Foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 1201-1250 of 13023 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1201 | Lamb, Canadian, leg, whole, lean, cooked | Lamb, Veal and Game | 4.94 mg | 45% | CNF |
| 1202 | Ostrich, oyster, cooked | Poultry Products | 4.94 mg | 45% | CNF |
| 1203 | Ostrich, oyster, cooked | Poultry Products | 4.94 mg | 45% | USDA_SR |
| 1204 | Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 4.94 mg | 45% | USDA_SR |
| 1205 | Beef, cured, dried beef | Beef Products | 4.93 mg | 45% | CNF |
| 1206 | Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 4.93 mg | 45% | USDA_SR |
| 1207 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 4.93 mg | 45% | USDA_SR |
| 1208 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 4.93 mg | 45% | USDA_SR |
| 1209 | Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 4.93 mg | 45% | USDA_SR |
| 1210 | Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 4.93 mg | 45% | USDA_SR |
| 1211 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 4.93 mg | 45% | USDA_SR |
| 1212 | Beef, cured, dried | Sausages and Luncheon Meats | 4.93 mg | 45% | USDA_SR |
| 1213 | Nuts, almonds, toasted, unblanched | Nuts and Seeds | 4.92 mg | 45% | CNF |
| 1214 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 4.92 mg | 45% | USDA_SR |
| 1215 | Beef, round, bottom round roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 4.92 mg | 45% | USDA_SR |
| 1216 | Beef, round, bottom round , roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 4.92 mg | 45% | USDA_SR |
| 1217 | Ostrich, outside strip, cooked | Poultry Products | 4.91 mg | 45% | CNF |
| 1218 | Ostrich, outside strip, cooked | Poultry Products | 4.91 mg | 45% | USDA_SR |
| 1219 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 4.90 mg | 45% | USDA_SR |
| 1220 | Ostrich, inside strip, cooked | Poultry Products | 4.90 mg | 45% | USDA_SR |
| 1221 | Beef, New Zealand, imported, ribs prepared, cooked, fast roasted | Beef Products | 4.90 mg | 45% | USDA_SR |
| 1222 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 4.90 mg | 45% | USDA_SR |
| 1223 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 4.90 mg | 45% | USDA_SR |
| 1224 | Pork, shoulder, butt (blade boneless), lean, roasted | Pork Products | 4.90 mg | 45% | CNF |
| 1225 | Tofu, koyadofu, dried-frozen | Legumes and Legume Products | 4.90 mg | 45% | CNF |
| 1226 | Tofu, koyadofu, dried-frozen (prepared with calcium sulphate) | Legumes and Legume Products | 4.90 mg | 45% | CNF |
| 1227 | Ostrich, inside strip, cooked | Poultry Products | 4.90 mg | 45% | CNF |
| 1228 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 4.90 mg | 45% | USDA_SR |
| 1229 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 4.90 mg | 45% | USDA_SR |
| 1230 | Seeds, sunflower seed butter | Nuts and Seeds | 4.89 mg | 44% | CNF |
| 1231 | Seeds, sunflower seed butter, salted | Nuts and Seeds | 4.89 mg | 44% | CNF |
| 1232 | Soybeans, dry, raw | Legumes and Legume Products | 4.89 mg | 44% | CNF |
| 1233 | Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) | Nut and Seed Products | 4.89 mg | 44% | USDA_SR |
| 1234 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked | Beef Products | 4.89 mg | 44% | USDA_SR |
| 1235 | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 4.89 mg | 44% | USDA_SR |
| 1236 | Seeds, sunflower seed butter, without salt | Nut and Seed Products | 4.89 mg | 44% | USDA_SR |
| 1237 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 4.89 mg | 44% | USDA_SR |
| 1238 | Soybeans, mature seeds, raw | Legumes and Legume Products | 4.89 mg | 44% | USDA_SR |
| 1239 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 4.89 mg | 44% | USDA_SR |
| 1240 | Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 4.88 mg | 44% | USDA_SR |
| 1241 | Beef, rib, shortribs, separable lean and fat, choice, cooked, braised | Beef Products | 4.88 mg | 44% | USDA_SR |
| 1242 | Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 4.88 mg | 44% | USDA_SR |
| 1243 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 4.87 mg | 44% | USDA_SR |
| 1244 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 4.87 mg | 44% | USDA_SR |
| 1245 | Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 4.87 mg | 44% | USDA_SR |
| 1246 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 4.86 mg | 44% | USDA_SR |
| 1247 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 4.86 mg | 44% | USDA_SR |
| 1248 | Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 4.86 mg | 44% | USDA_SR |
| 1249 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 4.86 mg | 44% | USDA_SR |
| 1250 | Game meat, beefalo, composite cuts, raw | Lamb, Veal and Game | 4.86 mg | 44% | CNF |
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