Vegetarian foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 3801–3850 of 7,448 foods

# Food Category Per 100 g % DV Source
3801 Snacks, sesame sticks, wheat-based, unsalted Snacks 0.09 mg 5% CNF
3802 Snacks, sesame sticks, wheat-based, salted Snacks 0.09 mg 5% CNF
3803 Candies, bars, Oh Henry! Sweets 0.09 mg 5% CNF
3804 Cracker, melba toast, rye (includes pumpernickel) Baked Products 0.09 mg 5% CNF
3805 Celery, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5% CNF
3806 Celery, boiled, drained Vegetables and Vegetable Products 0.09 mg 5% CNF
3807 Tomato, red, ripe, stewed (scalloped with breadcrumbs) Vegetables and Vegetable Products 0.09 mg 5% CNF
3808 Kale, frozen, boiled, drained Vegetables and Vegetable Products 0.09 mg 5% CNF
3809 Eggplant (aubergine, brinjal), boiled, drained Vegetables and Vegetable Products 0.09 mg 5% CNF
3810 Grape, red or green (European type, such as Thompson seedless), adherent skin, raw Fruits and fruit juices 0.09 mg 5% CNF
3811 Cheese, limburger Dairy and Egg Products 0.09 mg 5% CNF
3812 Cabbage, napa, leaf, destemmed, raw Vegetables and Vegetable Products 0.09 mg 5% USDA_FF
3813 Flour, wheat, all-purpose, unenriched, unbleached Cereal Grains and Pasta 0.09 mg 5% USDA_FF
3814 Crackers, saltines, fat-free, low-sodium Baked Products 0.09 mg 5% USDA_SR
3815 Cookies, chocolate chip, prepared from recipe, made with margarine Baked Products 0.09 mg 5% USDA_SR
3816 Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs Baked Products 0.09 mg 5% USDA_SR
3817 Babyfood, cereal, rice, with bananas, prepared with whole milk Baby Foods 0.09 mg 5% USDA_SR
3818 Burrito, bean and cheese, frozen Meals, Entrees, and Side Dishes 0.09 mg 5% USDA_SR
3819 Cookies, oatmeal, commercially prepared, soft-type Baked Products 0.09 mg 5% USDA_SR
3820 Frijoles rojos volteados (Refried beans, red, canned) Legumes and Legume Products 0.09 mg 5% USDA_SR
3821 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 0.09 mg 5% USDA_SR
3822 Cheese, romano Dairy and Egg Products 0.09 mg 5% USDA_SR
3823 TACO BELL, Soft Taco with steak Fast Foods 0.09 mg 5% USDA_SR
3824 Squash, summer, scallop, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5% USDA_SR
3825 Chard, swiss, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5% USDA_SR
3826 Chard, swiss, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5% USDA_SR
3827 Squash, summer, scallop, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5% USDA_SR
3828 Beans, kidney, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.09 mg 5% USDA_SR
3829 Nuts, almonds, honey roasted, unblanched Nut and Seed Products 0.09 mg 5% USDA_SR
3830 Snacks, granola bars, hard, plain Snacks 0.09 mg 5% USDA_SR
3831 Babyfood, cereal, soya, with fruit, prepared with formula or breast milk Babyfoods 0.09 mg 5% CNF
3832 Sauce, peanut (made from coconut, water, sugar, peanuts) Soups, Sauces and Gravies 0.09 mg 5% CNF
3833 Bread, cornbread (also corn muffin mix), dry mix, prepared Baked Products 0.09 mg 5% CNF
3834 Burrito, bean and cheese, frozen Mixed Dishes 0.09 mg 5% CNF
3835 Cookie, oatmeal (with or without raisins), commercial, soft-type Baked Products 0.09 mg 5% CNF
3836 Cookie, chocolate chip, homemade, made with margarine Baked Products 0.09 mg 5% CNF
3837 Nuts, almonds, honey roasted, unblanched Nuts and Seeds 0.09 mg 5% CNF
3838 Squash, summer, scallop, boiled, drained Vegetables and Vegetable Products 0.09 mg 5% CNF
3839 Chard, swiss, boiled, drained Vegetables and Vegetable Products 0.09 mg 5% CNF
3840 Beans, kidney, sprouted, raw Vegetables and Vegetable Products 0.09 mg 5% CNF
3841 Cheese, romano Dairy and Egg Products 0.09 mg 5% CNF
3842 Beans, baked, canned, plain or vegetarian Legumes and Legume Products 0.08 mg 5% USDA_SR
3843 Muffins, corn, commercially prepared Baked Products 0.08 mg 5% USDA_SR
3844 Cookies, peanut butter, prepared from recipe Baked Products 0.08 mg 5% USDA_SR
3845 Beverages, Water with added vitamins and minerals, bottles, sweetened, assorted fruit flavors Beverages 0.08 mg 5% USDA_SR
3846 Beans, adzuki, mature seeds, canned, sweetened Legumes and Legume Products 0.08 mg 5% USDA_SR
3847 Cookies, chocolate chip, prepared from recipe, made with butter Baked Products 0.08 mg 5% USDA_SR
3848 Cheese, Mexican, blend, reduced fat Dairy and Egg Products 0.08 mg 5% USDA_SR
3849 Water, with corn syrup and/or sugar and low calorie sweetener, fruit flavored Beverages 0.08 mg 5% USDA_SR
3850 Soup, vegetable soup, condensed, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 0.08 mg 5% USDA_SR

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