Foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 9001–9050 of 13,023 foods

# Food Category Per 100 g % DV Source
9001 Pie, chocolate creme, commercially prepared Baked Products 0.44 mg 4% USDA_SR
9002 Doughnuts, cake-type, plain, sugared or glazed Baked Products 0.44 mg 4% USDA_SR
9003 Cake, coffeecake, creme-filled with chocolate frosting Baked Products 0.44 mg 4% USDA_SR
9004 Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour Baked Products 0.44 mg 4% USDA_SR
9005 Dip, TOSTITOS, salsa con queso, medium Soups, Sauces, and Gravies 0.44 mg 4% USDA_SR
9006 Fish, pollock, Alaska, cooked Finfish and Shellfish Products 0.44 mg 4% USDA_SR
9007 Fish, snapper, mixed species, cooked, dry heat Finfish and Shellfish Products 0.44 mg 4% USDA_SR
9008 Fish, salmon, chinook, raw Finfish and Shellfish Products 0.44 mg 4% USDA_SR
9009 Cookies, oatmeal, commercially prepared, soft-type Baked Products 0.44 mg 4% USDA_SR
9010 Kefir, lowfat, strawberry, LIFEWAY Dairy and Egg Products 0.44 mg 4% USDA_SR
9011 Soup, bean with ham, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.44 mg 4% USDA_SR
9012 Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI Dairy and Egg Products 0.44 mg 4% USDA_SR
9013 Potatoes, boiled, cooked in skin, skin, with salt Vegetables and Vegetable Products 0.44 mg 4% USDA_SR
9014 Potatoes, boiled, cooked in skin, skin, without salt Vegetables and Vegetable Products 0.44 mg 4% USDA_SR
9015 BURGER KING, french fries Fast Foods 0.44 mg 4% USDA_SR
9016 WENDY'S, Frosty Dairy Dessert Fast Foods 0.44 mg 4% USDA_SR
9017 Dumpling, potato- or cheese-filled, frozen Meals, Entrees, and Side Dishes 0.44 mg 4% USDA_SR
9018 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.44 mg 4% USDA_SR
9019 Lambsquarters, raw Vegetables and Vegetable Products 0.44 mg 4% USDA_SR
9020 DENNY'S, fish fillet, battered or breaded, fried Restaurant Foods 0.44 mg 4% USDA_SR
9021 Macaroni, vegetable, enriched, cooked Cereal Grains and Pasta 0.44 mg 4% USDA_SR
9022 Pasta, homemade, made with egg, cooked Cereal Grains and Pasta 0.44 mg 4% USDA_SR
9023 Syrups, corn, light Sweets 0.44 mg 4% USDA_SR
9024 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.44 mg 4% USDA_SR
9025 Dates, medjool Fruits and Fruit Juices 0.44 mg 4% USDA_SR
9026 Plums, dried (prunes), uncooked Fruits and Fruit Juices 0.44 mg 4% USDA_SR
9027 Candies, caramels Sweets 0.44 mg 4% USDA_SR
9028 Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) Baked Products 0.44 mg 4% USDA_SR
9029 Babyfood, dinner, jarred, pork with vegetables and fruit Babyfoods 0.44 mg 4% CNF
9030 Yogourt, fruit flavoured, with added fibre (2-3.9% M.F.) Dairy and Egg Products 0.44 mg 4% CNF
9031 Potato, boiled with skin, skin only, with salt Vegetables and Vegetable Products 0.44 mg 4% CNF
9032 Beans, kidney, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 0.44 mg 4% CNF
9033 Pancake, plain (includes buttermilk), frozen, ready-to-heat, microwave Baked Products 0.44 mg 4% CNF
9034 Date, medjool Fruits and fruit juices 0.44 mg 4% CNF
9035 Strawberry flavour mix, powder, with 2% M.F. milk Beverages 0.44 mg 4% CNF
9036 Chocolate syrup, thin type, 2% M.F. milk added Dairy and Egg Products 0.44 mg 4% CNF
9037 Fast foods, entree, fish fillet, battered or breaded, fried Fast Foods 0.44 mg 4% CNF
9038 Fast foods, breakfast, french toast with butter Fast Foods 0.44 mg 4% CNF
9039 Pasta, macaroni (spirals), vegetable, enriched, cooked Cereals, Grains and Pasta 0.44 mg 4% CNF
9040 Pasta, made with egg, homemade, cooked Cereals, Grains and Pasta 0.44 mg 4% CNF
9041 Sweets, syrups, corn light Sweets 0.44 mg 4% CNF
9042 Candies, caramel Sweets 0.44 mg 4% CNF
9043 Coffee cake, cream filled, with chocolate icing (frosting) Baked Products 0.44 mg 4% CNF
9044 Muffin, wheat bran, toaster-type, with raisins, toasted Baked Products 0.44 mg 4% CNF
9045 Pie crust, standard type, homemade, baked Baked Products 0.44 mg 4% CNF
9046 Pie, chocolate cream, commercial Baked Products 0.44 mg 4% CNF
9047 Doughnut (donut), cake-type, plain, sugared or glazed Baked Products 0.44 mg 4% CNF
9048 Cookie, oatmeal (with or without raisins), commercial, soft-type Baked Products 0.44 mg 4% CNF
9049 Fish, snapper, mixed species, baked or broiled Finfish and Shellfish Products 0.44 mg 4% CNF
9050 Fish, salmon, chinook (spring), raw Finfish and Shellfish Products 0.44 mg 4% CNF

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