Foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 10651-10700 of 13023 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 10651 | Lettuce, cos or romaine | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10652 | Mustard greens, frozen, unprepared | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10653 | Taro, raw | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10654 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10655 | Turnip greens, canned, solids and liquid | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10656 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10657 | Pumpkin, boiled, drained | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10658 | Beets, harvard, canned, solids and liquid | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10659 | Fish, orange roughy, raw | Finfish and Shellfish Products | 0.23 mg | 2% | CNF |
| 10660 | Soy sauce (made with hydrolyzed vegetable protein) | Legumes and Legume Products | 0.23 mg | 2% | CNF |
| 10661 | Bread stuffing, cornbread, dry mix, prepared | Baked Products | 0.23 mg | 2% | CNF |
| 10662 | Pie, fried, fruit (apple, blueberry, peach, strawberry) | Baked Products | 0.23 mg | 2% | CNF |
| 10663 | Pie, fried, cherry | Baked Products | 0.23 mg | 2% | CNF |
| 10664 | Pie, fried, lemon | Baked Products | 0.23 mg | 2% | CNF |
| 10665 | Sweets, syrups, table blends, pancake, with 2% maple | Sweets | 0.23 mg | 2% | CNF |
| 10666 | Cereal, hot, Red River, prepared, Robin Hood | Breakfast cereals | 0.23 mg | 2% | CNF |
| 10667 | Pickles, chowchow, with cauliflower onion mustard, sweet | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10668 | Eggplant, pickled | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10669 | Turnip greens, canned, unsalted | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10670 | Dessert, pudding, vanilla, ready-to-eat, fat free | Sweets | 0.23 mg | 2% | CNF |
| 10671 | Cream, substitute, flavoured, powdered | Dairy and Egg Products | 0.23 mg | 2% | CNF |
| 10672 | Cabbage, savoy, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10673 | Pumpkin, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 2% | CNF |
| 10674 | Plantain, green, fried | Fruits and fruit juices | 0.23 mg | 2% | CNF |
| 10675 | Lemon juice from concentrate, bottled, REAL LEMON | Fruits and Fruit Juices | 0.23 mg | 2% | USDA_SR |
| 10676 | Turnip greens, canned, no salt added | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10677 | Plantains, green, fried | Fruits and Fruit Juices | 0.23 mg | 2% | USDA_SR |
| 10678 | Cress, garden, raw | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10679 | Pumpkin, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10680 | Beets, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10681 | Cabbage, savoy, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10682 | Collards, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10683 | Puddings, vanilla, ready-to-eat, fat free | Sweets | 0.23 mg | 2% | USDA_SR |
| 10684 | Syrups, table blends, pancake, with 2% maple | Sweets | 0.23 mg | 2% | USDA_SR |
| 10685 | Lettuce, cos or romaine, raw | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10686 | Mustard greens, frozen, unprepared | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10687 | Taro, raw | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10688 | Pickles, chowchow, with cauliflower onion mustard, sweet | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10689 | Eggplant, pickled | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10690 | Cabbage, chinese (pe-tsai), raw | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10691 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10692 | Cabbage, savoy, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10693 | Collards, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10694 | Turnip greens, canned, solids and liquids | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10695 | Beets, harvard, canned, solids and liquids | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10696 | Pumpkin, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 2% | USDA_SR |
| 10697 | Syrups, table blends, pancake, with 2% maple, with added potassium | Sweets | 0.23 mg | 2% | USDA_SR |
| 10698 | Babyfood, fruit, banana and strawberry, junior | Baby Foods | 0.23 mg | 2% | USDA_SR |
| 10699 | Babyfood, banana with mixed berries, strained | Baby Foods | 0.23 mg | 2% | USDA_SR |
| 10700 | Sauce, hot chile, sriracha, CHA! BY TEXAS PETE | Soups, Sauces, and Gravies | 0.23 mg | 2% | USDA_SR |
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