Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.
Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.
FDA daily value: 11 mg
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Showing 4001–4050 of 13,023 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4001 | Chicken, broilers or fryers, wing, meat only, cooked, fried | Poultry Products | 2.12 mg | 19% | USDA_SR |
| 4002 | Turkey, all classes, drumstick, meat only, raw | Poultry Products | 2.12 mg | 19% | CNF |
| 4003 | Pork/ham/chicken, canned, reduced sodium | Sausages and Luncheon meats | 2.12 mg | 19% | CNF |
| 4004 | Peanuts, Spanish, raw | Legumes and Legume Products | 2.12 mg | 19% | CNF |
| 4005 | Fish, smelt, rainbow (american, capelin), baked or broiled | Finfish and Shellfish Products | 2.12 mg | 19% | CNF |
| 4006 | Chicken, broiler, wing, meat, fried | Poultry Products | 2.12 mg | 19% | CNF |
| 4007 | Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised | Poultry Products | 2.11 mg | 19% | USDA_SR |
| 4008 | Sausage, Polish, pork and beef, smoked | Sausages and Luncheon Meats | 2.11 mg | 19% | USDA_SR |
| 4009 | Chicken, broilers or fryers, leg, meat only, cooked, roasted | Poultry Products | 2.11 mg | 19% | USDA_SR |
| 4010 | Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) | Sweets | 2.11 mg | 19% | USDA_SR |
| 4011 | Beef, variety meats and by-products, spleen, raw | Beef Products | 2.11 mg | 19% | USDA_SR |
| 4012 | Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 2.11 mg | 19% | USDA_SR |
| 4013 | Pâté, country style peppercorn, glazed | Sausages and Luncheon meats | 2.11 mg | 19% | CNF |
| 4014 | Deli-meat, salami (Genoa), dry cured | Sausages and Luncheon meats | 2.11 mg | 19% | CNF |
| 4015 | Cheese, processed product, cheddar, loaf | Dairy and Egg Products | 2.11 mg | 19% | CNF |
| 4016 | Candies, chocolate, dark, not further specified | Sweets | 2.11 mg | 19% | CNF |
| 4017 | Beef, spleen, raw | Beef Products | 2.11 mg | 19% | CNF |
| 4018 | Pork, loin, sirloin roast, boneless, lean and fat, roasted | Pork Products | 2.11 mg | 19% | CNF |
| 4019 | Turkey, tom, dark meat only, raw | Poultry Products | 2.11 mg | 19% | CNF |
| 4020 | Chicken, broiler, leg, meat, roasted | Poultry Products | 2.11 mg | 19% | CNF |
| 4021 | Turkey, white, rotisserie, deli cut | Sausages and Luncheon Meats | 2.10 mg | 19% | USDA_SR |
| 4022 | Mortadella, beef, pork | Sausages and Luncheon Meats | 2.10 mg | 19% | USDA_SR |
| 4023 | Lamb, New Zealand, imported, loin, boneless, separable lean only, raw | Lamb, Veal, and Game Products | 2.10 mg | 19% | USDA_SR |
| 4024 | Bratwurst, pork, beef, link | Sausages and Luncheon Meats | 2.10 mg | 19% | USDA_SR |
| 4025 | Cheese, limburger | Dairy and Egg Products | 2.10 mg | 19% | USDA_SR |
| 4026 | Turkey, all classes, wing, meat and skin, cooked, roasted | Poultry Products | 2.10 mg | 19% | USDA_SR |
| 4027 | Chicken, broilers or fryers, meat only, cooked, roasted | Poultry Products | 2.10 mg | 19% | USDA_SR |
| 4028 | WENDY'S, Jr. Hamburger, without cheese | Fast Foods | 2.10 mg | 19% | USDA_SR |
| 4029 | Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt | Vegetables and Vegetable Products | 2.10 mg | 19% | USDA_SR |
| 4030 | Soybeans, mature seeds, sprouted, cooked, stir-fried | Vegetables and Vegetable Products | 2.10 mg | 19% | USDA_SR |
| 4031 | Caribou, hind quarter meat, raw (Alaska Native) | American Indian/Alaska Native Foods | 2.10 mg | 19% | USDA_SR |
| 4032 | Turkey, wing, smoked, cooked, with skin, bone removed | Poultry Products | 2.10 mg | 19% | USDA_SR |
| 4033 | Fish, whitefish, eggs (Alaska Native) | American Indian/Alaska Native Foods | 2.10 mg | 19% | USDA_SR |
| 4034 | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | 2.10 mg | 19% | USDA_SR |
| 4035 | Pie crust, cookie-type, chocolate, ready-to-serve | Baked Products | 2.10 mg | 19% | CNF |
| 4036 | Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, with salt, no fat added | Vegetables and Vegetable Products | 2.10 mg | 19% | CNF |
| 4037 | Pork, ground, medium, raw | Pork Products | 2.10 mg | 19% | CNF |
| 4038 | Fish, arctic char, native, meat and skin, dried | Finfish and Shellfish Products | 2.10 mg | 19% | CNF |
| 4039 | Game meat, native, moose, liver, raw | Lamb, Veal and Game | 2.10 mg | 19% | CNF |
| 4040 | Game meat, native, caribou (reindeer), heart, raw | Lamb, Veal and Game | 2.10 mg | 19% | CNF |
| 4041 | Sausage, Kielbasa (kolbassa), turkey | Sausages and Luncheon meats | 2.10 mg | 19% | CNF |
| 4042 | Turkey, wing, smoked, cooked, with skin, bone removed | Poultry Products | 2.10 mg | 19% | CNF |
| 4043 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and vegetables | Fast Foods | 2.10 mg | 19% | CNF |
| 4044 | Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, no fat added | Vegetables and Vegetable Products | 2.10 mg | 19% | CNF |
| 4045 | Pork, leg, inside, boneless, lean and fat, raw | Pork Products | 2.10 mg | 19% | CNF |
| 4046 | Pork, loin, tenderloin, lean, raw | Pork Products | 2.10 mg | 19% | CNF |
| 4047 | Sausage, Brotwurst, pork, beef, with nonfat dry milk | Sausages and Luncheon meats | 2.10 mg | 19% | CNF |
| 4048 | Chicken, broiler, meat only, roasted | Poultry Products | 2.10 mg | 19% | CNF |
| 4049 | Cheese, limburger | Dairy and Egg Products | 2.10 mg | 19% | CNF |
| 4050 | Game meat, deer, raw | Lamb, Veal, and Game Products | 2.09 mg | 19% | USDA_SR |
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