Vegetarian foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 2501–2550 of 7,448 foods

# Food Category Per 100 g % DV Source
2501 Peas, edible-podded, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2502 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2503 Peas, edible-podded, boiled, drained, without salt Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2504 Puddings, coconut cream, dry mix, regular, prepared with whole milk Sweets 0.14 mg 8% USDA_SR
2505 Bread, 60% whole wheat, commercial, toasted Baked Products 0.14 mg 8% CNF
2506 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 8% CNF
2507 Peas, edible-podded (snow peas), boiled, drained Vegetables and Vegetable Products 0.14 mg 8% CNF
2508 Hummus, commercial Legumes and Legume Products 0.14 mg 8% USDA_FF
2509 Cake, snack cakes, creme-filled, chocolate with frosting Baked Products 0.14 mg 8% USDA_SR
2510 Soy sauce made from hydrolyzed vegetable protein Legumes and Legume Products 0.14 mg 8% USDA_SR
2511 Apricots, dried, sulfured, uncooked Fruits and Fruit Juices 0.14 mg 8% USDA_SR
2512 Egg substitute, powder Dairy and Egg Products 0.14 mg 8% USDA_SR
2513 Snacks, granola bites, mixed flavors Snacks 0.14 mg 8% USDA_SR
2514 Egg, whole, cooked, omelet Dairy and Egg Products 0.14 mg 8% USDA_SR
2515 Seeds, pumpkin and squash seed kernels, dried Nut and Seed Products 0.14 mg 8% USDA_SR
2516 Tamales (Navajo) American Indian/Alaska Native Foods 0.14 mg 8% USDA_SR
2517 Tamale (Navajo) Mixed Dishes 0.14 mg 8% CNF
2518 Cake, snack cake, cream-filled, chocolate with icing (frosting) Baked Products 0.14 mg 8% CNF
2519 Soy sauce (made with hydrolyzed vegetable protein) Legumes and Legume Products 0.14 mg 8% CNF
2520 Seeds, pumpkin and squash seed kernels, dried Nuts and Seeds 0.14 mg 8% CNF
2521 Apricot, dried, sulphured, uncooked Fruits and fruit juices 0.14 mg 8% CNF
2522 Macaroni and cheese dinner with dry sauce mix, boxed, uncooked Meals, Entrees, and Side Dishes 0.14 mg 8% USDA_SR
2523 Cookies, peanut butter, refrigerated dough Baked Products 0.14 mg 8% USDA_SR
2524 Seeds, sesame flour, low-fat Nut and Seed Products 0.14 mg 8% USDA_SR
2525 Macaroni or noodles with cheese, microwaveable, unprepared Meals, Entrees, and Side Dishes 0.14 mg 8% USDA_SR
2526 Pasta, dry, enriched Cereal Grains and Pasta 0.14 mg 8% USDA_SR
2527 Pasta, dry, unenriched Cereal Grains and Pasta 0.14 mg 8% USDA_SR
2528 Squash, zucchini, baby, raw Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2529 Pasta, macaroni (elbow), unenriched, dry Cereals, Grains and Pasta 0.14 mg 8% CNF
2530 Pasta, spaghetti, unenriched, dry Cereals, Grains and Pasta 0.14 mg 8% CNF
2531 Pasta, spaghetti, enriched, dry Cereals, Grains and Pasta 0.14 mg 8% CNF
2532 Pasta, macaroni (elbow), enriched, dry Cereals, Grains and Pasta 0.14 mg 8% CNF
2533 Cookie, peanut butter, refrigerated dough Baked Products 0.14 mg 8% CNF
2534 Seeds, sesame flour, low fat Nuts and Seeds 0.14 mg 8% CNF
2535 Squash, summer, zucchini, baby, raw Vegetables and Vegetable Products 0.14 mg 8% CNF
2536 Cheese food, cold pack, American Dairy and Egg Products 0.14 mg 8% USDA_SR
2537 Beans, snap, green, raw Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2538 Potato salad, home-prepared Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2539 Beans, snap (Italian, green or yellow), raw Vegetables and Vegetable Products 0.14 mg 8% CNF
2540 Potato salad, homemade Vegetables and Vegetable Products 0.14 mg 8% CNF
2541 Cheese, processed, cheddar, cold pack Dairy and Egg Products 0.14 mg 8% CNF
2542 Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size Breakfast Cereals 0.14 mg 8% USDA_SR
2543 Peas, green, split, mature seeds, raw Legumes and Legume Products 0.14 mg 8% USDA_SR
2544 Fast foods, burrito, with beans Fast Foods 0.14 mg 8% USDA_SR
2545 Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour Baked Products 0.14 mg 8% USDA_SR
2546 Cereals, QUAKER, corn grits, instant, plain, dry Breakfast Cereals 0.14 mg 8% USDA_SR
2547 Sauce, chili, peppers, hot, immature green, canned Soups, Sauces, and Gravies 0.14 mg 8% USDA_SR
2548 Sauce, peppers, hot, chili, mature red, canned Soups, Sauces, and Gravies 0.14 mg 8% USDA_SR
2549 Soup, mushroom barley, canned, condensed Soups, Sauces, and Gravies 0.14 mg 8% USDA_SR
2550 Snacks, corn cakes, very low sodium Snacks 0.14 mg 8% USDA_SR

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