Foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 5501–5550 of 13,023 foods

# Food Category Per 100 g % DV Source
5501 OLIVE GARDEN, lasagna classico Restaurant Foods 1.31 mg 12% USDA_SR
5502 Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, raw Pork Products 1.31 mg 12% USDA_SR
5503 Pork, cured, separable fat (from ham and arm picnic), roasted Pork Products 1.31 mg 12% USDA_SR
5504 Tamale, cheese Mixed Dishes 1.31 mg 12% CNF
5505 Sandwich, hot chicken Mixed Dishes 1.31 mg 12% CNF
5506 Tortilla, ready-to-bake / fry, corn Baked Products 1.31 mg 12% CNF
5507 Bread, rice bran, gluten free Baked Products 1.31 mg 12% CNF
5508 Fish, sardine, Atlantic, canned in oil, drained solids with bone Finfish and Shellfish Products 1.31 mg 12% CNF
5509 Pork, cured, fat (ham and arm picnic), roasted Pork Products 1.31 mg 12% CNF
5510 Chicken, cornish game hens, meat only, raw Poultry Products 1.31 mg 12% CNF
5511 Turkey, tom, meat and skin, raw Poultry Products 1.31 mg 12% CNF
5512 Turkey, broiler, light meat only, roasted Poultry Products 1.31 mg 12% CNF
5513 Chicken, broiler, meat and skin, raw Poultry Products 1.31 mg 12% CNF
5514 Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted Baked Products 1.30 mg 12% USDA_SR
5515 Crustaceans, crayfish, mixed species, wild, raw Finfish and Shellfish Products 1.30 mg 12% USDA_SR
5516 Cereals ready-to-eat, RALSTON CRISP RICE Breakfast Cereals 1.30 mg 12% USDA_SR
5517 Bologna, turkey Sausages and Luncheon Meats 1.30 mg 12% USDA_SR
5518 Turkey, breast, from whole bird, meat only, with added solution, raw Poultry Products 1.30 mg 12% USDA_SR
5519 Turkey from whole, light meat, meat only, with added solution, raw Poultry Products 1.30 mg 12% USDA_SR
5520 Blood sausage Sausages and Luncheon Meats 1.30 mg 12% USDA_SR
5521 Soup, pea, split with ham, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 1.30 mg 12% USDA_SR
5522 Soup, pea, green, canned, condensed Soups, Sauces, and Gravies 1.30 mg 12% USDA_SR
5523 Turkey, wing, from whole bird, meat only, with added solution, raw Poultry Products 1.30 mg 12% USDA_SR
5524 Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven) Poultry Products 1.30 mg 12% USDA_SR
5525 Egg, whole, raw, frozen, salted, pasteurized Dairy and Egg Products 1.30 mg 12% USDA_SR
5526 DIGIORNO Pizza, supreme topping, rising crust, frozen, baked Fast Foods 1.30 mg 12% USDA_SR
5527 Nuts, macadamia nuts, raw Nut and Seed Products 1.30 mg 12% USDA_SR
5528 Macaroni and cheese, box mix with cheese sauce, unprepared Meals, Entrees, and Side Dishes 1.30 mg 12% USDA_SR
5529 Snacks, granola bars, soft, uncoated, chocolate chip, graham and marshmallow Snacks 1.30 mg 12% USDA_SR
5530 Snacks, granola bars, soft, uncoated, chocolate chip Snacks 1.30 mg 12% USDA_SR
5531 Sandwich spread, meatless Legumes and Legume Products 1.30 mg 12% USDA_SR
5532 HORMEL ALWAYS TENDER, Pork Loin Filets, Lemon Garlic-Flavored Pork Products 1.30 mg 12% USDA_SR
5533 Restaurant, Chinese, general tso's chicken Restaurant Foods 1.30 mg 12% USDA_SR
5534 Snacks, granola bars, soft, coated, milk chocolate coating, chocolate chip Snacks 1.30 mg 12% USDA_SR
5535 Snacks, granola bars, soft, uncoated, raisin Snacks 1.30 mg 12% USDA_SR
5536 Macaroni and cheese, box mix with cheese sauce, unprepared Mixed Dishes 1.30 mg 12% CNF
5537 General Tao (Tso) chicken Mixed Dishes 1.30 mg 12% CNF
5538 Fish, burbot (loche), native, head, baked Finfish and Shellfish Products 1.30 mg 12% CNF
5539 Fish, burbot (loche), native, liver, baked Finfish and Shellfish Products 1.30 mg 12% CNF
5540 Chicken, wing, frozen, glazed, barbecue flavour, heated in conventional oven Poultry Products 1.30 mg 12% CNF
5541 Fish, grayling, native, cooked Finfish and Shellfish Products 1.30 mg 12% CNF
5542 Meatless, sandwich spread Legumes and Legume Products 1.30 mg 12% CNF
5543 Bagel, plain (with onion, poppy seed and/or sesame seed), toasted Baked Products 1.30 mg 12% CNF
5544 Crustaceans, crayfish, mixed species, wild, raw Finfish and Shellfish Products 1.30 mg 12% CNF
5545 Nuts, macadamia (bushnuts, queensland), raw Nuts and Seeds 1.30 mg 12% CNF
5546 Soup, pea, green, canned, condensed Soups, Sauces and Gravies 1.30 mg 12% CNF
5547 Soup, cauliflower, dehydrated Soups, Sauces and Gravies 1.30 mg 12% CNF
5548 Soup, scotch broth, canned, condensed Soups, Sauces and Gravies 1.30 mg 12% CNF
5549 Turkey, hen, meat only, raw Poultry Products 1.30 mg 12% CNF
5550 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.29 mg 12% USDA_SR

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