien, homemade | Vegetables and Vegetable Products | 0.44 mg | 9% |
| 799 | Doughnut (donut), cake-type, plain, sugared or glazed | Baked Products | 0.43 mg | 9% |
| 800 | Snacks, popcorn, cakes | Snacks | 0.43 mg | 9% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free