Many people think vitamin K matters only for blood clotting. It does that job, but it also activates proteins that anchor calcium into bone. Your body needs 120 mcg daily to run both processes. The ranking below shows which foods deliver the most per 100 g.
Leafy greens concentrate vitamin K far more than other foods. The pattern is so strong that it can skew the list. If you eat a small serving of these vegetables, you may cover your whole day's requirement with one dish.
FDA daily value: 120 mcg
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Showing 2601–2650 of 4,583 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2601 | Guavas, common, raw | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2602 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2603 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, light syrup, solids and liquids | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2604 | Cookies, vanilla sandwich with creme filling, reduced fat | Baked Products | 2.60 mcg | 2% | USDA_SR |
| 2605 | Cereals ready-to-eat, POST, GRAPE-NUTS Flakes | Breakfast Cereals | 2.60 mcg | 2% | USDA_SR |
| 2606 | Cheese food, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 2.60 mcg | 2% | USDA_SR |
| 2607 | Cheese, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 2.60 mcg | 2% | USDA_SR |
| 2608 | Cheese, fontina | Dairy and Egg Products | 2.60 mcg | 2% | USDA_SR |
| 2609 | Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 2.60 mcg | 2% | USDA_SR |
| 2610 | Sweet potato, canned, syrup pack, drained solids | Vegetables and Vegetable Products | 2.60 mcg | 2% | USDA_SR |
| 2611 | Tomatoes, red, ripe, canned, packed in tomato juice | Vegetables and Vegetable Products | 2.60 mcg | 2% | USDA_SR |
| 2612 | Persimmons, japanese, raw | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2613 | Peaches, yellow, raw | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2614 | Papayas, raw | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2615 | Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan | Breakfast Cereals | 2.60 mcg | 2% | USDA_SR |
| 2616 | Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 2.60 mcg | 2% | USDA_SR |
| 2617 | Cheese, pasteurized process, cheddar or American, low sodium | Dairy and Egg Products | 2.60 mcg | 2% | USDA_SR |
| 2618 | Cheese, cottage, lowfat, 1% milkfat, with vegetables | Dairy and Egg Products | 2.60 mcg | 2% | USDA_SR |
| 2619 | Granola bar, chewy, high fibre, oats and chocolate | Baked Products | 2.60 mcg | 2% | CNF |
| 2620 | Apple, Red Delicious, raw, with skin | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2621 | Dessert topping (non dairy), powdered, prepared with 2% milk | Dairy and Egg Products | 2.60 mcg | 2% | CNF |
| 2622 | Potato, french-fried, frozen, shoestring, unprepared | Vegetables and Vegetable Products | 2.60 mcg | 2% | CNF |
| 2623 | Cheese, processed product, cheddar, slices, low sodium | Dairy and Egg Products | 2.60 mcg | 2% | CNF |
| 2624 | Cheese, cottage, low fat, 1% M.F, with vegetables | Dairy and Egg Products | 2.60 mcg | 2% | CNF |
| 2625 | Tomato, red, ripe, canned, whole | Vegetables and Vegetable Products | 2.60 mcg | 2% | CNF |
| 2626 | Peach, raw | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2627 | Persimmon, japanese, raw | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2628 | Papaya, raw | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2629 | Guava, common, raw | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2630 | Fruit salad (peach, pear, apricot, pineapple, cherry), canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2631 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2632 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, light syrup pack, solids and liquid | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2633 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, juice pack, solids and liquid | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2634 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, water pack, solids and liquid | Fruits and fruit juices | 2.60 mcg | 2% | CNF |
| 2635 | Cheese, fontina | Dairy and Egg Products | 2.60 mcg | 2% | CNF |
| 2636 | Muffins, English, raisin-cinnamon (includes apple-cinnamon) | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2637 | Cookies, gingersnaps | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2638 | Cake, pudding-type, yellow, dry mix | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2639 | Bread, boston brown, canned | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2640 | Beverages, malted drink mix, chocolate, powder | Beverages | 2.50 mcg | 2% | USDA_SR |
| 2641 | Milk and cereal bar | Snacks | 2.50 mcg | 2% | USDA_SR |
| 2642 | Cookies, graham crackers, plain or honey, lowfat | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2643 | Beans, navy, mature seeds, raw | Legumes and Legume Products | 2.50 mcg | 2% | USDA_SR |
| 2644 | Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars | Baby Foods | 2.50 mcg | 2% | USDA_SR |
| 2645 | Cheese, mexican, queso chihuahua | Dairy and Egg Products | 2.50 mcg | 2% | USDA_SR |
| 2646 | Cheese, goat, semisoft type | Dairy and Egg Products | 2.50 mcg | 2% | USDA_SR |
| 2647 | Phyllo dough | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2648 | Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon) | Baked Products | 2.50 mcg | 2% | USDA_SR |
| 2649 | Cheese, mexican, queso anejo | Dairy and Egg Products | 2.50 mcg | 2% | USDA_SR |
| 2650 | Cheese, brick | Dairy and Egg Products | 2.50 mcg | 2% | USDA_SR |
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