Foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 10951-11000 of 13023 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 10951 | Beans, snap, yellow, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10952 | Beans, snap, green, canned, no salt added, drained solids | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10953 | Cabbage, common, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10954 | Chrysanthemum, garland, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10955 | Alcoholic beverage, pina colada, canned | Beverages | 0.20 mg | 2% | USDA_SR |
| 10956 | DENNY'S, coleslaw | Restaurant Foods | 0.20 mg | 2% | USDA_SR |
| 10957 | Mustard greens, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10958 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10959 | Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10960 | Carrots, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10961 | Celeriac, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10962 | Fennel, bulb, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10963 | Syrups, table blends, pancake, reduced-calorie | Sweets | 0.20 mg | 2% | USDA_SR |
| 10964 | Babyfood, carrots, toddler | Baby Foods | 0.20 mg | 2% | USDA_SR |
| 10965 | Cabbage, japanese style, fresh, pickled | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10966 | Cabbage, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10967 | Celeriac, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10968 | Onions, young green, tops only | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10969 | Turnips, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10970 | Yam, cooked, boiled, drained, or baked, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10971 | Dock, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10972 | Seaweed, spirulina, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10973 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10974 | Jams, preserves, marmalades, sweetened with fruit juice | Sweets | 0.20 mg | 2% | USDA_SR |
| 10975 | Carrots, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10976 | Chrysanthemum, garland, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10977 | Borage, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10978 | Mustard greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10979 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10980 | Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10981 | Sweet potato, cooked, boiled, without skin, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10982 | Turnips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10983 | Turnips, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10984 | Yam, cooked, boiled, drained, or baked, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10985 | Babyfood, dessert, fruit pudding, pineapple, strained | Baby Foods | 0.20 mg | 2% | USDA_SR |
| 10986 | Salad dressing, french dressing, reduced fat, without salt | Fats and Oils | 0.20 mg | 2% | USDA_SR |
| 10987 | Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light | Fats and Oils | 0.20 mg | 2% | USDA_SR |
| 10988 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10989 | Babyfood, prunes, without vitamin c, strained | Baby Foods | 0.20 mg | 2% | USDA_SR |
| 10990 | Salad dressing, french dressing, reduced fat | Fats and Oils | 0.20 mg | 2% | USDA_SR |
| 10991 | Soup, chicken broth, canned, condensed | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10992 | Soup, chicken broth cubes, dry | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10993 | Soup, vegetable soup, condensed, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10994 | Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10995 | Apples, dried, sulfured, uncooked | Fruits and Fruit Juices | 0.20 mg | 2% | USDA_SR |
| 10996 | Apricots, raw | Fruits and Fruit Juices | 0.20 mg | 2% | USDA_SR |
| 10997 | Radicchio, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_FF |
| 10998 | Peppers, bell, yellow, raw | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_FF |
| 10999 | Squash, winter, butternut, raw | Vegetables and Vegetable Products | 0.19 mg | 2% | USDA_FF |
| 11000 | Sauce, barbecue, SWEET BABY RAY'S, original | Soups, Sauces, and Gravies | 0.19 mg | 2% | USDA_SR |
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