Vegetarian foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 5001-5050 of 7448 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5001 | Babyfood, cereal, mixed, prepared with whole milk | Baby Foods | 0.05 mg | 3% | USDA_SR |
| 5002 | Sauce, sweet and sour, ready-to-serve | Soups, Sauces, and Gravies | 0.05 mg | 3% | USDA_SR |
| 5003 | Grapefruit, raw, pink and red, all areas | Fruits and Fruit Juices | 0.05 mg | 3% | USDA_SR |
| 5004 | Rolls, dinner, egg | Baked Products | 0.05 mg | 3% | USDA_SR |
| 5005 | Crackers, standard snack-type, regular, low salt | Baked Products | 0.05 mg | 3% | USDA_SR |
| 5006 | Cheese, port-salut | Dairy and Egg Products | 0.05 mg | 3% | CNF |
| 5007 | Cheese, Mexican, queso asadero | Dairy and Egg Products | 0.05 mg | 3% | CNF |
| 5008 | Milk, evaporated, partly skimmed, canned, undiluted, 2% M.F. | Dairy and Egg Products | 0.05 mg | 3% | CNF |
| 5009 | Grapefruit, pink or red, all areas, raw | Fruits and fruit juices | 0.05 mg | 3% | CNF |
| 5010 | Peas, pigeon, boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 3% | CNF |
| 5011 | Roll, dinner, egg | Baked Products | 0.05 mg | 3% | CNF |
| 5012 | Cracker, standard snack type, low sodium | Baked Products | 0.05 mg | 3% | CNF |
| 5013 | Fast foods, breakfast, french toast sticks | Fast Foods | 0.05 mg | 3% | CNF |
| 5014 | Dessert, frozen, light ice cream, soft serve, blended with milk chocolate candies | Sweets | 0.05 mg | 3% | CNF |
| 5015 | Yogourt, plain, fat free (0-0.5% MF) | Dairy and Egg Products | 0.05 mg | 3% | CNF |
| 5016 | Sauce, sweet and sour, ready to serve | Soups, Sauces and Gravies | 0.05 mg | 3% | CNF |
| 5017 | Salad dressing, honey mustard, fat free | Fats and Oils | 0.05 mg | 3% | CNF |
| 5018 | Yogourt, plain, fat free, with added Vitamin D (0-0.5% MF) | Dairy and Egg Products | 0.05 mg | 3% | CNF |
| 5019 | Babyfood, cereal, wheat, prepared with formula or breast milk | Babyfoods | 0.05 mg | 3% | CNF |
| 5020 | Pastry, Pastelitos de Guava (guava pastries) | Baked Products | 0.05 mg | 3% | USDA_SR |
| 5021 | Pigeonpeas, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.05 mg | 3% | USDA_SR |
| 5022 | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 3% | USDA_SR |
| 5023 | Cheese, port de salut | Dairy and Egg Products | 0.05 mg | 3% | USDA_SR |
| 5024 | Yogurt, plain, skim milk | Dairy and Egg Products | 0.05 mg | 3% | USDA_SR |
| 5025 | Dressing, honey mustard, fat-free | Fats and Oils | 0.05 mg | 3% | USDA_SR |
| 5026 | Yogurt, Greek, nonfat, vanilla, CHOBANI | Dairy and Egg Products | 0.05 mg | 3% | USDA_SR |
| 5027 | Fast foods, french toast sticks | Fast Foods | 0.05 mg | 3% | USDA_SR |
| 5028 | BURGER KING, french toast sticks | Fast Foods | 0.05 mg | 3% | USDA_SR |
| 5029 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, water pack, solids and liquid | Fruits and fruit juices | 0.05 mg | 3% | CNF |
| 5030 | Blueberry, raw | Fruits and fruit juices | 0.05 mg | 3% | CNF |
| 5031 | Butterbur (fuki), boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 3% | CNF |
| 5032 | Cake, sponge, commercial | Baked Products | 0.05 mg | 3% | CNF |
| 5033 | Cheesecake, commercial | Baked Products | 0.05 mg | 3% | CNF |
| 5034 | Cheesecake, prepared from mix, no bake type | Baked Products | 0.05 mg | 3% | CNF |
| 5035 | Cookie, raisin, soft-type | Baked Products | 0.05 mg | 3% | CNF |
| 5036 | Ice cream cone, sugar, rolled-type | Baked Products | 0.05 mg | 3% | CNF |
| 5037 | Pie crust, cookie-type, vanilla wafer, homemade, chilled | Baked Products | 0.05 mg | 3% | CNF |
| 5038 | Dessert, pudding, rice, ready to eat | Sweets | 0.05 mg | 3% | CNF |
| 5039 | Cranberry juice, unsweetened | Fruits and fruit juices | 0.05 mg | 3% | CNF |
| 5040 | Babyfood, cereal, barley, with milk powder, prepared with water | Babyfoods | 0.05 mg | 3% | CNF |
| 5041 | Cranberry juice, unsweetened | Fruits and Fruit Juices | 0.05 mg | 3% | USDA_SR |
| 5042 | Puddings, rice, ready-to-eat | Sweets | 0.05 mg | 3% | USDA_SR |
| 5043 | Butterbur, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 3% | USDA_SR |
| 5044 | Butterbur, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.05 mg | 3% | USDA_SR |
| 5045 | Blueberries, raw | Fruits and Fruit Juices | 0.05 mg | 3% | USDA_SR |
| 5046 | Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) | Legumes and Legume Products | 0.05 mg | 3% | USDA_SR |
| 5047 | Cake, sponge, commercially prepared | Baked Products | 0.05 mg | 3% | USDA_SR |
| 5048 | Cake, cheesecake, commercially prepared | Baked Products | 0.05 mg | 3% | USDA_SR |
| 5049 | Cake, cheesecake, prepared from mix, no-bake type | Baked Products | 0.05 mg | 3% | USDA_SR |
| 5050 | Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled | Baked Products | 0.05 mg | 3% | USDA_SR |
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