Vegan foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 2351–2400 of 6,025 foods

# Food Category Per 100 g % DV Source
2351 Crackers, wheat, low salt Baked Products 0.14 mg 8% USDA_SR
2352 Sauce, pizza, canned, ready-to-serve Soups, Sauces, and Gravies 0.14 mg 8% USDA_SR
2353 Nuts, almonds, dry roasted, without salt added Nut and Seed Products 0.14 mg 8% USDA_SR
2354 Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2355 Lima beans, immature seeds, frozen, fordhook, unprepared Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2356 Grape leaves, canned Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2357 Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2358 Bamboo shoots, canned, drained solids Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2359 Nuts, almonds, dry roasted, with salt added Nut and Seed Products 0.14 mg 8% USDA_SR
2360 Mushrooms, morel, raw Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2361 Bread, whole grain (whole-wheat), with added fibre, commercial, toasted Baked Products 0.14 mg 8% CNF
2362 Mushroom, morel, raw Vegetables and Vegetable Products 0.14 mg 8% CNF
2363 Sauce, pizza, canned, ready-to-serve Vegetables and Vegetable Products 0.14 mg 8% CNF
2364 Cereal, ready to eat, Kashi: high fibre flakes and granola, Kashi Breakfast cereals 0.14 mg 8% CNF
2365 Grape leaves, canned Vegetables and Vegetable Products 0.14 mg 8% CNF
2366 Cracker, wheat, low sodium Baked Products 0.14 mg 8% CNF
2367 Nuts, almonds, dry roasted, unblanched, salted Nuts and Seeds 0.14 mg 8% CNF
2368 Nuts, almonds, dry roasted, unblanched Nuts and Seeds 0.14 mg 8% CNF
2369 Bamboo shoots, canned, drained solids Vegetables and Vegetable Products 0.14 mg 8% CNF
2370 Spinach, frozen, boiled, drained Vegetables and Vegetable Products 0.14 mg 8% CNF
2371 Beans, lima (fordhook), frozen, unprepared Vegetables and Vegetable Products 0.14 mg 8% CNF
2372 Cereal, hot, oats, instant: apple & cinnamon, prepared, Quaker Breakfast cereals 0.14 mg 8% CNF
2373 Beans, pinto, mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 0.14 mg 8% USDA_SR
2374 Wild rice, cooked Cereal Grains and Pasta 0.14 mg 8% USDA_SR
2375 Cowpeas, leafy tips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2376 Edamame, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2377 Cowpeas, leafy tips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.14 mg 8% USDA_SR
2378 Beans, pinto, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.14 mg 8% CNF
2379 Salad, Greek, homemade Mixed Dishes 0.14 mg 8% CNF
2380 Soybeans, green (edamame), frozen, unprepared Vegetables and Vegetable Products 0.14 mg 8% CNF
2381 Cracker, wheat, low fat Baked Products 0.14 mg 8% CNF
2382 Grains, rice, wild, cooked Cereals, Grains and Pasta 0.14 mg 8% CNF
2383 Cake, date square (matrimonial cake), homemade Baked Products 0.14 mg 8% CNF
2384 Cowpeas, leafy tips, boiled, drained Vegetables and Vegetable Products 0.14 mg 8% CNF
2385 Oats, whole grain, rolled, old fashioned Cereal Grains and Pasta 0.13 mg 8% USDA_FF
2386 Soy protein concentrate, produced by acid wash Legumes and Legume Products 0.13 mg 8% USDA_SR
2387 Soy protein concentrate, produced by alcohol extraction Legumes and Legume Products 0.13 mg 8% USDA_SR
2388 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 0.13 mg 8% USDA_SR
2389 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 0.13 mg 8% CNF
2390 Sauce, Alfredo, dehydrated Soups, Sauces and Gravies 0.13 mg 8% CNF
2391 Soy protein concentrate (prepared with acid and water wash) Legumes and Legume Products 0.13 mg 8% CNF
2392 Soy protein concentrate (prepared with alcohol) Legumes and Legume Products 0.13 mg 8% CNF
2393 Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path Breakfast cereals 0.13 mg 8% CNF
2394 Sorghum flour, white, pearled, unenriched, dry, raw Cereal Grains and Pasta 0.13 mg 8% USDA_FF
2395 Figs, dried, stewed Fruits and Fruit Juices 0.13 mg 8% USDA_SR
2396 Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated Soups, Sauces, and Gravies 0.13 mg 8% USDA_SR
2397 Sauce, pesto, ready-to-serve, refrigerated Soups, Sauces, and Gravies 0.13 mg 8% USDA_SR
2398 BURGER KING, Onion Rings Fast Foods 0.13 mg 8% USDA_SR
2399 Fast foods, onion rings, breaded and fried Fast Foods 0.13 mg 8% USDA_SR
2400 Tomato products, canned, sauce, with mushrooms Vegetables and Vegetable Products 0.13 mg 8% USDA_SR

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