Foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 8351–8400 of 13,023 foods

# Food Category Per 100 g % DV Source
8351 Corn, sweet, white, canned, cream style, no salt added Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8352 Corn, sweet, yellow, canned, cream style, no salt added Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8353 Okra, frozen, unprepared Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8354 Mushrooms, portabella, raw Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8355 Corn, yellow, whole kernel, frozen, microwaved Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8356 Corn, sweet, yellow, canned, cream style, regular pack Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8357 Oat bran, cooked Cereal Grains and Pasta 0.53 mg 5% USDA_SR
8358 Spinach, raw Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
8359 Tangerines, (mandarin oranges), canned, juice pack, drained Fruits and Fruit Juices 0.53 mg 5% USDA_SR
8360 Cinnamon buns, frosted (includes honey buns) Baked Products 0.53 mg 5% USDA_SR
8361 Ice creams, vanilla, light, soft-serve Sweets 0.53 mg 5% USDA_SR
8362 Babyfood, dinner, jarred or frozen, beef with pasta and vegetables, all stages Babyfoods 0.53 mg 5% CNF
8363 Cinnamon bun, with icing (honey bun) Baked Products 0.53 mg 5% CNF
8364 Yogourt, coffee flavoured (2-3.9% M.F.) Dairy and Egg Products 0.53 mg 5% CNF
8365 Yogourt, plain, low fat (0.5-1.9% M.F.) Dairy and Egg Products 0.53 mg 5% CNF
8366 Corn, sweet, yellow, frozen, kernels cut off the cob, microwaved Vegetables and Vegetable Products 0.53 mg 5% CNF
8367 Muffin, carrot, commercial Baked Products 0.53 mg 5% CNF
8368 Cake, chocolate, pudding-type, dry mix, prepared, with chocolate icing (frosting) Baked Products 0.53 mg 5% CNF
8369 Corn, sweet, canned, cream style, unsalted Vegetables and Vegetable Products 0.53 mg 5% CNF
8370 Snacks, sweet potato chips, unsalted Snacks 0.53 mg 5% CNF
8371 Candies, soft fruit and nut squares Sweets 0.53 mg 5% CNF
8372 Tangerine, (mandarin), canned, juice pack, drained Fruits and fruit juices 0.53 mg 5% CNF
8373 Malted milk, chocolate flavour, powder, with 2% M.F. milk Beverages 0.53 mg 5% CNF
8374 Mushroom, portabella (portobello), raw Vegetables and Vegetable Products 0.53 mg 5% CNF
8375 Fast foods, dessert, sundae, caramel Fast Foods 0.53 mg 5% CNF
8376 Grains, oat bran, cooked Cereals, Grains and Pasta 0.53 mg 5% CNF
8377 Dessert, pudding, chocolate, dry mix, regular, prepared with 2% milk Sweets 0.53 mg 5% CNF
8378 Dessert, frozen, ice cream, low fat, vanilla, soft serve Sweets 0.53 mg 5% CNF
8379 Waffle, plain, frozen, ready-to-heat, toasted Baked Products 0.53 mg 5% CNF
8380 Puff pastry, frozen, ready-to-bake Baked Products 0.53 mg 5% CNF
8381 Pie, vanilla cream, homemade Baked Products 0.53 mg 5% CNF
8382 Fish, whitefish, lake, native, raw Finfish and Shellfish Products 0.53 mg 5% CNF
8383 Fish, monkfish (goosefish, anglerfish), baked or broiled Finfish and Shellfish Products 0.53 mg 5% CNF
8384 Fish, hake (whiting), mixed species, baked or broiled Finfish and Shellfish Products 0.53 mg 5% CNF
8385 Fish, tilefish, baked or broiled Finfish and Shellfish Products 0.53 mg 5% CNF
8386 Fish, herring, pacific, raw Finfish and Shellfish Products 0.53 mg 5% CNF
8387 Fish, herring, atlantic, pickled Finfish and Shellfish Products 0.53 mg 5% CNF
8388 Corn, sweet, canned, cream style Vegetables and Vegetable Products 0.53 mg 5% CNF
8389 Spinach, raw Vegetables and Vegetable Products 0.53 mg 5% CNF
8390 Okra (gumbo), frozen, unprepared Vegetables and Vegetable Products 0.53 mg 5% CNF
8391 Blackberry, raw Fruits and fruit juices 0.53 mg 5% CNF
8392 Squid (calamari), frozen, tubes only Finfish and Shellfish Products 0.53 mg 5% USDA_FF
8393 Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed Legumes and Legume Products 0.53 mg 5% USDA_FF
8394 Fish, yellowtail, mixed species, raw Finfish and Shellfish Products 0.52 mg 5% USDA_SR
8395 Fish, salmon, coho, wild, cooked, moist heat Finfish and Shellfish Products 0.52 mg 5% USDA_SR
8396 Fish, mullet, striped, raw Finfish and Shellfish Products 0.52 mg 5% USDA_SR
8397 MORI-NU, Tofu, silken, soft Legumes and Legume Products 0.52 mg 5% USDA_SR
8398 Pancakes, plain, reduced fat Baked Products 0.52 mg 5% USDA_SR
8399 Salmon nuggets, breaded, frozen, heated Finfish and Shellfish Products 0.52 mg 5% USDA_SR
8400 Fish, sea bass, mixed species, cooked, dry heat Finfish and Shellfish Products 0.52 mg 5% USDA_SR

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