Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Selling a product with zinc? Generate a print-ready nutrition label from your recipe.
Showing 10851–10900 of 13,023 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 10851 | Peppers, bell, red, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_FF |
| 10852 | Tomatoes, crushed, canned | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_FF |
| 10853 | Onions, yellow, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_FF |
| 10854 | Sauce, salsa, ready-to-serve | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_FF |
| 10855 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_FF |
| 10856 | Sauce, salsa, ready-to-serve | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_FF |
| 10857 | Tomatoes, grape, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_FF |
| 10858 | Cookies, sugar wafer, with creme filling, sugar free | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10859 | Cookies, graham crackers, chocolate-coated | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10860 | Cake, pudding-type, carrot, dry mix | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10861 | Cereals ready-to-eat, RALSTON Corn Flakes | Breakfast Cereals | 0.20 mg | 2% | USDA_SR |
| 10862 | Sauce, fish, ready-to-serve | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10863 | Cookie, butter or sugar, with chocolate icing or filling | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10864 | Cereals, MALT-O-MEAL, chocolate, prepared with water, without salt | Breakfast Cereals | 0.20 mg | 2% | USDA_SR |
| 10865 | Soup, tomato rice, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10866 | Soup, mushroom barley, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10867 | Pie, cherry, prepared from recipe | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10868 | Pie, blueberry, prepared from recipe | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10869 | Cookie, with peanut butter filling, chocolate-coated | Baked Products | 0.20 mg | 2% | USDA_SR |
| 10870 | Apricots, raw | Fruits and Fruit Juices | 0.20 mg | 2% | USDA_SR |
| 10871 | Apples, dried, sulfured, uncooked | Fruits and Fruit Juices | 0.20 mg | 2% | USDA_SR |
| 10872 | Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10873 | Soup, vegetable soup, condensed, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10874 | Soup, chicken broth cubes, dry | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10875 | Soup, chicken broth, canned, condensed | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10876 | Salad dressing, french dressing, reduced fat | Fats and Oils | 0.20 mg | 2% | USDA_SR |
| 10877 | Babyfood, prunes, without vitamin c, strained | Baby Foods | 0.20 mg | 2% | USDA_SR |
| 10878 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 0.20 mg | 2% | USDA_SR |
| 10879 | Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light | Fats and Oils | 0.20 mg | 2% | USDA_SR |
| 10880 | Salad dressing, french dressing, reduced fat, without salt | Fats and Oils | 0.20 mg | 2% | USDA_SR |
| 10881 | Babyfood, dessert, fruit pudding, pineapple, strained | Baby Foods | 0.20 mg | 2% | USDA_SR |
| 10882 | Yam, cooked, boiled, drained, or baked, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10883 | Turnips, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10884 | Turnips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10885 | Sweet potato, cooked, boiled, without skin, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10886 | Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10887 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10888 | Mustard greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10889 | Borage, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10890 | Chrysanthemum, garland, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10891 | Carrots, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10892 | Jams, preserves, marmalades, sweetened with fruit juice | Sweets | 0.20 mg | 2% | USDA_SR |
| 10893 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10894 | Seaweed, spirulina, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10895 | Dock, raw | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10896 | Yam, cooked, boiled, drained, or baked, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10897 | Turnips, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10898 | Onions, young green, tops only | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10899 | Celeriac, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
| 10900 | Cabbage, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 2% | USDA_SR |
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