Foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 11301-11350 of 13023 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 11301 | Sweet potato, canned, syrup pack, drained solids | Vegetables and Vegetable Products | 0.16 mg | 1% | CNF |
| 11302 | Alcohol, liqueur, coffee and cream (17% alcohol by volume) | Beverages | 0.16 mg | 1% | CNF |
| 11303 | Lemonade with artificial sweetener, powder | Beverages | 0.16 mg | 1% | CNF |
| 11304 | Cake mix, angel food, dry, unprepared | Baked Products | 0.16 mg | 1% | CNF |
| 11305 | Cake, Boston cream pie, commercial | Baked Products | 0.16 mg | 1% | CNF |
| 11306 | Pie, apple, commercial, 2 crust | Baked Products | 0.16 mg | 1% | CNF |
| 11307 | Pie, blueberry, commercial, 2 crust | Baked Products | 0.16 mg | 1% | CNF |
| 11308 | Dessert, pudding, vanilla, ready to eat | Sweets | 0.16 mg | 1% | CNF |
| 11309 | Carbonated drinks, chocolate | Beverages | 0.16 mg | 1% | CNF |
| 11310 | Sauce, tomato chili sauce, bottled, salted | Soups, Sauces and Gravies | 0.16 mg | 1% | CNF |
| 11311 | Chocolate flavour drink, whey and milk based | Beverages | 0.16 mg | 1% | CNF |
| 11312 | Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 1% | CNF |
| 11313 | Salad, garden, with Italian dressing, homemade | Mixed Dishes | 0.16 mg | 1% | CNF |
| 11314 | Soup, cream, mushroom, canned, condensed, reduced fat | Soups, Sauces and Gravies | 0.16 mg | 1% | CNF |
| 11315 | Orange juice, frozen concentrate, undiluted, with added calcium and Vitamin D | Fruits and fruit juices | 0.16 mg | 1% | CNF |
| 11316 | Plant-based beverage, coconut, enriched, sweetened, all flavours | Beverages | 0.16 mg | 1% | CNF |
| 11317 | Babyfood, fruit, jarred, banana, all stages | Babyfoods | 0.16 mg | 1% | CNF |
| 11318 | Beverages, Chocolate-flavored drink, whey and milk based | Beverages | 0.16 mg | 1% | USDA_SR |
| 11319 | Raspberries, canned, red, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 11320 | Salad dressing, coleslaw | Fats and Oils | 0.16 mg | 1% | USDA_SR |
| 11321 | Eggplant, raw | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11322 | Water convolvulus, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11323 | Puddings, vanilla, ready-to-eat | Sweets | 0.16 mg | 1% | USDA_SR |
| 11324 | CRACKER BARREL, coleslaw | Restaurant Foods | 0.16 mg | 1% | USDA_SR |
| 11325 | Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 11326 | Orange juice, frozen concentrate, unsweetened, undiluted | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 11327 | Yambean (jicama), raw | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11328 | Sweet potato, canned, syrup pack, drained solids | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11329 | Water convolvulus, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11330 | Butterbur, (fuki), raw | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11331 | Chicory, witloof, raw | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11332 | Turnip greens and turnips, frozen, unprepared | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_SR |
| 11333 | Babyfood, mashed cheddar potatoes and broccoli, toddlers | Baby Foods | 0.16 mg | 1% | USDA_SR |
| 11334 | Soup, chicken noodle, low sodium, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.16 mg | 1% | USDA_SR |
| 11335 | Sauce, tomato chili sauce, bottled, with salt | Soups, Sauces, and Gravies | 0.16 mg | 1% | USDA_SR |
| 11336 | Blueberries, raw | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 11337 | Carbonated beverage, chocolate-flavored soda | Beverages | 0.16 mg | 1% | USDA_SR |
| 11338 | Cake, boston cream pie, commercially prepared | Baked Products | 0.16 mg | 1% | USDA_SR |
| 11339 | Pie, blueberry, commercially prepared | Baked Products | 0.16 mg | 1% | USDA_SR |
| 11340 | Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve | Soups, Sauces, and Gravies | 0.16 mg | 1% | USDA_SR |
| 11341 | Pie, apple, commercially prepared, unenriched flour | Baked Products | 0.16 mg | 1% | USDA_SR |
| 11342 | Egg, white, dried, powder, stabilized, glucose reduced | Dairy and Egg Products | 0.16 mg | 1% | USDA_SR |
| 11343 | Babyfood, dinner, mixed vegetable, strained | Baby Foods | 0.16 mg | 1% | USDA_SR |
| 11344 | Cereals, CREAM OF RICE, cooked with water, with salt | Breakfast Cereals | 0.16 mg | 1% | USDA_SR |
| 11345 | Cherimoya, raw | Fruits and Fruit Juices | 0.16 mg | 1% | USDA_SR |
| 11346 | Sauce, ready-to-serve, pepper, TABASCO | Soups, Sauces, and Gravies | 0.16 mg | 1% | USDA_SR |
| 11347 | Sauce, barbecue, KRAFT, original | Soups, Sauces, and Gravies | 0.16 mg | 1% | USDA_SR |
| 11348 | Pie, apple, commercially prepared, enriched flour | Baked Products | 0.16 mg | 1% | USDA_SR |
| 11349 | Alcoholic beverage, liqueur, coffee with cream, 34 proof | Beverages | 0.16 mg | 1% | USDA_SR |
| 11350 | Ketchup, restaurant | Vegetables and Vegetable Products | 0.16 mg | 1% | USDA_FF |
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