Foods high in Vitamin K
Vitamin K is essential for blood clotting and bone metabolism.
FDA daily value: 120 mcg
Showing 3601-3650 of 6597 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3601 | Potato, flesh and skin, baked, with salt | Vegetables and Vegetable Products | 2.00 mcg | 2% | CNF |
| 3602 | Cheese, parmesan, low sodium | Dairy and Egg Products | 2.00 mcg | 2% | USDA_SR |
| 3603 | Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3604 | Candies, MARS SNACKFOOD US, M&M's Almond Chocolate Candies | Sweets | 2.00 mcg | 2% | USDA_SR |
| 3605 | Potatoes, mashed, home-prepared, whole milk and butter added | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3606 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3607 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3608 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3609 | Candies, REESE'S Peanut Butter Cups | Sweets | 2.00 mcg | 2% | USDA_SR |
| 3610 | Burdock root, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3611 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3612 | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3613 | Potatoes, flesh and skin, raw | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3614 | Potatoes, Russet, flesh and skin, baked | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3615 | Potatoes, baked, flesh and skin, without salt | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3616 | Potatoes, baked, flesh and skin, with salt | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3617 | Burdock root, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.00 mcg | 2% | USDA_SR |
| 3618 | Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3619 | Babyfood, fruit, applesauce and cherries, strained | Baby Foods | 2.00 mcg | 2% | USDA_SR |
| 3620 | Gravy, instant turkey, dry | Soups, Sauces, and Gravies | 2.00 mcg | 2% | USDA_SR |
| 3621 | Cereals ready-to-eat, POST, GRAPE-NUTS Cereal | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3622 | Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3623 | Mollusks, oyster, eastern, wild, cooked, moist heat | Finfish and Shellfish Products | 2.00 mcg | 2% | USDA_SR |
| 3624 | Fast foods, griddle cake sandwich, egg, cheese, and bacon | Fast Foods | 2.00 mcg | 2% | USDA_SR |
| 3625 | Cheese, camembert | Dairy and Egg Products | 2.00 mcg | 2% | USDA_SR |
| 3626 | Chicken, stewing, meat only, raw | Poultry Products | 2.00 mcg | 2% | USDA_SR |
| 3627 | Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) | Legumes and Legume Products | 2.00 mcg | 2% | USDA_SR |
| 3628 | Refried beans, canned, fat-free | Legumes and Legume Products | 2.00 mcg | 2% | USDA_SR |
| 3629 | Bread, reduced-calorie, oat bran, toasted | Baked Products | 2.00 mcg | 2% | USDA_SR |
| 3630 | Rolls, dinner, whole-wheat | Baked Products | 2.00 mcg | 2% | USDA_SR |
| 3631 | Cereals, QUAKER, Quick Oats, Dry | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3632 | Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3633 | Snacks, granola bar, QUAKER, DIPPS, all flavors | Snacks | 2.00 mcg | 2% | USDA_SR |
| 3634 | Lima beans, large, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 2.00 mcg | 2% | USDA_SR |
| 3635 | Cereals ready-to-eat, GENERAL MILLS, CHEERIOS | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3636 | Cereals, oats, regular and quick, not fortified, dry | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3637 | Bananas, dehydrated, or banana powder | Fruits and Fruit Juices | 2.00 mcg | 2% | USDA_SR |
| 3638 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3639 | Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked | Beef Products | 2.00 mcg | 2% | USDA_SR |
| 3640 | Lima beans, large, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 2.00 mcg | 2% | USDA_SR |
| 3641 | Cereals, QUAKER, Instant Oatmeal, raisins, dates and walnuts, dry | Breakfast Cereals | 2.00 mcg | 2% | USDA_SR |
| 3642 | Nectarines, raw | Fruits and Fruit Juices | 2.00 mcg | 2% | USDA_FF |
| 3643 | Cream, whipped, cream topping, pressurized | Dairy and Egg Products | 1.90 mcg | 2% | CNF |
| 3644 | Cheese, parmesan, shredded | Dairy and Egg Products | 1.90 mcg | 2% | CNF |
| 3645 | Vegetable oil, corn | Fats and Oils | 1.90 mcg | 2% | CNF |
| 3646 | Chicken, stewing, meat, skin, giblets and neck, stewed | Poultry Products | 1.90 mcg | 2% | CNF |
| 3647 | Guava sauce, cooked | Fruits and fruit juices | 1.90 mcg | 2% | CNF |
| 3648 | Strawberry, frozen, sweetened, whole | Fruits and fruit juices | 1.90 mcg | 2% | CNF |
| 3649 | Cassava (manioc), raw | Vegetables and Vegetable Products | 1.90 mcg | 2% | CNF |
| 3650 | Potato, whole, peeled, frozen, unprepared | Vegetables and Vegetable Products | 1.90 mcg | 2% | CNF |
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