Vegetarian foods high in Vitamin K

Vitamin K is essential for blood clotting and bone metabolism.

FDA daily value: 120 mcg

Showing 2351-2400 of 4583 foods.

# Food Category Per 100 g % DV Source
2351 Squash, summer, scallop, raw Vegetables and Vegetable Products 3.30 mcg 3% CNF
2352 Beans, black turtle, mature seeds, boiled Legumes and Legume Products 3.30 mcg 3% CNF
2353 Pie, peach, 2 crust Baked Products 3.30 mcg 3% CNF
2354 Apricot, canned, heavy syrup, drained Fruits and fruit juices 3.30 mcg 3% CNF
2355 Cream, substitute, flavoured, liquid Dairy and Egg Products 3.30 mcg 3% CNF
2356 Dessert, frozen, light ice cream, soft serve, blended with cookie pieces Sweets 3.30 mcg 3% CNF
2357 Beans, kidney, all types, boiled, with salt Legumes and Legume Products 3.30 mcg 3% CNF
2358 Vegetable oil, flaxseed, contains added sliced flaxseed Fats and Oils 3.30 mcg 3% CNF
2359 Indian, bread, chapati or roti, whole-wheat Baked Products 3.30 mcg 3% CNF
2360 Indian, bread, naan, whole-wheat Baked Products 3.30 mcg 3% CNF
2361 Apricots, canned, heavy syrup, drained Fruits and Fruit Juices 3.30 mcg 3% USDA_SR
2362 Snacks, M&M MARS, COMBOS Snacks Cheddar Cheese Pretzel Snacks 3.30 mcg 3% USDA_SR
2363 Squash, summer, scallop, raw Vegetables and Vegetable Products 3.30 mcg 3% USDA_SR
2364 Nuts, walnuts, dry roasted, with salt added Nut and Seed Products 3.30 mcg 3% USDA_SR
2365 Oil, flaxseed, contains added sliced flaxseed Fats and Oils 3.30 mcg 3% USDA_SR
2366 Apricots, raw Fruits and Fruit Juices 3.30 mcg 3% USDA_SR
2367 Currants, zante, dried Fruits and Fruit Juices 3.30 mcg 3% USDA_SR
2368 Light Ice Cream, soft serve, blended with cookie pieces Fast Foods 3.30 mcg 3% USDA_SR
2369 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Breakfast Cereals 3.30 mcg 3% USDA_SR
2370 Figs, canned, water pack, solids and liquids Fruits and Fruit Juices 3.30 mcg 3% USDA_SR
2371 Cream substitute, flavored, liquid Dairy and Egg Products 3.30 mcg 3% USDA_SR
2372 Beans, black, mature seeds, cooked, boiled, without salt Legumes and Legume Products 3.30 mcg 3% USDA_SR
2373 Beans, kidney, all types, mature seeds, cooked, boiled, with salt Legumes and Legume Products 3.30 mcg 3% USDA_SR
2374 Bread, chapati or roti, whole wheat, commercially prepared, frozen Baked Products 3.30 mcg 3% USDA_SR
2375 Bread, naan, whole wheat, commercially prepared, refrigerated Baked Products 3.30 mcg 3% USDA_SR
2376 Waffles, whole wheat, lowfat, frozen, ready-to-heat Baked Products 3.30 mcg 3% USDA_SR
2377 Pie, peach Baked Products 3.30 mcg 3% USDA_SR
2378 Beans, black turtle, mature seeds, cooked, boiled, without salt Legumes and Legume Products 3.30 mcg 3% USDA_SR
2379 Beans, black, mature seeds, cooked, boiled, with salt Legumes and Legume Products 3.30 mcg 3% USDA_SR
2380 Beans, black turtle, mature seeds, cooked, boiled, with salt Legumes and Legume Products 3.30 mcg 3% USDA_SR
2381 Soup, minestrone, ready-to-serve Soups, Sauces and Gravies 3.20 mcg 3% CNF
2382 Soup, tomato, canned, condensed Soups, Sauces and Gravies 3.20 mcg 3% CNF
2383 Cereal, hot, oats, instant: regular, dry Breakfast cereals 3.20 mcg 3% CNF
2384 Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker Breakfast cereals 3.20 mcg 3% CNF
2385 Squash, summer, crookneck, raw Vegetables and Vegetable Products 3.20 mcg 3% CNF
2386 Pie, egg custard, commercial Baked Products 3.20 mcg 3% CNF
2387 Candies, Rolo Caramels in milk chocolate Sweets 3.20 mcg 3% CNF
2388 Grains, oat bran, dry Cereals, Grains and Pasta 3.20 mcg 3% CNF
2389 Fast foods, mexican, burrito with beans and cheese Fast Foods 3.20 mcg 3% CNF
2390 Soup, tomato, canned, condensed, reduced sodium Soups, Sauces and Gravies 3.20 mcg 3% CNF
2391 Grains, oat flour, partially debranned Cereals, Grains and Pasta 3.20 mcg 3% CNF
2392 Dessert topping (non dairy), frozen, low fat Dairy and Egg Products 3.20 mcg 3% CNF
2393 Candies, caramel with nuts, chocolate covered Sweets 3.20 mcg 3% CNF
2394 Cookie, shortbread, plain, homemade Baked Products 3.20 mcg 3% CNF
2395 Spaghetti with cream sauce Mixed Dishes 3.20 mcg 3% CNF
2396 Apple, Granny Smith, raw, with skin Fruits and fruit juices 3.20 mcg 3% CNF
2397 Babyfood, fruit, jarred, pear, all stages Babyfoods 3.20 mcg 3% CNF
2398 Whipped topping, frozen, low fat Dairy and Egg Products 3.20 mcg 3% USDA_SR
2399 Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 3.20 mcg 3% USDA_SR
2400 Squash, summer, crookneck and straightneck, raw Vegetables and Vegetable Products 3.20 mcg 3% USDA_SR

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free