Foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 9451–9500 of 12,196 foods

# Food Category Per 100 g % DV Source
9451 Fast foods, french toast sticks Fast Foods 0.05 mg 3% USDA_SR
9452 Yogurt, Greek, nonfat, vanilla, CHOBANI Dairy and Egg Products 0.05 mg 3% USDA_SR
9453 Dressing, honey mustard, fat-free Fats and Oils 0.05 mg 3% USDA_SR
9454 Yogurt, plain, skim milk Dairy and Egg Products 0.05 mg 3% USDA_SR
9455 Cheese, port de salut Dairy and Egg Products 0.05 mg 3% USDA_SR
9456 Pigeonpeas, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 3% USDA_SR
9457 Pigeonpeas, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 3% USDA_SR
9458 Pork, fresh, variety meats and by-products, feet, raw Pork Products 0.05 mg 3% USDA_SR
9459 Pastry, Pastelitos de Guava (guava pastries) Baked Products 0.05 mg 3% USDA_SR
9460 Babyfood, cereal, wheat, prepared with formula or breast milk Babyfoods 0.05 mg 3% CNF
9461 Babyfood, dinner, jarred, chicken with pasta and vegetables, all stages Babyfoods 0.05 mg 3% CNF
9462 Babyfood, dinner, jarred or frozen, beef with pasta and vegetables, all stages Babyfoods 0.05 mg 3% CNF
9463 Yogourt, plain, fat free, with added Vitamin D (0-0.5% MF) Dairy and Egg Products 0.05 mg 3% CNF
9464 Salad dressing, honey mustard, fat free Fats and Oils 0.05 mg 3% CNF
9465 Sauce, sweet and sour, ready to serve Soups, Sauces and Gravies 0.05 mg 3% CNF
9466 Yogourt, plain, fat free (0-0.5% MF) Dairy and Egg Products 0.05 mg 3% CNF
9467 Dessert, frozen, light ice cream, soft serve, blended with milk chocolate candies Sweets 0.05 mg 3% CNF
9468 Fast foods, breakfast, french toast sticks Fast Foods 0.05 mg 3% CNF
9469 Cracker, standard snack type, low sodium Baked Products 0.05 mg 3% CNF
9470 Roll, dinner, egg Baked Products 0.05 mg 3% CNF
9471 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 0.05 mg 3% CNF
9472 Pork, feet, raw Pork Products 0.05 mg 3% CNF
9473 Grapefruit, pink or red, all areas, raw Fruits and fruit juices 0.05 mg 3% CNF
9474 Milk, evaporated, partly skimmed, canned, undiluted, 2% M.F. Dairy and Egg Products 0.05 mg 3% CNF
9475 Cheese, Mexican, queso asadero Dairy and Egg Products 0.05 mg 3% CNF
9476 Cheese, port-salut Dairy and Egg Products 0.05 mg 3% CNF
9477 Flour, rice, white, unenriched Cereal Grains and Pasta 0.05 mg 3% USDA_FF
9478 Fish, roughy, orange, raw Finfish and Shellfish Products 0.05 mg 3% USDA_SR
9479 Ice cream cones, sugar, rolled-type Baked Products 0.05 mg 3% USDA_SR
9480 Cookies, raisin, soft-type Baked Products 0.05 mg 3% USDA_SR
9481 Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, water pack, solids and liquids Fruits and Fruit Juices 0.05 mg 3% USDA_SR
9482 Lamb, New Zealand, imported, Intermuscular fat, raw Lamb, Veal, and Game Products 0.05 mg 3% USDA_SR
9483 Babyfood, dinner, vegetables and turkey, junior Baby Foods 0.05 mg 3% USDA_SR
9484 Babyfood, dinner, turkey and rice, junior Baby Foods 0.05 mg 3% USDA_SR
9485 McDONALD'S, Hotcakes (with 2 pats margarine & syrup) Fast Foods 0.05 mg 3% USDA_SR
9486 McDONALD'S, Hot Fudge Sundae Fast Foods 0.05 mg 3% USDA_SR
9487 Beef, New Zealand, imported, subcutaneous fat, raw Beef Products 0.05 mg 3% USDA_SR
9488 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 0.05 mg 3% USDA_SR
9489 Cake, cheesecake, prepared from mix, no-bake type Baked Products 0.05 mg 3% USDA_SR
9490 Cake, cheesecake, commercially prepared Baked Products 0.05 mg 3% USDA_SR
9491 Cake, sponge, commercially prepared Baked Products 0.05 mg 3% USDA_SR
9492 Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Legumes and Legume Products 0.05 mg 3% USDA_SR
9493 Babyfood, dinner, broccoli and chicken, junior Baby Foods 0.05 mg 3% USDA_SR
9494 Babyfood, dinner, turkey and rice, strained Baby Foods 0.05 mg 3% USDA_SR
9495 Blueberries, raw Fruits and Fruit Juices 0.05 mg 3% USDA_SR
9496 Butterbur, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 3% USDA_SR
9497 Butterbur, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 3% USDA_SR
9498 Puddings, rice, ready-to-eat Sweets 0.05 mg 3% USDA_SR
9499 Cranberry juice, unsweetened Fruits and Fruit Juices 0.05 mg 3% USDA_SR
9500 Babyfood, cereal, barley, with milk powder, prepared with water Babyfoods 0.05 mg 3% CNF

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