Vegetarian foods high in Choline (USDA SR Legacy)

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.

FDA daily value: 550 mg

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Showing 901–950 of 2,638 foods

# Food Category Per 100 g % DV
901 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 19.60 mg 4%
902 Fast foods, vanilla, light, soft-serve ice cream, with cone Fast Foods 19.60 mg 4%
903 Cracker, meal Baked Products 19.60 mg 4%
904 Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees Meals, Entrees, and Side Dishes 19.60 mg 4%
905 Cookies, gluten-free, chocolate sandwich, with creme filling Baked Products 19.60 mg 4%
906 Milk dessert bar, frozen, made from lowfat milk Dairy and Egg Products 19.60 mg 4%
907 Ice creams, chocolate, light Sweets 19.60 mg 4%
908 Sauce, teriyaki, ready-to-serve, reduced sodium Soups, Sauces, and Gravies 19.50 mg 4%
909 Sauce, teriyaki, ready-to-serve Soups, Sauces, and Gravies 19.50 mg 4%
910 Cress, garden, raw Vegetables and Vegetable Products 19.50 mg 4%
911 Veggie burgers or soyburgers, unprepared Legumes and Legume Products 19.40 mg 4%
912 Cereals ready-to-eat, MALT-O-MEAL, MARSHMALLOW MATEYS Breakfast Cereals 19.40 mg 4%
913 Snacks, tortilla chips, plain, white corn, salted Snacks 19.40 mg 4%
914 Nuts, coconut meat, dried (desiccated), sweetened, flaked, packaged Nut and Seed Products 19.30 mg 4%
915 Nuts, coconut meat, dried (desiccated), sweetened, shredded Nut and Seed Products 19.30 mg 4%
916 Spinach, raw Vegetables and Vegetable Products 19.30 mg 4%
917 Pancakes, plain, dry mix, complete, prepared Baked Products 19.20 mg 3%
918 Sour cream, fat free Dairy and Egg Products 19.20 mg 3%
919 Sour cream, light Dairy and Egg Products 19.20 mg 3%
920 Sour cream, reduced fat Dairy and Egg Products 19.20 mg 3%
921 Cookies, chocolate sandwich, with creme filling, regular Baked Products 19.20 mg 3%
922 Cream, sour, cultured Dairy and Egg Products 19.20 mg 3%
923 Cream, sour, reduced fat, cultured Dairy and Egg Products 19.20 mg 3%
924 Cheese, pasteurized process, American, fortified with vitamin D Dairy and Egg Products 19.20 mg 3%
925 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 19.20 mg 3%
926 Tortilla chips, yellow, plain, salted Snacks 19.10 mg 3%
927 Brussels sprouts, raw Vegetables and Vegetable Products 19.10 mg 3%
928 Hyacinth-beans, immature seeds, raw Vegetables and Vegetable Products 19.10 mg 3%
929 Soup, wonton, Chinese restaurant Soups, Sauces, and Gravies 19.00 mg 3%
930 School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked Fast Foods 19.00 mg 3%
931 Candies, carob, unsweetened Sweets 19.00 mg 3%
932 Fast Food, Pizza Chain, 14" pizza, cheese topping, thin crust Fast Foods 18.90 mg 3%
933 Potatoes, red, flesh and skin, baked Vegetables and Vegetable Products 18.90 mg 3%
934 Pizza, cheese topping, thin crust, frozen, cooked Fast Foods 18.90 mg 3%
935 Peas, green, canned, no salt added, solids and liquids Vegetables and Vegetable Products 18.90 mg 3%
936 Rice cake, cracker (include hain mini rice cakes) Snacks 18.90 mg 3%
937 Butter, without salt Dairy and Egg Products 18.80 mg 3%
938 Butter, whipped, with salt Dairy and Egg Products 18.80 mg 3%
939 Butter, salted Dairy and Egg Products 18.80 mg 3%
940 Fast foods, burrito, with beans and cheese Fast Foods 18.80 mg 3%
941 Pancakes, whole wheat, dry mix, incomplete Baked Products 18.80 mg 3%
942 Rolls, dinner, wheat Baked Products 18.70 mg 3%
943 Cookies, peanut butter sandwich, regular Baked Products 18.70 mg 3%
944 Bread, rice bran Baked Products 18.70 mg 3%
945 Bread, reduced-calorie, wheat Baked Products 18.70 mg 3%
946 Bread, protein (includes gluten) Baked Products 18.70 mg 3%
947 Infant formula, MEAD JOHNSON, Enfamil 24, ready to feed, with ARA and DHA Baby Foods 18.70 mg 3%
948 Bread, wheat Baked Products 18.70 mg 3%
949 Bread, oatmeal Baked Products 18.70 mg 3%
950 Bread, oat bran Baked Products 18.70 mg 3%

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