Vegan foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 3051–3100 of 6,025 foods

# Food Category Per 100 g % DV Source
3051 Black-eyed peas (cowpeas, crowder, southern)), common, mature seeds, boiled Legumes and Legume Products 0.10 mg 6% CNF
3052 Seeds, pumpkin and squash seed kernels, roasted, salted Nuts and Seeds 0.10 mg 6% CNF
3053 Seeds, pumpkin and squash seed kernels, roasted Nuts and Seeds 0.10 mg 6% CNF
3054 Spinach, canned, drained solids Vegetables and Vegetable Products 0.10 mg 6% CNF
3055 Rutabaga (swede), raw Vegetables and Vegetable Products 0.10 mg 6% CNF
3056 Dock (sorrel), boiled, drained Vegetables and Vegetable Products 0.10 mg 6% CNF
3057 Turnip greens, frozen, unprepared Vegetables and Vegetable Products 0.10 mg 6% CNF
3058 Succotash, frozen, unprepared Vegetables and Vegetable Products 0.10 mg 6% CNF
3059 Pineapple juice, canned, added vitamin C Fruits and fruit juices 0.10 mg 6% CNF
3060 Persimmon, japanese, raw Fruits and fruit juices 0.10 mg 6% CNF
3061 Passion fruit, purple, raw Fruits and fruit juices 0.10 mg 6% CNF
3062 Mammy-apple, raw Fruits and fruit juices 0.10 mg 6% CNF
3063 Loquat, raw Fruits and fruit juices 0.10 mg 6% CNF
3064 Lychee (litchi), raw Fruits and fruit juices 0.10 mg 6% CNF
3065 Breadfruit, raw Fruits and fruit juices 0.10 mg 6% CNF
3066 Cereal, hot, oats, large flakes, dry, Quaker Breakfast cereals 0.10 mg 6% CNF
3067 Cereal, hot, oats, quick, prepared, Quaker Breakfast cereals 0.10 mg 6% CNF
3068 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 0.10 mg 6% CNF
3069 Cereal, hot, oats, one minute, dry, Quaker Breakfast cereals 0.10 mg 6% CNF
3070 Gravy, unspecified, dehydrated Soups, Sauces and Gravies 0.10 mg 6% CNF
3071 Gravy, onion, dehydrated Soups, Sauces and Gravies 0.10 mg 6% CNF
3072 Gravy, mushroom, dehydrated Soups, Sauces and Gravies 0.10 mg 6% CNF
3073 Sauce, teriyaki, ready-to-serve Soups, Sauces and Gravies 0.10 mg 6% CNF
3074 Sauce, Stroganoff, dehydrated Soups, Sauces and Gravies 0.10 mg 6% CNF
3075 Soup, leek, dehydrated Soups, Sauces and Gravies 0.10 mg 6% CNF
3076 Soup, cauliflower, dehydrated Soups, Sauces and Gravies 0.10 mg 6% CNF
3077 spices, pepper, white Spices and Herbs 0.10 mg 6% CNF
3078 Flour, almond Nut and Seed Products 0.10 mg 6% USDA_FF
3079 Tofu, fried, prepared with calcium sulfate Legumes and Legume Products 0.10 mg 6% USDA_SR
3080 Tofu, fried Legumes and Legume Products 0.10 mg 6% USDA_SR
3081 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3082 Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3083 Chard, swiss, raw Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3084 Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3085 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3086 Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3087 Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3088 Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3089 Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 6% USDA_SR
3090 Corn, sweet, yellow, frozen, kernels cut off the cob, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 6% CNF
3091 Squash, winter, spaghetti, baked or boiled, drained Vegetables and Vegetable Products 0.10 mg 6% CNF
3092 Corn, sweet, yellow, frozen, kernels cut off the cob, boiled, drained Vegetables and Vegetable Products 0.10 mg 6% CNF
3093 Squash, summer, crookneck, frozen, boiled, drained Vegetables and Vegetable Products 0.10 mg 6% CNF
3094 Gourd, dishcloth (towelgourd), boiled, drained Vegetables and Vegetable Products 0.10 mg 6% CNF
3095 Chard, swiss, raw Vegetables and Vegetable Products 0.10 mg 6% CNF
3096 Mushroom, oyster Vegetables and Vegetable Products 0.10 mg 6% USDA_FF
3097 Mushroom, oyster Vegetables and Vegetable Products 0.10 mg 6% USDA_FF
3098 Crackers, melba toast, plain Baked Products 0.10 mg 6% USDA_SR
3099 Cookies, gingersnaps Baked Products 0.10 mg 6% USDA_SR
3100 Crackers, melba toast, plain, without salt Baked Products 0.10 mg 6% USDA_SR

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