Foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 3351-3400 of 13023 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3351 | Turkey, whole, dark meat, meat only, raw | Poultry Products | 2.59 mg | 24% | USDA_SR |
| 3352 | Turkey, whole, back, meat only, raw | Poultry Products | 2.59 mg | 24% | USDA_SR |
| 3353 | Cheese spread, pasteurized process, American | Dairy and Egg Products | 2.59 mg | 24% | USDA_SR |
| 3354 | Turkey, thigh, from whole bird, meat only, raw | Poultry Products | 2.59 mg | 24% | USDA_SR |
| 3355 | Cheese, romano | Dairy and Egg Products | 2.58 mg | 23% | CNF |
| 3356 | Chicken, broiler, thigh, meat, stewed | Poultry Products | 2.58 mg | 23% | CNF |
| 3357 | Beef, pancreas, raw | Beef Products | 2.58 mg | 23% | CNF |
| 3358 | Lamb, New Zealand, frozen, composite, lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 2.58 mg | 23% | CNF |
| 3359 | Goose, wild (Canada goose), native, leg, meat and skin, raw | Poultry Products | 2.58 mg | 23% | CNF |
| 3360 | Pork, ground, 72% lean / 28% fat, cooked, crumbles | Pork Products | 2.58 mg | 23% | USDA_SR |
| 3361 | Beef, variety meats and by-products, pancreas, raw | Beef Products | 2.58 mg | 23% | USDA_SR |
| 3362 | WENDY'S, CLASSIC SINGLE Hamburger, with cheese | Fast Foods | 2.58 mg | 23% | USDA_SR |
| 3363 | Cheese, romano | Dairy and Egg Products | 2.58 mg | 23% | USDA_SR |
| 3364 | McDONALD'S, Double Cheeseburger | Fast Foods | 2.58 mg | 23% | USDA_SR |
| 3365 | Cheese, fresh, queso fresco | Dairy and Egg Products | 2.58 mg | 23% | USDA_SR |
| 3366 | Chicken, broilers or fryers, thigh, meat only, cooked, stewed | Poultry Products | 2.58 mg | 23% | USDA_SR |
| 3367 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.58 mg | 23% | USDA_SR |
| 3368 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 2.58 mg | 23% | USDA_FF |
| 3369 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 2.58 mg | 23% | USDA_FF |
| 3370 | Pork, cured, ham, whole, lean | Pork Products | 2.57 mg | 23% | CNF |
| 3371 | Nuts, Japanese chestnuts, dried | Nuts and Seeds | 2.57 mg | 23% | CNF |
| 3372 | Fast foods, mexican, chimichanga with beef, cheese and red chili peppers | Fast Foods | 2.57 mg | 23% | CNF |
| 3373 | Bread, sprouted wheat, commercial | Baked Products | 2.57 mg | 23% | CNF |
| 3374 | Pork, cured, ham, whole, separable lean only, roasted | Pork Products | 2.57 mg | 23% | USDA_SR |
| 3375 | Pork, ground, 84% lean / 16% fat, cooked, crumbles | Pork Products | 2.57 mg | 23% | USDA_SR |
| 3376 | Nuts, chestnuts, japanese, dried | Nut and Seed Products | 2.57 mg | 23% | USDA_SR |
| 3377 | Rice, red, unenriched, dry, raw | Cereal Grains and Pasta | 2.56 mg | 23% | USDA_FF |
| 3378 | Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted | Poultry Products | 2.56 mg | 23% | USDA_SR |
| 3379 | Miso | Legumes and Legume Products | 2.56 mg | 23% | USDA_SR |
| 3380 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 2.56 mg | 23% | USDA_SR |
| 3381 | Thuringer, cervelat, summer sausage, beef, pork | Sausages and Luncheon Meats | 2.56 mg | 23% | USDA_SR |
| 3382 | Chicken, broiler, drumstick, meat, roasted | Poultry Products | 2.56 mg | 23% | CNF |
| 3383 | Deli-meat, thuringer, cervelat, beef and pork | Sausages and Luncheon meats | 2.56 mg | 23% | CNF |
| 3384 | Soybean, fermented products, miso | Legumes and Legume Products | 2.56 mg | 23% | CNF |
| 3385 | Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw | Pork Products | 2.56 mg | 23% | USDA_SR |
| 3386 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked | Pork Products | 2.56 mg | 23% | USDA_SR |
| 3387 | Pork, ground, 96% lean / 4% fat, cooked, crumbles | Pork Products | 2.56 mg | 23% | USDA_SR |
| 3388 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry | Breakfast Cereals | 2.56 mg | 23% | USDA_SR |
| 3389 | Beans, pink, raw | Legumes and Legume Products | 2.55 mg | 23% | CNF |
| 3390 | Beans, kidney, light red, raw | Legumes and Legume Products | 2.55 mg | 23% | CNF |
| 3391 | Veal, sirloin, lean and fat, raw | Lamb, Veal and Game | 2.55 mg | 23% | CNF |
| 3392 | Cracker, rye, wafers, seasoned | Baked Products | 2.55 mg | 23% | CNF |
| 3393 | Pancake, buckwheat, dry mix, incomplete, unprepared | Baked Products | 2.55 mg | 23% | CNF |
| 3394 | Duck, wild, native, cooked | Poultry Products | 2.55 mg | 23% | CNF |
| 3395 | Pork, cured, ham, low sodium, lean and fat, cooked | Pork Products | 2.55 mg | 23% | USDA_SR |
| 3396 | Crackers, rye, wafers, seasoned | Baked Products | 2.55 mg | 23% | USDA_SR |
| 3397 | Pancakes, buckwheat, dry mix, incomplete | Baked Products | 2.55 mg | 23% | USDA_SR |
| 3398 | Beans, kidney, california red, mature seeds, raw | Legumes and Legume Products | 2.55 mg | 23% | USDA_SR |
| 3399 | Beans, pink, mature seeds, raw | Legumes and Legume Products | 2.55 mg | 23% | USDA_SR |
| 3400 | Veal, sirloin, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.55 mg | 23% | USDA_SR |
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