Vegan foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 1651-1700 of 6025 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1651 | Crackers, whole-wheat, reduced fat | Baked Products | 0.20 mg | 12% | USDA_SR |
| 1652 | Bread, whole-wheat, prepared from recipe, toasted | Baked Products | 0.20 mg | 12% | USDA_SR |
| 1653 | Pumpkin leaves, boiled, drained | Vegetables and Vegetable Products | 0.20 mg | 12% | CNF |
| 1654 | Pepper, sweet, green, sauteed | Vegetables and Vegetable Products | 0.20 mg | 12% | CNF |
| 1655 | Pumpkin leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 1656 | Peppers, sweet, green, sauteed | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 1657 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 1658 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 1659 | Plantains, overripe, raw | Fruits and Fruit Juices | 0.20 mg | 12% | USDA_FF |
| 1660 | Rolls, dinner, whole-wheat | Baked Products | 0.20 mg | 11% | USDA_SR |
| 1661 | Spinach, raw | Vegetables and Vegetable Products | 0.20 mg | 11% | CNF |
| 1662 | Roll, dinner, whole wheat | Baked Products | 0.20 mg | 11% | CNF |
| 1663 | Shepherd's pie with corn | Mixed Dishes | 0.20 mg | 11% | CNF |
| 1664 | Spinach, raw | Vegetables and Vegetable Products | 0.20 mg | 11% | USDA_SR |
| 1665 | Spinach, baby | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_FF |
| 1666 | Spinach, baby | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_FF |
| 1667 | Beans, pinto, frozen, boiled, drained | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1668 | Bok choy, pak-choi, raw | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1669 | Potato puff, frozen, unprepared | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1670 | Squash, winter, acorn, baked | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1671 | Tomato products, canned, sauce with onions, green peppers and celery | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1672 | Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1673 | Squash, winter, acorn, cooked, baked, without salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1674 | Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1675 | Potato puffs, frozen, unprepared | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1676 | Squash, winter, acorn, cooked, baked, with salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1677 | Cabbage, chinese (pak-choi), raw | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1678 | Tomato products, canned, sauce, with onions, green peppers, and celery | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1679 | McDONALD'S, RANCH SNACK WRAP, Grilled | Fast Foods | 0.19 mg | 11% | USDA_SR |
| 1680 | Beans, lima, boiled, drained | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1681 | Chokecherry, raw, pitted | Fruits and fruit juices | 0.19 mg | 11% | CNF |
| 1682 | Chokecherries, raw, pitted (Shoshone Bannock) | American Indian/Alaska Native Foods | 0.19 mg | 11% | USDA_SR |
| 1683 | Lima beans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1684 | Lima beans, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1685 | Bread, wheat, sprouted | Baked Products | 0.19 mg | 11% | USDA_SR |
| 1686 | Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond | Breakfast Cereals | 0.19 mg | 11% | USDA_SR |
| 1687 | Amaranth leaves, fresh | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1688 | Peas and onions, canned, solids and liquid | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 1689 | Nuts, hickory nuts, dried | Nuts and Seeds | 0.19 mg | 11% | CNF |
| 1690 | Vitamin water, all flavours, sweetened | Beverages | 0.19 mg | 11% | CNF |
| 1691 | Amaranth leaves, raw | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1692 | Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1693 | Peas and onions, canned, solids and liquids | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1694 | Nuts, hickorynuts, dried | Nut and Seed Products | 0.19 mg | 11% | USDA_SR |
| 1695 | Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 1696 | Millet, whole grain | Cereal Grains and Pasta | 0.19 mg | 11% | USDA_FF |
| 1697 | Broccoli, raw | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_FF |
| 1698 | Broccoli, raw | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_FF |
| 1699 | Prune, dehydrated (low moisture), cooked | Fruits and fruit juices | 0.19 mg | 11% | CNF |
| 1700 | Beans, navy, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
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