Vegan foods high in Vitamin B6

Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.

FDA daily value: 1.7 mg

Showing 3451-3500 of 6025 foods.

# Food Category Per 100 g % DV Source
3451 Chocolate-flavored hazelnut spread Sweets 0.08 mg 5% USDA_SR
3452 Artichokes, (globe or french), frozen, unprepared Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3453 Lettuce, butterhead (includes boston and bibb types), raw Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3454 OLIVE GARDEN, spaghetti with pomodoro sauce Restaurant Foods 0.08 mg 5% USDA_SR
3455 Winged beans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3456 Winged bean, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3457 Candies, soft fruit and nut squares Sweets 0.08 mg 5% USDA_SR
3458 Babyfood, fruit, bananas and pineapple with tapioca, strained Baby Foods 0.08 mg 5% USDA_SR
3459 Zwieback Baby Foods 0.08 mg 5% USDA_SR
3460 Juice, prune, shelf-stable Fruits and Fruit Juices 0.08 mg 5% USDA_FF
3461 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.08 mg 5% USDA_SR
3462 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.08 mg 5% USDA_SR
3463 Jujube (chinese date), raw Fruits and fruit juices 0.08 mg 5% CNF
3464 Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained Vegetables and Vegetable Products 0.08 mg 5% CNF
3465 Tomato, green, raw Vegetables and Vegetable Products 0.08 mg 5% CNF
3466 Artichoke (Globe, French), boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% CNF
3467 Mushroom, enoki, raw Vegetables and Vegetable Products 0.08 mg 5% CNF
3468 Artichoke (Globe, French), boiled, drained Vegetables and Vegetable Products 0.08 mg 5% CNF
3469 Beans, cranberry (roman), boiled Legumes and Legume Products 0.08 mg 5% CNF
3470 Beans, cranberry (roman), boiled, salted Legumes and Legume Products 0.08 mg 5% CNF
3471 Bread, white, commercial, with added fibre Baked Products 0.08 mg 5% CNF
3472 Jujube, raw Fruits and Fruit Juices 0.08 mg 5% USDA_SR
3473 Artichokes, (globe or french), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3474 Water convolvulus, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3475 Artichokes, (globe or french), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3476 Water convolvulus, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3477 Tomatoes, green, raw Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
3478 Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained Baby Foods 0.08 mg 5% USDA_SR
3479 Babyfood, vegetables, mix vegetables junior Baby Foods 0.08 mg 5% USDA_SR
3480 Soup, minestrone, canned, condensed Soups, Sauces and Gravies 0.08 mg 5% CNF
3481 Gooseberry raw Fruits and fruit juices 0.08 mg 5% CNF
3482 Lemon, raw, without peel Fruits and fruit juices 0.08 mg 5% CNF
3483 Spinach, canned, solids and liquid Vegetables and Vegetable Products 0.08 mg 5% CNF
3484 Squash, summer, zucchini, boiled, drained Vegetables and Vegetable Products 0.08 mg 5% CNF
3485 Tomato, red, ripe, raw, year round average Vegetables and Vegetable Products 0.08 mg 5% CNF
3486 Beans, kidney, dark red, canned, solids and liquid Legumes and Legume Products 0.08 mg 5% CNF
3487 Bread, white with raisins, commercial, toasted Baked Products 0.08 mg 5% CNF
3488 Dessert, frozen yogourt, vanilla, soft-serve Sweets 0.08 mg 5% CNF
3489 Grains, wheat flour, white, bread flour Cereals, Grains and Pasta 0.08 mg 5% CNF
3490 Fast foods, dessert, sundae, hot fudge Fast Foods 0.08 mg 5% CNF
3491 Fast foods, entree, salad, vegetable, no dressing Fast Foods 0.08 mg 5% CNF
3492 Lemon grass (citronella), raw Vegetables and Vegetable Products 0.08 mg 5% CNF
3493 Meatless, bacon bits Legumes and Legume Products 0.08 mg 5% CNF
3494 Vegetables, mixed, canned, unsalted Vegetables and Vegetable Products 0.08 mg 5% CNF
3495 Grains, spelt, cooked Cereals, Grains and Pasta 0.08 mg 5% CNF
3496 Artichoke (Globe, French), frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% CNF
3497 Borage, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% CNF
3498 Bread, Irish soda, homemade Baked Products 0.08 mg 5% CNF
3499 Carrot, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% CNF
3500 Cauliflower, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% CNF

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