Vegetarian foods high in Vitamin B6

Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.

FDA daily value: 1.7 mg

Showing 4651-4700 of 7448 foods.

# Food Category Per 100 g % DV Source
4651 Dumpling, potato- or cheese-filled, frozen Meals, Entrees, and Side Dishes 0.06 mg 4% USDA_SR
4652 Sweet potato, canned, syrup pack, drained solids Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
4653 Cheese, mozzarella, whole milk, low moisture Dairy and Egg Products 0.06 mg 4% USDA_SR
4654 Babyfood, juice, orange and apple and banana Baby Foods 0.06 mg 4% USDA_SR
4655 Babyfood, juice, orange and pineapple Baby Foods 0.06 mg 4% USDA_SR
4656 Cream, half and half, fat free Dairy and Egg Products 0.06 mg 4% USDA_SR
4657 Bagels, cinnamon-raisin Baked Products 0.06 mg 4% USDA_SR
4658 Cookies, marshmallow, chocolate-coated (includes marshmallow pies) Baked Products 0.06 mg 4% USDA_SR
4659 Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon) Baked Products 0.06 mg 4% USDA_SR
4660 Sauce, hoisin, ready-to-serve Soups, Sauces, and Gravies 0.06 mg 4% USDA_SR
4661 Rolls, dinner, rye Baked Products 0.06 mg 4% USDA_SR
4662 Macaroni and cheese, dry mix, prepared with 2% milk and 80% stick margarine from dry mix Meals, Entrees, and Side Dishes 0.06 mg 4% USDA_SR
4663 Soup, tomato, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 0.06 mg 4% USDA_SR
4664 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 0.06 mg 4% USDA_FF
4665 Milk, whole, 3.25% milkfat, with added vitamin D Dairy and Egg Products 0.06 mg 4% USDA_FF
4666 Kiwifruit, green, raw Fruits and Fruit Juices 0.06 mg 4% USDA_FF
4667 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 0.06 mg 4% USDA_FF
4668 Milk, whole, 3.25% milkfat, with added vitamin D Dairy and Egg Products 0.06 mg 4% USDA_FF
4669 Egg, chicken, whole, cooked, poached Dairy and Egg Products 0.06 mg 4% CNF
4670 Blackberry, frozen, unsweetened Fruits and fruit juices 0.06 mg 4% CNF
4671 Onion, spring (green) or scallion (includes tops and bulb), raw Vegetables and Vegetable Products 0.06 mg 4% CNF
4672 Mushroom, canned, drained solids Vegetables and Vegetable Products 0.06 mg 4% CNF
4673 Pumpkin, raw Vegetables and Vegetable Products 0.06 mg 4% CNF
4674 Cheese, Mexican blend Dairy and Egg Products 0.06 mg 4% CNF
4675 Orange pineapple juice Fruits and fruit juices 0.06 mg 4% CNF
4676 Orange Pineapple Juice Blend Fruits and Fruit Juices 0.06 mg 4% USDA_SR
4677 Pumpkin, raw Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
4678 Mushrooms, canned, drained solids Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
4679 Onions, spring or scallions (includes tops and bulb), raw Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
4680 Candies, REESE's Fast Break, milk chocolate, peanut butter, soft nougats, candy bar Sweets 0.06 mg 4% USDA_SR
4681 Cheese, Mexican blend Dairy and Egg Products 0.06 mg 4% USDA_SR
4682 Babyfood, juice, prune and orange Baby Foods 0.06 mg 4% USDA_SR
4683 Blackberries, frozen, unsweetened Fruits and Fruit Juices 0.06 mg 4% USDA_SR
4684 Milk, fluid, sheep, whole Dairy and Egg Products 0.06 mg 4% CNF
4685 Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) Dairy and Egg Products 0.06 mg 4% CNF
4686 Soup, scotch broth, canned, condensed Soups, Sauces and Gravies 0.06 mg 4% CNF
4687 Soup, tomato rice, canned, condensed Soups, Sauces and Gravies 0.06 mg 4% CNF
4688 Soup, cream, celery, dehydrated Soups, Sauces and Gravies 0.06 mg 4% CNF
4689 Soup, mushroom, dehydrated Soups, Sauces and Gravies 0.06 mg 4% CNF
4690 Apricot, frozen, sweetened Fruits and fruit juices 0.06 mg 4% CNF
4691 Lemon juice, frozen Fruits and fruit juices 0.06 mg 4% CNF
4692 Passion fruit juice, yellow, raw Fruits and fruit juices 0.06 mg 4% CNF
4693 Prickly pear, raw Fruits and fruit juices 0.06 mg 4% CNF
4694 Orange, all commercial varieties, raw Fruits and fruit juices 0.06 mg 4% CNF
4695 Beans, snap (Italian, green or yellow), frozen, boiled, drained Vegetables and Vegetable Products 0.06 mg 4% CNF
4696 Soybeans, green (edamame), boiled, drained Vegetables and Vegetable Products 0.06 mg 4% CNF
4697 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 0.06 mg 4% CNF
4698 Beans, snap, yellow, frozen, boiled, with salt Vegetables and Vegetable Products 0.06 mg 4% CNF
4699 Milk shake (fast food), vanilla Beverages 0.06 mg 4% CNF
4700 Bagel, cinnamon-raisin, toasted Baked Products 0.06 mg 4% CNF

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