Foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 4201-4250 of 13023 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4201 | Peanuts, Spanish, oil-roasted, salted | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 4202 | Peanuts, Spanish, oil-roasted | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 4203 | Chili with beans, canned | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 4204 | Lamb, brain, pan-fried | Lamb, Veal and Game | 2.00 mg | 18% | CNF |
| 4205 | Sweets, confectioner's coating or chips, peanut butter | Sweets | 2.00 mg | 18% | CNF |
| 4206 | Snacks, corn cakes | Snacks | 2.00 mg | 18% | CNF |
| 4207 | Snacks, corn cakes, very low sodium | Snacks | 2.00 mg | 18% | CNF |
| 4208 | Grains, barley flour | Cereals, Grains and Pasta | 2.00 mg | 18% | CNF |
| 4209 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 4210 | Fish, burbot (loche), native, skin, baked | Finfish and Shellfish Products | 2.00 mg | 18% | CNF |
| 4211 | Cereal, hot, oats, instant: Weight Control, Cinnamon, dry, Quaker | Breakfast cereals | 2.00 mg | 18% | CNF |
| 4212 | Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial | Baked Products | 2.00 mg | 18% | CNF |
| 4213 | Bread, whole grain (whole-wheat), commercial, toasted | Baked Products | 2.00 mg | 18% | CNF |
| 4214 | Bread, oat (includes oatmeal and oat bran), commercial, toasted | Baked Products | 2.00 mg | 18% | CNF |
| 4215 | Babyfood, cereal, mixed grain, with milk powder, dry | Babyfoods | 2.00 mg | 18% | CNF |
| 4216 | Candies, confectioner's coating, peanut butter | Sweets | 2.00 mg | 18% | USDA_SR |
| 4217 | HORMEL, Cure 81 Ham | Pork Products | 2.00 mg | 18% | USDA_SR |
| 4218 | Beef, bologna, reduced sodium | Sausages and Luncheon Meats | 2.00 mg | 18% | USDA_SR |
| 4219 | Snacks, corn cakes | Snacks | 2.00 mg | 18% | USDA_SR |
| 4220 | Cornmeal, yellow, self-rising, bolted, plain, enriched | Cereal Grains and Pasta | 2.00 mg | 18% | USDA_SR |
| 4221 | Cornmeal, white, self-rising, bolted, plain, enriched | Cereal Grains and Pasta | 2.00 mg | 18% | USDA_SR |
| 4222 | APPLEBEE'S, mozzarella sticks | Restaurant Foods | 2.00 mg | 18% | USDA_SR |
| 4223 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 2.00 mg | 18% | USDA_SR |
| 4224 | Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted | Pork Products | 2.00 mg | 18% | USDA_SR |
| 4225 | Barley flour or meal | Cereal Grains and Pasta | 2.00 mg | 18% | USDA_SR |
| 4226 | Seaweed, spirulina, dried | Vegetables and Vegetable Products | 2.00 mg | 18% | USDA_SR |
| 4227 | Snacks, corn cakes, very low sodium | Snacks | 2.00 mg | 18% | USDA_SR |
| 4228 | Chicken, broilers or fryers, dark meat, meat only, raw | Poultry Products | 2.00 mg | 18% | USDA_SR |
| 4229 | Chicken, broiler, rotisserie, BBQ, thigh, meat only | Poultry Products | 2.00 mg | 18% | USDA_SR |
| 4230 | Ham and cheese loaf or roll | Sausages and Luncheon Meats | 2.00 mg | 18% | USDA_SR |
| 4231 | Chicken, broiler, meat only, stewed | Poultry Products | 1.99 mg | 18% | CNF |
| 4232 | Turkey, broiler, leg, meat only, raw | Poultry Products | 1.99 mg | 18% | CNF |
| 4233 | Turkey, broiler, wing, meat and skin, roasted | Poultry Products | 1.99 mg | 18% | CNF |
| 4234 | Tomato, sun-dried | Vegetables and Vegetable Products | 1.99 mg | 18% | CNF |
| 4235 | Fish, sunfish, pumpkin seed, baked or broiled | Finfish and Shellfish Products | 1.99 mg | 18% | CNF |
| 4236 | Grains, rye flour, medium | Cereals, Grains and Pasta | 1.99 mg | 18% | CNF |
| 4237 | Fast foods, mexican, burrito with beans and beef | Fast Foods | 1.99 mg | 18% | CNF |
| 4238 | Cereal, hot, oats, instant: Wild Berry Medley, dry, Quaker | Breakfast cereals | 1.99 mg | 18% | CNF |
| 4239 | sweets, syrups, maple, prepackaged | Sweets | 1.99 mg | 18% | CNF |
| 4240 | Tofu, fried | Legumes and Legume Products | 1.99 mg | 18% | CNF |
| 4241 | Tofu, fried (prepared with calcium sulphate) | Legumes and Legume Products | 1.99 mg | 18% | CNF |
| 4242 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw | Pork Products | 1.99 mg | 18% | USDA_SR |
| 4243 | Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated | Pork Products | 1.99 mg | 18% | USDA_SR |
| 4244 | Tomatoes, sun-dried | Vegetables and Vegetable Products | 1.99 mg | 18% | USDA_SR |
| 4245 | Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted | Pork Products | 1.99 mg | 18% | USDA_SR |
| 4246 | Chicken, broilers or fryers, meat only, cooked, stewed | Poultry Products | 1.99 mg | 18% | USDA_SR |
| 4247 | Fish, sunfish, pumpkin seed, cooked, dry heat | Finfish and Shellfish Products | 1.99 mg | 18% | USDA_SR |
| 4248 | Tofu, fried | Legumes and Legume Products | 1.99 mg | 18% | USDA_SR |
| 4249 | Fast foods, burrito, with beans and beef | Fast Foods | 1.99 mg | 18% | USDA_SR |
| 4250 | Tofu, fried, prepared with calcium sulfate | Legumes and Legume Products | 1.99 mg | 18% | USDA_SR |
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