Vegan foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 4501–4550 of 6,025 foods

# Food Category Per 100 g % DV Source
4501 Icing (frosting), coconut-nut, ready to eat Sweets 0.05 mg 3% CNF
4502 Pie, pumpkin, homemade Baked Products 0.05 mg 3% CNF
4503 Cracker, rusk toast Baked Products 0.05 mg 3% CNF
4504 Tofu, regular; medium firm or firm, raw (prepared with calcium sulphate) Legumes and Legume Products 0.05 mg 3% CNF
4505 Beans, winged (goa beans), dry, boiled, with salt Legumes and Legume Products 0.05 mg 3% CNF
4506 Beans, winged (goa beans), dry, boiled Legumes and Legume Products 0.05 mg 3% CNF
4507 Nuts, coconut cream (liquid from grated meat), raw Nuts and Seeds 0.05 mg 3% CNF
4508 Fennel, bulb, raw Vegetables and Vegetable Products 0.05 mg 3% CNF
4509 Strawberry, raw Fruits and fruit juices 0.05 mg 3% CNF
4510 Apple, dried, sulphured, stewed, added sugar Fruits and fruit juices 0.05 mg 3% CNF
4511 Beans, baked, canned, with franks Legumes and Legume Products 0.05 mg 3% USDA_SR
4512 Strudel, apple Baked Products 0.05 mg 3% USDA_SR
4513 Pancakes, plain, prepared from recipe Baked Products 0.05 mg 3% USDA_SR
4514 Cake, fruitcake, commercially prepared Baked Products 0.05 mg 3% USDA_SR
4515 Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber Baked Products 0.05 mg 3% USDA_SR
4516 Apples, raw, without skin, cooked, microwave Fruits and Fruit Juices 0.05 mg 3% USDA_SR
4517 Cookies, oatmeal sandwich, with creme filling Baked Products 0.05 mg 3% USDA_SR
4518 Cereals, corn grits, white, regular and quick, enriched, cooked with water, with salt Breakfast Cereals 0.05 mg 3% USDA_SR
4519 Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.05 mg 3% USDA_SR
4520 Noodles, egg, cooked, unenriched, with added salt Cereal Grains and Pasta 0.05 mg 3% USDA_SR
4521 Noodles, egg, enriched, cooked Cereal Grains and Pasta 0.05 mg 3% USDA_SR
4522 Noodles, egg, unenriched, cooked, without added salt Cereal Grains and Pasta 0.05 mg 3% USDA_SR
4523 Noodles, egg, cooked, enriched, with added salt Cereal Grains and Pasta 0.05 mg 3% USDA_SR
4524 Alcoholic beverage, beer, regular, all Beverages 0.05 mg 3% USDA_SR
4525 Radishes, oriental, raw Vegetables and Vegetable Products 0.05 mg 3% USDA_SR
4526 Lemon juice, raw Fruits and Fruit Juices 0.05 mg 3% USDA_SR
4527 Babyfood, fruit, jarred, apple and other fruit (plum, mango, kiwi, pear, banana, apricot and/or pineapple), all stages Babyfoods 0.05 mg 3% CNF
4528 Soup, lentil, ready-to-serve Soups, Sauces and Gravies 0.05 mg 3% CNF
4529 Pasta, egg noodles, enriched, cooked, salted Cereals, Grains and Pasta 0.05 mg 3% CNF
4530 Pasta, egg noodles, unenriched, cooked, salted Cereals, Grains and Pasta 0.05 mg 3% CNF
4531 Pasta, egg noodles, unenriched, cooked Cereals, Grains and Pasta 0.05 mg 3% CNF
4532 Pasta, egg noodles, enriched, cooked Cereals, Grains and Pasta 0.05 mg 3% CNF
4533 Strudel, apple Baked Products 0.05 mg 3% CNF
4534 Pancake, plain, homemade Baked Products 0.05 mg 3% CNF
4535 Cake, fruitcake, commercial Baked Products 0.05 mg 3% CNF
4536 Beans, baked, canned, with wieners Legumes and Legume Products 0.05 mg 3% CNF
4537 Alcohol, beer, regular, (5% alcohol by volume) Beverages 0.05 mg 3% CNF
4538 Radish, oriental (daikon), raw Vegetables and Vegetable Products 0.05 mg 3% CNF
4539 Lemon juice, raw Fruits and fruit juices 0.05 mg 3% CNF
4540 Apple, raw, without skin, sliced, cooked, microwaved Fruits and fruit juices 0.05 mg 3% CNF
4541 Beverages, fruit punch juice drink, frozen concentrate Beverages 0.04 mg 3% USDA_SR
4542 Rolls, dinner, oat bran Baked Products 0.04 mg 3% USDA_SR
4543 Pie crust, standard-type, frozen, ready-to-bake, enriched, baked Baked Products 0.04 mg 3% USDA_SR
4544 Bread, reduced-calorie, oatmeal Baked Products 0.04 mg 3% USDA_SR
4545 Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork Legumes and Legume Products 0.04 mg 3% USDA_SR
4546 Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned, plain Legumes and Legume Products 0.04 mg 3% USDA_SR
4547 Broadbeans (fava beans), mature seeds, canned Legumes and Legume Products 0.04 mg 3% USDA_SR
4548 Wheat flour, white (industrial), 15% protein, bleached, unenriched Cereal Grains and Pasta 0.04 mg 3% USDA_SR
4549 Wheat flour, white (industrial), 15% protein, bleached, enriched Cereal Grains and Pasta 0.04 mg 3% USDA_SR
4550 Wheat flour, white (industrial), 13% protein, bleached, unenriched Cereal Grains and Pasta 0.04 mg 3% USDA_SR

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