Foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 6401–6450 of 13,023 foods

# Food Category Per 100 g % DV Source
6401 Snacks, potato sticks Snacks 0.99 mg 9% CNF
6402 Candies, bars, 100 Grand Sweets 0.99 mg 9% CNF
6403 Roll, dinner, plain (also brown and serve), commercial Baked Products 0.99 mg 9% CNF
6404 Fish, butterfish, baked or broiled Finfish and Shellfish Products 0.99 mg 9% CNF
6405 Fish, herring, atlantic, raw Finfish and Shellfish Products 0.99 mg 9% CNF
6406 Malted milk, natural flavour, powder Beverages 0.99 mg 9% CNF
6407 Soybeans, green (edamame), raw Vegetables and Vegetable Products 0.99 mg 9% CNF
6408 Sausage, smoked, pork, pre-cooked Sausages and Luncheon meats 0.99 mg 9% CNF
6409 Soup, split pea with ham, canned, condensed Soups, Sauces and Gravies 0.99 mg 9% CNF
6410 Beans, pinto, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.98 mg 9% USDA_SR
6411 Beverages, tea, instant, lemon, unsweetened Beverages 0.98 mg 9% USDA_SR
6412 Doughnuts, cake-type, plain, chocolate-coated or frosted Baked Products 0.98 mg 9% USDA_SR
6413 Lamb, New Zealand, imported, sweetbread, raw Lamb, Veal, and Game Products 0.98 mg 9% USDA_SR
6414 Beans, pinto, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.98 mg 9% USDA_SR
6415 Egg substitute, liquid or frozen, fat free Dairy and Egg Products 0.98 mg 9% USDA_SR
6416 PAPA JOHN'S 14" The Works Pizza, Original Crust Fast Foods 0.98 mg 9% USDA_SR
6417 Lean Pockets, Meatballs & Mozzarella Meals, Entrees, and Side Dishes 0.98 mg 9% USDA_SR
6418 Crackers, multigrain Baked Products 0.98 mg 9% USDA_SR
6419 Cereals, CREAM OF WHEAT, instant, dry Breakfast Cereals 0.98 mg 9% USDA_SR
6420 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, with iron, 20 calories, ready-to-feed Baby Foods 0.98 mg 9% USDA_SR
6421 Sauce, cheese, ready-to-serve Soups, Sauces, and Gravies 0.98 mg 9% USDA_SR
6422 KFC, Popcorn Chicken Fast Foods 0.98 mg 9% USDA_SR
6423 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 24 calories ready-to-feed Low iron Baby Foods 0.98 mg 9% USDA_SR
6424 ON THE BORDER, refried beans Restaurant Foods 0.98 mg 9% USDA_SR
6425 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 20 calories ready-to-feed Low iron Baby Foods 0.98 mg 9% USDA_SR
6426 Pasta mix, Italian four cheese lasagna, unprepared Meals, Entrees, and Side Dishes 0.98 mg 9% USDA_SR
6427 Snacks, potato chips, sour-cream-and-onion-flavor Snacks 0.98 mg 9% USDA_SR
6428 Snacks, potato chips, barbecue-flavor Snacks 0.98 mg 9% USDA_SR
6429 Babyfood, cereal, oat, prepared with formula or breast milk Babyfoods 0.98 mg 9% CNF
6430 Cracker, multigrain Baked Products 0.98 mg 9% CNF
6431 Egg substitute, liquid, fat free Dairy and Egg Products 0.98 mg 9% CNF
6432 Game meat, native, caribou (reindeer), bone marrow, cooked Lamb, Veal and Game 0.98 mg 9% CNF
6433 Sauce, cheese, ready-to-serve Soups, Sauces and Gravies 0.98 mg 9% CNF
6434 Snacks, potato chips, sour cream and onion Snacks 0.98 mg 9% CNF
6435 Doughnut (donut), cake-type, plain, chocolate coated or iced Baked Products 0.98 mg 9% CNF
6436 Bread, wheat germ Baked Products 0.98 mg 9% CNF
6437 Beans, pinto, boiled, salted Legumes and Legume Products 0.98 mg 9% CNF
6438 Beans, pinto, boiled Legumes and Legume Products 0.98 mg 9% CNF
6439 Tea, instant, unsweetened, lemon flavour, powder Beverages 0.98 mg 9% CNF
6440 Deli-meat, mock chicken loaf Sausages and Luncheon meats 0.98 mg 9% CNF
6441 Soup, tomato vegetable, dehydrated Soups, Sauces and Gravies 0.98 mg 9% CNF
6442 Turkey, tom, light meat only, raw Poultry Products 0.98 mg 9% CNF
6443 Egg substitute, frozen (yolk replaced) Dairy and Egg Products 0.98 mg 9% CNF
6444 Rolls, dinner, rye Baked Products 0.97 mg 9% USDA_SR
6445 Muffins, English, raisin-cinnamon (includes apple-cinnamon) Baked Products 0.97 mg 9% USDA_SR
6446 Cookies, brownies, prepared from recipe Baked Products 0.97 mg 9% USDA_SR
6447 Pheasant, raw, meat only Poultry Products 0.97 mg 9% USDA_SR
6448 Fish, burbot, cooked, dry heat Finfish and Shellfish Products 0.97 mg 9% USDA_SR
6449 Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) Finfish and Shellfish Products 0.97 mg 9% USDA_SR
6450 English muffins, whole grain white Baked Products 0.97 mg 9% USDA_SR

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