Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.
Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.
FDA daily value: 11 mg
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Showing 3901–3950 of 13,023 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3901 | Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 2.18 mg | 20% | USDA_SR |
| 3902 | Sausage, Chorizo, dry | Sausages and Luncheon meats | 2.18 mg | 20% | CNF |
| 3903 | Turkey, hen, drumstick, meat only, raw | Poultry Products | 2.18 mg | 20% | CNF |
| 3904 | Fast foods, sandwiches and burgers, hamburger, large, single patty, with condiments and vegetables | Fast Foods | 2.18 mg | 20% | CNF |
| 3905 | Pork, cured, ham, shank, bone-in, separable lean and fat, unheated | Pork Products | 2.18 mg | 20% | CNF |
| 3906 | Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments and vegetables | Fast Foods | 2.18 mg | 20% | CNF |
| 3907 | Pork, loin, sirloin steak, boneless, lean, broiled | Pork Products | 2.18 mg | 20% | CNF |
| 3908 | Cereal, ready to eat, Shreddies, Post | Breakfast cereals | 2.18 mg | 20% | CNF |
| 3909 | Nuts, pistachio nuts, raw | Nut and Seed Products | 2.18 mg | 20% | USDA_FF |
| 3910 | Frankfurter, beef, heated | Sausages and Luncheon Meats | 2.17 mg | 20% | USDA_SR |
| 3911 | Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter | Poultry Products | 2.17 mg | 20% | USDA_SR |
| 3912 | Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.17 mg | 20% | USDA_SR |
| 3913 | Rye flour, medium | Cereal Grains and Pasta | 2.17 mg | 20% | USDA_SR |
| 3914 | Frankfurter, low sodium | Sausages and Luncheon Meats | 2.17 mg | 20% | USDA_SR |
| 3915 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments and vegetables | Fast Foods | 2.17 mg | 20% | CNF |
| 3916 | Turkey, tom, meat only, roasted | Poultry Products | 2.17 mg | 20% | CNF |
| 3917 | Chicken, broiler, leg, meat and skin, batter dipped, fried | Poultry Products | 2.17 mg | 20% | CNF |
| 3918 | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Snacks | 2.16 mg | 20% | USDA_SR |
| 3919 | Pastrami, turkey | Sausages and Luncheon Meats | 2.16 mg | 20% | USDA_SR |
| 3920 | Lamb, New Zealand, imported, tenderloin, separable lean only, raw | Lamb, Veal, and Game Products | 2.16 mg | 20% | USDA_SR |
| 3921 | Fast foods, cheeseburger; double, regular patty; double decker bun with condiments and special sauce | Fast Foods | 2.16 mg | 20% | USDA_SR |
| 3922 | Chicken, broilers or fryers, meat and skin and giblets and neck, roasted | Poultry Products | 2.16 mg | 20% | USDA_SR |
| 3923 | Restaurant, Mexican, cheese quesadilla | Restaurant Foods | 2.16 mg | 20% | USDA_SR |
| 3924 | Pork, Shoulder petite tender, boneless, separable lean and fat, raw | Pork Products | 2.16 mg | 20% | USDA_SR |
| 3925 | Pork, cured, ham and water product, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 2.16 mg | 20% | USDA_SR |
| 3926 | Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised | Pork Products | 2.16 mg | 20% | USDA_SR |
| 3927 | Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted | Pork Products | 2.16 mg | 20% | USDA_SR |
| 3928 | Quesadilla with cheese | Mixed Dishes | 2.16 mg | 20% | CNF |
| 3929 | Lamb, New Zealand, tenderloin, lean, raw | Lamb, Veal and Game | 2.16 mg | 20% | CNF |
| 3930 | Snacks, popcorn, microwave, butter flavour | Snacks | 2.16 mg | 20% | CNF |
| 3931 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and special sauce | Fast Foods | 2.16 mg | 20% | CNF |
| 3932 | Goose, wild (Canada goose), native, meat only, raw | Poultry Products | 2.16 mg | 20% | CNF |
| 3933 | Pork, loin, rib steak (rib end), boneless, lean, braised | Pork Products | 2.16 mg | 20% | CNF |
| 3934 | Pork, loin, sirloin, roast, boneless, lean, roasted | Pork Products | 2.16 mg | 20% | CNF |
| 3935 | Deli-meat, pastrami, turkey, sliced | Sausages and Luncheon meats | 2.16 mg | 20% | CNF |
| 3936 | Turkey, hen, wing, meat and skin, roasted | Poultry Products | 2.16 mg | 20% | CNF |
| 3937 | Chicken, broiler, meat, skin, giblets and neck, roasted | Poultry Products | 2.16 mg | 20% | CNF |
| 3938 | Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.15 mg | 20% | USDA_SR |
| 3939 | Sausage, breakfast sausage, beef, pre-cooked, unprepared | Sausages and Luncheon Meats | 2.15 mg | 20% | USDA_SR |
| 3940 | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | 2.15 mg | 20% | USDA_SR |
| 3941 | Crackers, whole-wheat, low salt | Baked Products | 2.15 mg | 20% | USDA_SR |
| 3942 | Bread, whole-wheat, commercially prepared, toasted | Baked Products | 2.15 mg | 20% | USDA_SR |
| 3943 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, blueberry hazelnut, dry | Breakfast Cereals | 2.15 mg | 20% | USDA_SR |
| 3944 | Spices, nutmeg, ground | Spices and Herbs | 2.15 mg | 20% | USDA_SR |
| 3945 | TACO BELL, Soft Taco with steak | Fast Foods | 2.15 mg | 20% | USDA_SR |
| 3946 | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated | Pork Products | 2.15 mg | 20% | USDA_SR |
| 3947 | Pork, fresh, shoulder, arm picnic, separable lean and fat, raw | Pork Products | 2.15 mg | 20% | USDA_SR |
| 3948 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 2.15 mg | 20% | USDA_SR |
| 3949 | Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 2.15 mg | 20% | USDA_SR |
| 3950 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 2.15 mg | 20% | USDA_SR |
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