Vegan foods high in Choline (USDA SR Legacy)

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.

FDA daily value: 550 mg

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Showing 1401–1450 of 2,124 foods

# Food Category Per 100 g % DV
1401 Jams and preserves, no sugar (with sodium saccharin), any flavor Sweets 8.00 mg 1%
1402 Candies, caramels Sweets 8.00 mg 1%
1403 Tortillas, ready-to-bake or -fry, flour, refrigerated Baked Products 7.90 mg 1%
1404 Babyfood, dinner, mixed vegetable, junior Baby Foods 7.90 mg 1%
1405 Sauce, salsa, verde, ready-to-serve Soups, Sauces, and Gravies 7.90 mg 1%
1406 Infant formula, ABBOTT NUTRITION, SIMILAC, Expert Care, Diarrhea, ready- to- feed with ARA and DHA Baby Foods 7.90 mg 1%
1407 Soup, vegetarian vegetable, canned, condensed Soups, Sauces, and Gravies 7.90 mg 1%
1408 Squash, summer, all varieties, cooked, boiled, drained, without salt Vegetables and Vegetable Products 7.90 mg 1%
1409 Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt Vegetables and Vegetable Products 7.90 mg 1%
1410 Squash, summer, all varieties, cooked, boiled, drained, with salt Vegetables and Vegetable Products 7.90 mg 1%
1411 Celery, cooked, boiled, drained, without salt Vegetables and Vegetable Products 7.90 mg 1%
1412 Celery, cooked, boiled, drained, with salt Vegetables and Vegetable Products 7.90 mg 1%
1413 Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt Vegetables and Vegetable Products 7.90 mg 1%
1414 Bread, chapati or roti, whole wheat, commercially prepared, frozen Baked Products 7.80 mg 1%
1415 Soup, tomato rice, canned, prepared with equal volume water Soups, Sauces, and Gravies 7.80 mg 1%
1416 Soup, black bean, canned, prepared with equal volume water Soups, Sauces, and Gravies 7.80 mg 1%
1417 Beans, mung, mature seeds, sprouted, canned, drained solids Vegetables and Vegetable Products 7.80 mg 1%
1418 OLIVE GARDEN, spaghetti with pomodoro sauce Restaurant Foods 7.80 mg 1%
1419 Puddings, rice, ready-to-eat Sweets 7.80 mg 1%
1420 Kiwifruit, green, raw Fruits and Fruit Juices 7.80 mg 1%
1421 Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water Fruits and Fruit Juices 7.70 mg 1%
1422 Grapefruit juice, white, canned or bottled, unsweetened Fruits and Fruit Juices 7.70 mg 1%
1423 Grapefruit, raw, white, all areas Fruits and Fruit Juices 7.70 mg 1%
1424 Grapefruit, raw, pink and red, all areas Fruits and Fruit Juices 7.70 mg 1%
1425 Grapefruit juice, white, raw Fruits and Fruit Juices 7.70 mg 1%
1426 Grapefruit, raw, pink and red and white, all areas Fruits and Fruit Juices 7.70 mg 1%
1427 Peppers, hungarian, raw Vegetables and Vegetable Products 7.70 mg 1%
1428 Sherbet, orange Sweets 7.70 mg 1%
1429 Currants, red and white, raw Fruits and Fruit Juices 7.60 mg 1%
1430 Guavas, common, raw Fruits and Fruit Juices 7.60 mg 1%
1431 Babyfood, vegetables, squash, junior Baby Foods 7.60 mg 1%
1432 Babyfood, vegetables, squash, strained Baby Foods 7.60 mg 1%
1433 Carambola, (starfruit), raw Fruits and Fruit Juices 7.60 mg 1%
1434 Cabbage, chinese (pe-tsai), raw Vegetables and Vegetable Products 7.60 mg 1%
1435 Persimmons, japanese, raw Fruits and Fruit Juices 7.60 mg 1%
1436 Melons, honeydew, raw Fruits and Fruit Juices 7.60 mg 1%
1437 Mangos, raw Fruits and Fruit Juices 7.60 mg 1%
1438 Pomegranates, raw Fruits and Fruit Juices 7.60 mg 1%
1439 Passion-fruit, (granadilla), purple, raw Fruits and Fruit Juices 7.60 mg 1%
1440 Melons, casaba, raw Fruits and Fruit Juices 7.60 mg 1%
1441 Melons, cantaloupe, raw Fruits and Fruit Juices 7.60 mg 1%
1442 Tomatillos, raw Vegetables and Vegetable Products 7.60 mg 1%
1443 Soursop, raw Fruits and Fruit Juices 7.60 mg 1%
1444 Soup, tomato, dry, mix, prepared with water Soups, Sauces, and Gravies 7.50 mg 1%
1445 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 7.50 mg 1%
1446 Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 7.50 mg 1%
1447 Beets, canned, drained solids Vegetables and Vegetable Products 7.50 mg 1%
1448 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 7.50 mg 1%
1449 Peppers, jalapeno, raw Vegetables and Vegetable Products 7.50 mg 1%
1450 Carrots, baby, raw Vegetables and Vegetable Products 7.50 mg 1%

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