Vegetarian foods high in Vitamin K
Vitamin K is essential for blood clotting and bone metabolism.
FDA daily value: 120 mcg
Showing 3551-3600 of 4583 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3551 | Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry | Cereal Grains and Pasta | 0.90 mcg | 1% | USDA_SR |
| 3552 | Squash, winter, spaghetti, raw | Vegetables and Vegetable Products | 0.90 mcg | 1% | USDA_SR |
| 3553 | Frozen novelties, fruit and juice bars | Sweets | 0.90 mcg | 1% | USDA_SR |
| 3554 | Toppings, nuts in syrup | Sweets | 0.90 mcg | 1% | USDA_SR |
| 3555 | Popcorn, sugar syrup/caramel, fat-free | Snacks | 0.90 mcg | 1% | USDA_SR |
| 3556 | Millet, raw | Cereal Grains and Pasta | 0.90 mcg | 1% | USDA_SR |
| 3557 | Snacks, pretzels, hard, plain, made with enriched flour, unsalted | Snacks | 0.90 mcg | 1% | USDA_SR |
| 3558 | Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added iron fortified | Baby Foods | 0.90 mcg | 1% | USDA_SR |
| 3559 | Babyfood, juice, mixed fruit | Baby Foods | 0.90 mcg | 1% | USDA_SR |
| 3560 | Zwieback | Baby Foods | 0.90 mcg | 1% | USDA_SR |
| 3561 | Cereals ready-to-eat, POST, GOLDEN CRISP | Breakfast Cereals | 0.90 mcg | 1% | USDA_SR |
| 3562 | Soup, wonton, Chinese restaurant | Soups, Sauces, and Gravies | 0.90 mcg | 1% | USDA_SR |
| 3563 | Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium | Soups, Sauces, and Gravies | 0.90 mcg | 1% | USDA_SR |
| 3564 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.90 mcg | 1% | USDA_SR |
| 3565 | Cheese sauce, prepared from recipe | Dairy and Egg Products | 0.90 mcg | 1% | USDA_SR |
| 3566 | Bread, egg | Baked Products | 0.90 mcg | 1% | USDA_SR |
| 3567 | Soup, black bean, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.90 mcg | 1% | USDA_SR |
| 3568 | Ice cream, soft serve, chocolate | Dairy and Egg Products | 0.90 mcg | 1% | USDA_SR |
| 3569 | Cereals ready-to-eat, MALT-O-MEAL, MARSHMALLOW MATEYS | Breakfast Cereals | 0.90 mcg | 1% | USDA_SR |
| 3570 | Cherries, sweet, canned, pitted, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.90 mcg | 1% | USDA_SR |
| 3571 | Beverages, Cocoa mix, powder | Beverages | 0.90 mcg | 1% | USDA_SR |
| 3572 | Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients | Beverages | 0.90 mcg | 1% | USDA_SR |
| 3573 | Sauce, homemade, white, medium | Soups, Sauces, and Gravies | 0.90 mcg | 1% | USDA_SR |
| 3574 | Crackers, melba toast, plain | Baked Products | 0.90 mcg | 1% | USDA_SR |
| 3575 | Spices, ginger, ground | Spices and Herbs | 0.80 mcg | 1% | CNF |
| 3576 | Soup, tomato, dehydrated, water added | Soups, Sauces and Gravies | 0.80 mcg | 1% | CNF |
| 3577 | Papaya nectar, canned | Fruits and fruit juices | 0.80 mcg | 1% | CNF |
| 3578 | Shallot, raw | Vegetables and Vegetable Products | 0.80 mcg | 1% | CNF |
| 3579 | Pumpkin, boiled, drained | Vegetables and Vegetable Products | 0.80 mcg | 1% | CNF |
| 3580 | Squash, winter, spaghetti, baked or boiled, drained | Vegetables and Vegetable Products | 0.80 mcg | 1% | CNF |
| 3581 | Beans, baked, canned, plain or vegetarian | Legumes and Legume Products | 0.80 mcg | 1% | CNF |
| 3582 | Bagel, cinnamon-raisin, toasted | Baked Products | 0.80 mcg | 1% | CNF |
| 3583 | Bread, pumpernickel | Baked Products | 0.80 mcg | 1% | CNF |
| 3584 | English muffin, wheat | Baked Products | 0.80 mcg | 1% | CNF |
| 3585 | Candies, fudge, vanilla, with nuts, homemade | Sweets | 0.80 mcg | 1% | CNF |
| 3586 | Icing (frosting), chocolate, creamy, dry mix, prepared with butter | Sweets | 0.80 mcg | 1% | CNF |
| 3587 | Candied foods, ginger root, crystallized | Sweets | 0.80 mcg | 1% | CNF |
| 3588 | Grains, barley, pearled, cooked | Cereals, Grains and Pasta | 0.80 mcg | 1% | CNF |
| 3589 | Soup, cream, celery, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.80 mcg | 1% | CNF |
| 3590 | Beverage mix, chocolate flavour, powder, with 2% M.F. milk | Beverages | 0.80 mcg | 1% | CNF |
| 3591 | Soup, cream, mushroom, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.80 mcg | 1% | CNF |
| 3592 | Beans, baked, canned, no salt added | Legumes and Legume Products | 0.80 mcg | 1% | CNF |
| 3593 | Grains, millet, flour | Cereals, Grains and Pasta | 0.80 mcg | 1% | CNF |
| 3594 | Guava, nectar, canned | Fruits and fruit juices | 0.80 mcg | 1% | CNF |
| 3595 | Mango, nectar, canned | Fruits and fruit juices | 0.80 mcg | 1% | CNF |
| 3596 | Pumpkin, boiled, drained, with salt | Vegetables and Vegetable Products | 0.80 mcg | 1% | CNF |
| 3597 | Squash, winter, spaghetti, baked or boiled, drained, with salt | Vegetables and Vegetable Products | 0.80 mcg | 1% | CNF |
| 3598 | Muffin, chocolate chip, commercial | Baked Products | 0.80 mcg | 1% | CNF |
| 3599 | Dip, sour cream base (with dehydrated onion soup) | Soups, Sauces and Gravies | 0.80 mcg | 1% | CNF |
| 3600 | Candies, fudge, vanilla with nuts | Sweets | 0.80 mcg | 1% | USDA_SR |
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