Foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 10151–10200 of 13,023 foods

# Food Category Per 100 g % DV Source
10151 Cereal, ready to eat, Puffins: cinnamon, Barbara's Bakery Breakfast cereals 0.30 mg 3% CNF
10152 Malabar spinach, cooked Vegetables and Vegetable Products 0.30 mg 3% CNF
10153 Pepper, Hungarian, raw Vegetables and Vegetable Products 0.30 mg 3% CNF
10154 Fast foods, side dish, potato, baked, topped with sour cream and chives Fast Foods 0.30 mg 3% CNF
10155 Dessert, pudding, coconut, dry mix, instant, unprepared Sweets 0.30 mg 3% CNF
10156 Fish, cisco (lake herring, tullibee), native, smoked Finfish and Shellfish Products 0.30 mg 3% CNF
10157 Seeds, sisymbrium sp. seeds, whole, dried Nuts and Seeds 0.30 mg 3% CNF
10158 Potato puff, frozen, prepared Vegetables and Vegetable Products 0.30 mg 3% CNF
10159 Potato, boiled with skin, flesh Vegetables and Vegetable Products 0.30 mg 3% CNF
10160 Broccoli, frozen, spears, boiled, drained, with salt Vegetables and Vegetable Products 0.30 mg 3% CNF
10161 Potato, O'brien, homemade Vegetables and Vegetable Products 0.30 mg 3% CNF
10162 Pepper, hot chili, red or green, raw Vegetables and Vegetable Products 0.30 mg 3% CNF
10163 Sweet potato, frozen, baked Vegetables and Vegetable Products 0.30 mg 3% CNF
10164 Sweet potato, raw Vegetables and Vegetable Products 0.30 mg 3% CNF
10165 Salsify (oysterplant, vegetable oyster), boiled, drained Vegetables and Vegetable Products 0.30 mg 3% CNF
10166 Potato, whole, peeled, frozen, unprepared Vegetables and Vegetable Products 0.30 mg 3% CNF
10167 Potato, mashed, homemade, prepared with whole milk and margarine Vegetables and Vegetable Products 0.30 mg 3% CNF
10168 Lambsquarters, boiled, drained Vegetables and Vegetable Products 0.30 mg 3% CNF
10169 Broccoli, frozen, spears, boiled, drained Vegetables and Vegetable Products 0.30 mg 3% CNF
10170 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained Vegetables and Vegetable Products 0.30 mg 3% CNF
10171 Balsam-pear (bitter gourd, bitter melon), leafy tips, raw Vegetables and Vegetable Products 0.30 mg 3% CNF
10172 Cereal, ready to eat, Corn Flakes, Kellogg's Breakfast cereals 0.30 mg 3% CNF
10173 Soup, minestrone, dehydrated, water added Soups, Sauces and Gravies 0.30 mg 3% CNF
10174 Soup, chicken vegetable, canned, condensed Soups, Sauces and Gravies 0.30 mg 3% CNF
10175 Soup, chicken gumbo, canned, condensed Soups, Sauces and Gravies 0.30 mg 3% CNF
10176 Milk, fluid, goat, enriched, whole Dairy and Egg Products 0.30 mg 3% CNF
10177 Fish, tilapia, farm raised, raw Finfish and Shellfish Products 0.30 mg 3% USDA_FF
10178 Mahi mahi, frozen, wild caught Finfish and Shellfish Products 0.30 mg 3% USDA_FF
10179 Sea bass, Chilean, frozen, wild caught Finfish and Shellfish Products 0.29 mg 3% USDA_FF
10180 Squash, winter, acorn, raw Vegetables and Vegetable Products 0.29 mg 3% USDA_FF
10181 Leeks, bulb and greens, root removed, raw Vegetables and Vegetable Products 0.29 mg 3% USDA_FF
10182 Fish, ocean perch, Atlantic, raw Finfish and Shellfish Products 0.29 mg 3% USDA_SR
10183 Apples, dehydrated (low moisture), sulfured, uncooked Fruits and Fruit Juices 0.29 mg 3% USDA_SR
10184 McDONALD'S, Hotcakes (with 2 pats margarine & syrup) Fast Foods 0.29 mg 3% USDA_SR
10185 Dates, deglet noor Fruits and Fruit Juices 0.29 mg 3% USDA_SR
10186 Babyfood, cereal, with egg yolks, junior Baby Foods 0.29 mg 3% USDA_SR
10187 Soup, cream of chicken, canned, condensed Soups, Sauces, and Gravies 0.29 mg 3% USDA_SR
10188 Dressing, honey mustard, fat-free Fats and Oils 0.29 mg 3% USDA_SR
10189 Salad dressing, french dressing, commercial, regular, without salt Fats and Oils 0.29 mg 3% USDA_SR
10190 Babyfood, cereal, with egg yolks, strained Baby Foods 0.29 mg 3% USDA_SR
10191 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10192 Squash, summer, all varieties, raw Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10193 Potatoes, o'brien, frozen, unprepared Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10194 Carrots, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10195 Potatoes, baked, flesh, with salt Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10196 Potatoes, baked, flesh, without salt Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10197 Potatoes, white, flesh and skin, raw Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10198 Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10199 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.29 mg 3% USDA_SR
10200 Onions, canned, solids and liquids Vegetables and Vegetable Products 0.29 mg 3% USDA_SR

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