Vegetarian foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 5951-6000 of 7448 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5951 | Dessert, pudding, coconut, dry mix, instant, prepared with whole milk | Sweets | 0.04 mg | 2% | CNF |
| 5952 | Pasta, made with egg, homemade, cooked | Cereals, Grains and Pasta | 0.04 mg | 2% | CNF |
| 5953 | Cabbage, napa, cooked | Vegetables and Vegetable Products | 0.04 mg | 2% | CNF |
| 5954 | Macaroni and cheese, canned entree | Mixed Dishes | 0.04 mg | 2% | CNF |
| 5955 | Soup, minestrone, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 5956 | Soup, red pepper and black bean, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 5957 | Okra (gumbo), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.04 mg | 2% | CNF |
| 5958 | Potato, scalloped, dry mix, prepared with water, 2% milk and margarine | Vegetables and Vegetable Products | 0.04 mg | 2% | CNF |
| 5959 | Yogourt, vanilla flavoured, artificially sweetened, fat free (0-0.5% M.F.), with added Vitamin D | Dairy and Egg Products | 0.04 mg | 2% | CNF |
| 5960 | Yogourt, fruit flavoured, low fat, with added omega-3 from flax (0.5-1.9% M.F.) | Dairy and Egg Products | 0.04 mg | 2% | CNF |
| 5961 | Yogourt, fruit flavoured, low fat, lactose reduced (0.5-1.9% M.F.) | Dairy and Egg Products | 0.04 mg | 2% | CNF |
| 5962 | Apple, Granny Smith, raw, with skin | Fruits and fruit juices | 0.04 mg | 2% | CNF |
| 5963 | Soy sauce (made with hydrolyzed vegetable protein), reduced sodium | Legumes and Legume Products | 0.04 mg | 2% | CNF |
| 5964 | Soup, cream, asparagus, ready-to-serve | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 5965 | Babyfood, vegetables, peas and carrots, all stages | Babyfoods | 0.04 mg | 2% | CNF |
| 5966 | Lemon juice from concentrate, canned or bottled | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5967 | Sapodilla, raw | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5968 | Lemon juice from concentrate, bottled, CONCORD | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5969 | Lemon juice from concentrate, bottled, REAL LEMON | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5970 | Cherry juice, tart | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5971 | Raspberries, puree, with seeds | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5972 | Schar, Gluten-Free, Classic White Rolls | Baked Products | 0.04 mg | 2% | USDA_SR |
| 5973 | Schar, Gluten-Free, Wheat-Free, Classic White Bread | Baked Products | 0.04 mg | 2% | USDA_SR |
| 5974 | Peach nectar, canned, with added ascorbic acid | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5975 | Grapefruit juice, white, bottled, unsweetened, OCEAN SPRAY | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5976 | Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5977 | Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5978 | Cabbage, napa, cooked | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5979 | Seeds, pumpkin and squash seeds, whole, roasted, with salt added | Nut and Seed Products | 0.04 mg | 2% | USDA_SR |
| 5980 | Fruit butters, apple | Sweets | 0.04 mg | 2% | USDA_SR |
| 5981 | Pie fillings, canned, cherry | Sweets | 0.04 mg | 2% | USDA_SR |
| 5982 | Puddings, coconut cream, dry mix, instant, prepared with whole milk | Sweets | 0.04 mg | 2% | USDA_SR |
| 5983 | Wheat flour, white, bread, enriched | Cereal Grains and Pasta | 0.04 mg | 2% | USDA_SR |
| 5984 | Pasta, homemade, made with egg, cooked | Cereal Grains and Pasta | 0.04 mg | 2% | USDA_SR |
| 5985 | Wheat flours, bread, unenriched | Cereal Grains and Pasta | 0.04 mg | 2% | USDA_SR |
| 5986 | Wheat flour, white (industrial), 10% protein, unbleached, enriched | Cereal Grains and Pasta | 0.04 mg | 2% | USDA_SR |
| 5987 | Peach nectar, canned, with sucralose, without added ascorbic acid | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 5988 | Corn, sweet, yellow, canned, whole kernel, drained solids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5989 | Okra, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5990 | Corn, sweet, yellow, canned, no salt added, solids and liquids (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5991 | Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5992 | Corn, sweet, white, canned, whole kernel, drained solids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5993 | Beans, snap, yellow, canned, regular pack, drained solids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5994 | Beans, snap, yellow, canned, no salt added, drained solids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5995 | Ginger root, pickled, canned, with artificial sweetener | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5996 | Okra, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5997 | Seeds, pumpkin and squash seeds, whole, roasted, without salt | Nut and Seed Products | 0.04 mg | 2% | USDA_SR |
| 5998 | Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 5999 | Turnip greens, canned, solids and liquids | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 6000 | Cheese, mozzarella, whole milk | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free